CHEESY POTATO CASSEROLE FROM ORE-IDA®
Comfort food at its best, this creamy, cheesy casserole with lots of shredded hash browns works either as a main dish or hearty side.
Provided by Ore-Ida
Categories Trusted Brands: Recipes and Tips Ore-Ida®
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F. Coat 13x9 baking dish with nonstick cooking spray.
- In a large bowl, whisk together soup, sour cream, salt and pepper. Stir in cheese, onion and hash browns until well mixed. Spoon evenly into baking dish.
- In a medium bowl, mix together cereal and butter. Sprinkle evenly on top of hash brown mixture.
- Bake uncovered for 45 to 50 minutes, or until hot and bubbly. Allow to rest for 5 minutes before serving. Season with additional salt and pepper to taste if desired. Garnish with additional sliced green onion if desired.
Nutrition Facts : Calories 433.7 calories, Carbohydrate 31.5 g, Cholesterol 73.2 mg, Fat 29.4 g, Fiber 2.7 g, Protein 12.8 g, SaturatedFat 17.7 g, Sodium 857.4 mg, Sugar 1.3 g
CHEESY POTATO CASSEROLE
Provided by Patrick and Gina Neely : Food Network
Categories side-dish
Time 1h55m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Heat oven to 375 degrees F. Butter a 1 1/2 to 2-quart baking dish and sprinkle with just a bit of the shallot.
- Add the heavy cream to a medium saucepan along with the remaining shallot, garlic, salt and pepper. Place over medium heat and bring to a simmer while stirring. Let simmer until you see the liquid begin to thicken, 2 to 3 minutes.
- Layer 1/3 of the sliced potatoes in the baking dish, cover with some Cheddar and a sprinkling of Parmesan; repeat the layering 2 more times.
- Pour the hot liquid over the potatoes. Add the remaining cheese, cover with foil, and bake for 1 hour, then remove the foil to bake until the cheese is golden and brown, 15 to 20 minutes. Let rest for 10 minutes before slicing so it can settle.
STEAKHOUSE POTATOES ROMANOFF
They say what happens in Vegas, stays in Vegas, but that's mostly because people just don't remember exactly what happened. Well, the only thing I didn't forget was this special potato gratin that Chef John Schenk taught me how to make 10 years ago at his restaurant Strip House. Not only is it the soul mate of steak, but it's also a great side dish for big holiday gatherings since you can make it the day before and bake when needed.
Provided by Chef John
Categories Side Dish Potato Side Dish Recipes Potatoes Au Gratin Recipes
Time 10h30m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Butter a casserole dish.
- Wrap each potato in foil and place on a baking sheet. Poke holes into potatoes using a knife.
- Bake in the preheated oven until very tender and easily pierced with a knife, about 1 hour and 15 minutes.
- Let potatoes cool to room temperature, at least 20 minutes. Unwrap. Cover with plastic wrap and refrigerate until completely chilled, 8 hours to overnight.
- Preheat the oven to 425 degrees F (220 degrees C).
- Shred potatoes into a large bowl using a cheese grater. Mince shallots to get 1/4 to 1/3 cup.
- Add shallots in with the potatoes; season with salt, white pepper, and cayenne. Toss with two forks until well combined. Add Cheddar cheese and mix well. Gently toss in sour cream until barely combined. Transfer mixture into the prepared baking dish, piling it up high, then patting it down very lightly.
- Bake in the preheated oven until piping hot and top is browned, 30 to 35 minutes.
Nutrition Facts : Calories 370.4 calories, Carbohydrate 29 g, Cholesterol 60.5 mg, Fat 22.9 g, Fiber 3.2 g, Protein 13.5 g, SaturatedFat 14.4 g, Sodium 979.2 mg, Sugar 1.6 g
More about "classic steakhouse cheesy potato casserole recipes"
CHEESY POTATO CASSEROLE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
5/5 (1)Calories 456 per serving
CHEESY POTATO CASSEROLE, A STEAKHOUSE CLASSIC - FAITH …
From faithandfamilyfun.com
Estimated Reading Time 1 min
STEAKHOUSE POTATO CASSEROLE RECIPE - DIY JOY
From diyjoy.com
Estimated Reading Time 1 min
CHEESY POTATO CASSEROLE, A STEAKHOUSE CLASSIC - BEST …
From bestcraftsandrecipes.com
CHEESY POTATO CASSEROLE (3 INGREDIENTS!) - THE …
From theseasonedmom.com
CHEESY POTATO CASSEROLE, A STEAKHOUSE CLASSIC - BEST …
From bestcraftsandrecipes.com
CHEESY STEAK AND POTATO CASSEROLE RECIPE - RECIPES.NET
From recipes.net
MENU: A CLASSIC STEAKHOUSE DINNER | SAVEUR
From saveur.com
BREAKFAST POTATOES RECIPE {CRISPY OVEN BAKED} - COOKING CLASSY
From cookingclassy.com
SCALLOPED POTATOES AND HAM - DELISH
From delish.com
THE BEST CLASSIC CHEESY POTATO CASSEROLE RECIPE IS A DELICIOUS WAY …
From pinterest.com
CHEESY POTATO CASSEROLE, A STEAK HOUSE CLASSIC | RECIPE | POTATO ...
From pinterest.com
CLASSIC STEAKHOUSE RECIPES THAT ARE PERFECT FOR HOME COOKS
From allrecipes.com
POTATOES ROMANOFF | MAKE AHEAD POTATO CASSEROLE | MANTITLEMENT
From mantitlement.com
CHEESY STEAK AND POTATO CASSEROLE RECIPE - PILLSBURY.COM
From pillsbury.com
EASY CHEESY POTATOES (FROM SCRATCH!) - NEIGHBORFOOD
From neighborfoodblog.com
THE BEST CREAMED SPINACH RECIPE [VIDEO] - DINNER, THEN DESSERT
From dinnerthendessert.com
MAKE-AHEAD CHEESY POTATO CASSEROLE - RACHAEL RAY SHOW
From rachaelrayshow.com
EASY CHEESY POTATO CASSEROLE RECIPE - INSANELY GOOD
From insanelygoodrecipes.com
15+ EASY FAMILY-FRIENDLY CASSEROLE RECIPES FOR DINNER - EATINGWELL
From eatingwell.com
15 BEST STEAK AND POTATO RECIPES FOR THE ULTIMATE COMBO
From thepioneerwoman.com
You'll also love