BUTTERY COCONUT BARS
My coconut bars are an American version of a Filipino coconut cake called bibingka. These are a crispier, sweeter take on the Christmas tradition I grew up with. —Denise Nyland, Panama City, Florida
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 3 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Line a 13x9-in. baking pan with parchment, letting ends extend up sides., In a large bowl, mix flour, brown sugar and salt; stir in 1 cup melted butter. Press onto bottom of prepared pan. Bake until light brown, 12-15 minutes. Cool 10 minutes on a wire rack. Reduce oven setting to 325°., In a large bowl, whisk the first 7 filling ingredients until blended; stir in 3 cups coconut. Pour over crust; sprinkle with remaining coconut. Bake until light golden brown, 25-30 minutes. Cool in pan on a wire rack. Lifting with parchment, remove from pan. Cut into bars.
Nutrition Facts : Calories 211 calories, Fat 12g fat (8g saturated fat), Cholesterol 36mg cholesterol, Sodium 166mg sodium, Carbohydrate 25g carbohydrate (18g sugars, Fiber 1g fiber), Protein 3g protein.
COCONUT PIE BARS
This easy recipe turns a classic Southern coconut pie recipe into wonderfully chewy bar cookies with a shortbread crust. The chocolate chips are optional, but they add a bittersweet flavor that tones down the sugary coconut, especially if you use chocolate with a high cacao percentage (72 percent to 80 percent). Or, for something crunchier, use chopped pecans instead of chocolate.
Provided by Melissa Clark
Categories cookies and bars, dessert
Time 3h30m
Yield 12 bars
Number Of Ingredients 15
Steps:
- Heat oven to 350 degrees. Butter a 9-inch square pan and line with parchment, leaving some overhanging.
- In a food processor, pulse together flour, sugar and salt. Pulse in butter until crumbs form and the dough starts to come together. Press mixture into the prepared pan in an even layer. Bake until firm on top and lightly golden at the edges, 20 to 25 minutes. Transfer to a rack. You can bake the crust up to 6 hours ahead, or use it while it's still hot.
- While the crust bakes, using the same food processor (no need to wash it out first), pulse together eggs, sugar, butter, coconut milk, vinegar or lemon juice, lemon zest (if using), vanilla and salt until well combined. Pulse in the coconut. Use a spatula to fold in the chocolate chips, if using.
- When the crust is baked, pour in the filling (crust can still be hot). Lower oven temperature to 325 degrees and bake until the filling is set when you jiggle it and the top is browned, 30 to 40 minutes.
- Transfer to a wire rack to cool completely, then chill for at least 2 hours. Cut into bars and serve.
More about "coconut pie bars recipes"
COCONUT CREAM PIE BARS (+VIDEO) - THE COUNTRY COOK
2020-06-06 Take the saucepan off the heat and stir in 3 tbsp. butter, 1 cup coconut and coconut extract. Stir well. Then spread pudding mixture …
From thecountrycook.net
Ratings 7Calories 478 per servingCategory Dessert
From thecountrycook.net
Ratings 7Calories 478 per servingCategory Dessert
- Preheat oven to 400F degrees. Combine crust ingredients and spread into a 9 x 13 baking dish.
- You will need to use the whisk attachment on your stand mixer (or a bowl and a whisk if doing it by hand.) Pour 2 cups heavy whipping cream and turn mixer on to medium-high.
- Preheat oven to 325F degrees. Put about a cup of sweetened shredded coconut on a baking pan. Place it in the oven and bake for about 5-10 minutes.
COCONUT CREAM PIE BARS | TASTY KITCHEN: A HAPPY …
To prepare the crust, mix the flour, softened butter and chopped pecans and pat into a lightly greased 9 x 13 inch pan. As the crust bakes it will come together. Bake at 350 degrees F for 15 minutes or until lightly golden. Remove it from …
From tastykitchen.com
From tastykitchen.com
CHOCOLATE COCONUT CREAM PIE BARS | THE RECIPE CRITIC
2015-05-24 In a large saucepan combine the half and half, coconut milk, eggs, sugar, and cornstarch. Bring to a boil. Whisk constantly until it becomes a thick like pudding. Mine took about 5 minutes. Remove from heat and stir in vanilla …
From therecipecritic.com
From therecipecritic.com
COCONUT CREAM PIE BARS — LET'S DISH RECIPES
2 cups milk, Instructions, Preheat oven to 350 degrees. In a medium bowl, mix ingredients for crust until well combined. Press into the bottom of a 9x13 inch baking pan. Bake for 12-15 minutes, or until just golden. Chill until cold. …
From letsdishrecipes.com
From letsdishrecipes.com
COCONUT CREAM PIE BARS {FROM SCRATCH} - A KITCHEN …
2019-04-18 In a medium saucepan, whisk together milk, eggs, sugar, cornstarch, and salt. Bring to a boil over medium-low heat, whisking constantly until thickened. This will take anywhere from 30-35 minutes. If you want a …
From a-kitchen-addiction.com
From a-kitchen-addiction.com
COCONUT CREAM PIE BARS -RICH AND LUSCIOUS - GONNA WANT …
2020-06-15 Make the Filling: In a large saucepan over medium, to medium-low heat, add half and half, coconut milk, eggs, sugar, cornstarch and salt, cook stirring constantly until mixture begins to bubble and becomes nice and thick. …
From gonnawantseconds.com
From gonnawantseconds.com
COCONUT CREAM PIE BARS | TASTY KITCHEN: A HAPPY …
2012-03-28 1. Preheat oven to 350 F. To make crust, put the flour into a bowl. Cut shortening into flour, until shortening is in pea-sized pieces. Stir in water as needed, until just combined. 2. Roll out the dough on a floured surface, and …
From tastykitchen.com
From tastykitchen.com
GOOEY COCONUT PIE BARS - CRAZY FOR CRUST
2018-08-21 While the crust is baking, stir together sweetened condensed milk, egg, and coconut extract. Stir in coconut. After 15 minutes of baking, pour the milk mixture carefully …
From crazyforcrust.com
4.8/5 (5)Total Time 1 hrEstimated Reading Time 3 minsCalories 245 per serving
From crazyforcrust.com
4.8/5 (5)Total Time 1 hrEstimated Reading Time 3 minsCalories 245 per serving
- Place butter, flour, salt and powdered sugar in the bowl of a stand mixer fitted with the paddle attachment (or use a hand mixer). Mix until smooth a cookie dough forms.
- Place shortbread in the prepared pan. Spray your hands with cooking spray and press to a thin layer in the pan. Bake shortbread layer for 15 minutes.
- While the crust is baking, stir together sweetened condensed milk, egg, and coconut extract. Stir in coconut. After 15 minutes of baking, pour the milk mixture carefully over the hot crust. Continue baking for about 17-19 minutes until the sides start to look golden brown.
HEALTHY APPLE PIE BARS - COCONUTS & KETTLEBELLS
2021-11-02 Prep. Preheat the oven to 350°F and line an 8×8 inch baking pan with parchment paper. Make the crust. In a large bowl, whisk together the almond flour, coconut flour, tapioca …
From coconutsandkettlebells.com
From coconutsandkettlebells.com
COCONUT CREAM PIE BARS - GINGER SNAPS BAKING AFFAIRS
2022-03-19 In a medium-sized saucepan whisk together the milk, coconut milk, sugar, corn starch, salt, and egg yolks. Cook over medium heat, whisking occasionally until it starts to boil …
From gingersnapsbakingaffairs.com
From gingersnapsbakingaffairs.com
COCONUT CREAM PIE BARS RECIPE 435 - FINDRECIPES.INFO
Coconut Pudding Filling: In a medium-sized saucepan whisk together the milk, coconut milk, sugar, corn starch, salt, and egg yolks. Cook over medium heat, whisking occasionally until it …
From findrecipes.info
From findrecipes.info
COCONUT PIE BARS RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
12/10/2021 · Pumpkin Cheesecake Bars: These keto pumpkin cheesecake bars have a vanilla and pumpkin layer that tastes just like pumpkin pie! ... Hi, I downloaded your e-book for …
From stevehacks.com
From stevehacks.com
COCONUT CREAM PIE BARS - BAKE OR BREAK
2020-08-21 Stir together the pudding, 1 cup whipped cream, and coconut, gently folding to combine. Spread evenly over the cream cheese layer. To finish: Gently spread the remaining …
From bakeorbreak.com
From bakeorbreak.com
COCONUT PIE BARS RECIPE - FOOD.COM
CHOCOLATE COCONUT CREAM PIE BARS RECIPE | RECIPES.NET
2022-03-23 In a large saucepan combine the half and half, coconut milk, eggs, sugar, and cornstarch. Bring to a boil. Whisk constantly until it becomes a thick like pudding. Remove …
From recipes.net
From recipes.net
COCONUT PECAN PIE BARS – CAN'T STAY OUT OF THE KITCHEN
2018-04-05 2 1/2 cups coconut divided use, Instructions, In a large bowl, melt one cup butter. Add flour, ¼ cup brown sugar and ½ cup coconut. Stir with a wooden spoon until mixture is …
From cantstayoutofthekitchen.com
From cantstayoutofthekitchen.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #fruit #cookies-and-brownies #bar-cookies #nuts #dietary #coconut #number-of-servings
You'll also love