Cold Beer Cheese Dip With Wonton Chips Recipes
COLD BEER CHEESE DIP WITH WONTON CHIPS
A tasty dip for chips or crackers. Dip a chip and have a nice day.
Provided by Big Perm
Categories Cheese Dips and Spreads
Time 14m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Mix cream cheese, Cheddar cheese, beer, ranch dip mix, and Worcestershire sauce together in a bowl until well blended.
- Spray cooking spray into wonton wrappers and place them on a baking sheet.
- Bake wrappers in the the preheated oven until chips are crispy, about 4 minutes. Serve chips with dip.
Nutrition Facts : Calories 395.3 calories, Carbohydrate 18.1 g, Cholesterol 93.4 mg, Fat 29.3 g, Fiber 0.4 g, Protein 13.7 g, SaturatedFat 18.3 g, Sodium 805 mg, Sugar 0.3 g
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