Citrusadecitrus Ade Recipes

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CITRUSADE/CITRUS-ADE

Make and share this Citrusade/Citrus-Ade recipe from Food.com.

Provided by gailanng

Categories     Beverages

Time 20m

Yield 1 gallon, 12 serving(s)

Number Of Ingredients 5



Citrusade/Citrus-Ade image

Steps:

  • Squeeze the juice from each fruit.
  • Pour into a gallon container.
  • Add water and sugar to juices; mix well.
  • Store in refrigerator.
  • Serve over ice.

5 lemons
5 limes
5 oranges
3 quarts water
1 1/2-2 cups sugar

CITRUS-ADE

How refreshing this drink is. Feel free to add any of Your favorite citrus. I took the basics which I love in all my favorite recipes. Lemons-limes & oranges. Grapefruit next time. Kids wow them at Your lemon-ade stand. Parents If Your in the mood for a cocktail add Your favorite citrus vodka. ENJOY! A recipe from Sandra Lee, I...

Provided by Lisa G. Sweet Pantry Gal

Categories     Non-Alcoholic Drinks

Time 15m

Number Of Ingredients 5



Citrus-ade image

Steps:

  • 1. Slice all Your fruit. In a pitcher add all citrus, with a wooden spoon muddle fruit, add agave stir, at this point I let fruit and agave sit while stirring a few times for 5 minutes. Add cold water and stir. Add to ice filled glass. Enjoy!
  • 2. If adding spirits add 2oz orange or lemon vodka to filled glass and stir, a splash of soda is refreshing also.

6 lemons
6 limes
2 oranges
1/2 c agave syrup
6 c water

TRIPLE CITRUS-ADE

This refreshing drink made with orange, lime, and lemon will help you keep cool on a hot summer day.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Time 10m

Number Of Ingredients 5



Triple Citrus-Ade image

Steps:

  • In a heatproof bowl, combine sugar with 1/2 cup hot water and stir until sugar dissolves. Add 2 cups cold water and fruit juices. (To store, refrigerate, up to 3 days.) To serve, transfer to a pitcher with ice and top with citrus slices.

1/2 cup sugar
1 cup fresh orange juice (from 3 oranges), strained
1/4 cup fresh lime juice (from 3 limes), strained
1/4 cup fresh lemon juice (from 3 lemons), strained
Orange, lime, and lemon slices, for serving

CITRUS-ADES

These drinks are great served simply over ice. But to tap into their full potential, use them as bases for new concoctions. See our serving suggestions below.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Time 1h5m

Yield Makes 2 1/2 to 4 cups

Number Of Ingredients 7



Citrus-Ades image

Steps:

  • Combine 4 cups water with "ade" ingredients in a pitcher; stir to combine. Refrigerate for at least 1 hour. Divide among ice-filled glasses.

3 cups fresh lemon juice (from about 18 lemons)
1 1/4 cups superfine sugar
2 1/2 cups fresh lime juice (from about 14 limes)
1 cup superfine sugar
3 1/2 cups fresh orange juice (from about 12 oranges)
1/2 cup fresh lemon juice (from about 3 lemons)
3/4 cup superfine sugar

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