Comforting Broccoli Casserole Recipes

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COMFORTING BROCCOLI CASSEROLE

For old-fashioned goodness, there's nothing like a casserole. For this one, Mom dresses up nutritious broccoli with two kinds of cheese and, golden bread crumbs.-Kimberly Laabs, Hartford, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 8 servings.

Number Of Ingredients 10



Comforting Broccoli Casserole image

Steps:

  • In a large bowl, combine the first seven ingredients; fold in broccoli. Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with bread crumbs. Cover and bake at 400° for 30-35 minutes or a thermometer reads 160°.

Nutrition Facts : Calories 322 calories, Fat 25g fat (10g saturated fat), Cholesterol 95mg cholesterol, Sodium 559mg sodium, Carbohydrate 13g carbohydrate (3g sugars, Fiber 3g fiber), Protein 12g protein.

2 large eggs, lightly beaten
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 medium onion, chopped
1 cup shredded cheddar cheese
1 cup shredded Swiss cheese
1/2 cup mayonnaise
2 tablespoons butter, melted
1 package (16 ounces) frozen broccoli cuts, thawed
1 package (10 ounces) frozen chopped broccoli (about 3 cups), thawed
1/4 cup dry bread crumbs

COMFORTING BROCCOLI CASSEROLE

Make and share this Comforting Broccoli Casserole recipe from Food.com.

Provided by Swan Valley Tammi

Categories     Vegetable

Time 45m

Yield 8 serving(s)

Number Of Ingredients 9



Comforting Broccoli Casserole image

Steps:

  • In a large bowl, combine the first 7 ingredients; fold in broccoli.
  • Transfer to a greased 1.5 qt baking dish.
  • Sprinkle with bread crumbs
  • bake at 400F for 30-35 minutes or until heated through.

Nutrition Facts : Calories 284.8, Fat 20.2, SaturatedFat 8.9, Cholesterol 91.6, Sodium 549.1, Carbohydrate 15.3, Fiber 3.1, Sugar 3.9, Protein 12.7

2 eggs, lightly beaten
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 medium onion, chopped
1 cup shredded cheddar cheese
1 cup shredded swiss cheese
1/2 cup mayonnaise
2 tablespoons butter or 2 tablespoons margarine
26 ounces frozen broccoli florets, thawed
1/4 cup dry breadcrumbs

CREAMY BROCCOLI CASSEROLE

Wonderful side dish with broccoli and cream cheese. Even my kids like this dish.

Provided by Menda

Categories     Side Dish     Casseroles     Broccoli Casserole Recipes

Time 45m

Yield 8

Number Of Ingredients 7



Creamy Broccoli Casserole image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 4 to 6 minutes; drain.
  • Melt butter in a large saucepan over medium heat. Stir in salt, flour, and milk. Cook, stirring constantly, until thick and bubbly. Stir in cream cheese until melted. Remove from heat, and stir in broccoli.
  • Sprinkle 1/2 cup of crushed crackers over the bottom of a 1 1/2 quart casserole dish. Slowly pour the broccoli mixture into the dish, and top with remaining crushed crackers.
  • Bake in preheated oven for 30 minutes.

Nutrition Facts : Calories 320.3 calories, Carbohydrate 24.3 g, Cholesterol 43.3 mg, Fat 21.9 g, Fiber 2.3 g, Protein 7.6 g, SaturatedFat 10.3 g, Sodium 471.1 mg, Sugar 5.4 g

1 (16 ounce) package frozen broccoli, thawed
2 tablespoons butter
¼ teaspoon salt
2 tablespoons all-purpose flour
2 cups milk
1 (8 ounce) package cream cheese, cubed
1 cup crushed buttery round crackers

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