BEER BATTER COCONUT SHRIMP
Steps:
- Beat flour, beer, egg, and salt in a bowl with an electric mixer on low until batter is smooth. Spread coconut flakes in a shallow dish.
- Dip shrimp into beer batter, shaking off excess, then press into coconut. Place shrimp onto a plate while breading the rest; do not stack.
- Heat vegetable oil in a skillet over medium-high heat until hot but not smoking, 3 to 4 minutes. Fry about a third of the shrimp in the hot oil until golden brown, 2 to 3 minutes. Allow shrimp to drain on a wire rack set over paper towels. Repeat with remaining shrimp.
Nutrition Facts : Calories 581.2 calories, Carbohydrate 54.8 g, Cholesterol 203.1 mg, Fat 28.3 g, Fiber 4.8 g, Protein 25.1 g, SaturatedFat 12.7 g, Sodium 720.4 mg, Sugar 13.8 g
COCONUT SHRIMP I
These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste.
Provided by LINDAV10
Categories Appetizers and Snacks Seafood Shrimp
Time 1h
Yield 6
Number Of Ingredients 8
Steps:
- In medium bowl, combine egg, 1/2 cup flour, beer and baking powder. Place 1/4 cup flour and coconut in two separate bowls.
- Hold shrimp by tail, and dredge in flour, shaking off excess flour. Dip in egg/beer batter; allow excess to drip off. Roll shrimp in coconut, and place on a baking sheet lined with wax paper. Refrigerate for 30 minutes. Meanwhile, heat oil to 350 degrees F (175 degrees C) in a deep-fryer.
- Fry shrimp in batches: cook, turning once, for 2 to 3 minutes, or until golden brown. Using tongs, remove shrimp to paper towels to drain. Serve warm with your favorite dipping sauce.
Nutrition Facts : Calories 316.6 calories, Carbohydrate 26.3 g, Cholesterol 67.5 mg, Fat 19.3 g, Fiber 2.9 g, Protein 8.4 g, SaturatedFat 8.3 g, Sodium 240.8 mg, Sugar 9.2 g
COCONUT BEER SHRIMP WITH SWEET AND TANGY SAUCE
The addition of coconut to this breading is an act of genius! Plate these up for your next cocktail party or game night.
Provided by Leah Stacey
Categories Seafood
Number Of Ingredients 12
Steps:
- 1. Combine eggs, beer, 3 teaspoons Creole seasoning, flour and baking powder.
- 2. Blend well.
- 3. Dip the shrimp in beer batter and roll in coconut.
- 4. Fry in oil heated to 350 in deep fryer, wok or deep saucepan.
- 5. The oil should be at least 1-1/2" deep.
- 6. Drop shrimp in a few at a time and fry until golden brown.
- 7. Remove and drain on paper towel.
- 8. SAUCE - Blend together dipping sauce ingredients.
BEER BATTERED COCONUT SHRIMP
Found this recipe on AllRecipes.com and looked so good I had to submit it for ZWT5 Australia/ New Zealand region!
Provided by Virginia Cherry Blo
Categories European
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine egg, flour, beer and baking powder in a medium bowl. Place 1/4 cup flour and coconut in two separate bowls.
- To Batter Shrimp - 1. Hold shrimp by tail, dredge in flour, sand shake off excess. 2. Dip in egg/beer batter and allow excess to drip off. 3. Roll shrimp in coconut, and place on a baking sheet lined with parchment paper.
- Refrigerate for 30 minutes shrimp for 30 minutes, while heating oil to 350 degrees F (175 degrees C) in a deep-fryer or deep pan on the stove.
- Cook shrimp for 2 to 3 minutes in oil or until golden brown, turning once. Drain shrimp on paper towels. Goes good with orange marmalade sauce.
Nutrition Facts : Calories 1187, Fat 118.3, SaturatedFat 21.5, Cholesterol 71.7, Sodium 202.5, Carbohydrate 25.2, Fiber 1.5, Sugar 10.8, Protein 8.5
BEER BATTER COCONUT SHRIMP
Make and share this Beer Batter Coconut Shrimp recipe from Food.com.
Provided by Papa D 1946-2012
Categories < 15 Mins
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oil in deep fryer or heavy sauce pan to 360°F.
- Combine beer,flour, Cream of Wheat, salt and paprika in a medium bowl, Stir in 1 cup coconut; mix well and let stand 5 minutes.
- Place remaining coconut in a shallow bowl.
- Place shrimp in batter and stir to coat. Remove shrimp individually and dip into coconut, covering evenly. Fry shrimp in batches 4 minutes or until golden brown. Remove with slotted spoon and drain on paper towels.
- Serve with your favorite dipping sauce.
COCONUT BATTERED SHRIMP
My mother made this when I was a kid.
Provided by Mr James Cawthon
Categories Seafood
Time 50m
Number Of Ingredients 16
Steps:
- 1. To make seasoning mix, thoroughly combine the ingredients for the seasoning mix in a small bowl and set aside.
- 2. Mix 1 1/4 C. of the flour, 2 tsp. of the seasoning mix, baking powder, eggs, and beer together in a bowl, breaking up all lumps until it is smooth. Combine the remaining flour with 1 1/2 tsp. of the seasoning mix and set aside.
- 3. Place the coconut in a separate bowl. Sprinkle both sides of the shrimps with the remaining seasoning mix. Then hold shrimp by the tail, dredge in the flour mixture, shake off excess, dip each in batter and allow excess to drip off. Coat each shrimp with the coconut and place the shrimp on a baking sheet.
- 4. Heat deep fryer to 350 degrees. Drop each shrimp into the hot oil and cook until golden brown, about 30 seconds to 1 minute on each side. Do not crowd the fryer! Drain on paper towels and serve immediately.
More about "coconut beer batter shrimp recipes"
FRIED BEER BATTERED COCONUT SHRIMP (15 MINUTES) • …
From zonacooks.com
COCONUT BEER BATTER SHRIMP RECIPE
From recipeland.com
4/5 (1)
COCONUT BEER BATTER SHRIMP WITH MANGO DIPPING SAUCE RECIPE
From realfoodtraveler.com
Estimated Reading Time 1 min
COCONUT LOVER'S COOKBOOK (2008) BATTERED SHRIMP, MACAROONS, …
From ebay.com
BEER BATTERED COCONUT SHRIMP - WIDE OPEN EATS
From wideopeneats.com
15 CRUNCHY SHRIMP BATTER RECIPE - SELECTED RECIPES
From selectedrecipe.com
BEER BATTER COCONUT SHRIMP - RECIPE - COOKS.COM
From cooks.com
COCONUT BEER BATTER SHRIMP - BIGOVEN.COM
From bigoven.com
COCONUT BEER-BATTERED SHRIMP RECIPE - RECIPES.NET
From recipes.net
BEER BATTERED COCONUT SHRIMP RECIPE - YOUTUBE
From youtube.com
BEER BATTER COCONUT SHRIMP - ENCLAVECREATIVA.COM
From enclavecreativa.com
COCONUT BEER BATTER SHRIMP | RECIPES WIKI | FANDOM
From recipes.fandom.com
BEST BEER BATTER COCONUT SHRIMP RECIPES
From alicerecipes.com
BEER BATTER FRIED CHICKEN RECIPE PDF COPY
From filemaker.journalism.cuny.edu
EASY BEER BATTERED COCONUT SHRIMP - RECIPES JUST 4U
From recipesjust4u.com
You'll also love