MY TRIPLE COOK-OFF WINNING CHILI
This recipe had the right amount of heat! The flavors blend well and it has fast become a favorite of many on the Crew!
Provided by Kelly Williams
Categories Chili
Time 1h50m
Number Of Ingredients 22
Steps:
- 1. Saute hamburger, green pepper, red bell pepper, jalapenos in a pan. Add 1 teaspoon (each) of salt, pepper, and garlic powder. Add 1/2 tsp black pepper.
- 2. Drain the grease.
- 3. Into a large stock pot or Crock Pot, add the sauteed hamburger meat. Then add the rest of the ingredients.
- 4. Stir all and bring just to a low simmer. Reduce heat and cook for at least 1 1/2 hours on low. Stir gently and occasionally. You can do this on the stove or in a large Crock Pot. Either way works.
- 5. Thick, rich, slightly sweet/slightly hot chili! Very unique! Enjoy!! :D
COOK OFF WINNER CROCKERY STYLE CHILI
Make and share this Cook Off Winner Crockery Style Chili recipe from Food.com.
Provided by Mirj2338
Categories Lunch/Snacks
Time 6h10m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- In a medium saucepan, over medium-high heat, brown ground beef until well done.
- Drain.
- Place in a 3 1/2 or 4-quart crockery slow cooker.
- Add remaining ingredients.
- Heat on low for 5-6 hours.
- Remove bay leaves and serve.
Nutrition Facts : Calories 341.1, Fat 12.2, SaturatedFat 4.6, Cholesterol 51.4, Sodium 617.2, Carbohydrate 34.6, Fiber 10.5, Sugar 8.2, Protein 25.3
CHILI- TWO TIME COOK OFF WINNER.
For the most part, most of this receipe came from a friends mother but for the life of me I cannot remember her name. Sorry! You can add spaghetti or you can do without. I usually will cook some spaghetti and have it to the side for those who like it in theirs. This is a great chili recipe for people who have difficulties eating anything with small seeds such as people with diriticulitis. This can be as mild or as wild as you want it.
Provided by Michellenky
Categories Beginner Cook
Time 1h15m
Yield 1 cup, 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Brown the ground beef adding the onion in a few minutes before it is completely done. Add ground beef into a stock pot and add the rest of the ingredients. Bring to a boil and simmer for at least 45 minutes to make sure that all the flavors have incorporated.
- If you like things on the hotter side, you can add more chili powder or maybe just a touch of cummin.
- Top with a little shredded cheese if you prefer or serve over a hot dog for a great chili dog!
Nutrition Facts : Calories 502.3, Fat 19.6, SaturatedFat 7.1, Cholesterol 77.1, Sodium 1176.9, Carbohydrate 50.5, Fiber 12.2, Sugar 11.8, Protein 35.2
CHILI COOKOFF WINNER
this is my chili recipe. it won the "people's choice" award last year at a superbowl party. it is a little spicy - but not too hot to enjoy. add cooked ground meat if you like, but i like this without. it is also nice to top it with chopped fresh jalapeno peppers. also - i use all organic ingredients. if you live near a trader joe's market, they sell all of these ingredients in organics for less money than the regular items cost at most grocery stores.
Provided by adams.wifey
Categories Beans
Time 40m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Combine all ingredients in a crock pot or a 4 quart (or larger) pot on the stove.
- Cook over medium heat (or high if using a crock pot) until hot.
Nutrition Facts : Calories 219.3, Fat 1.6, SaturatedFat 0.3, Sodium 689.9, Carbohydrate 42.3, Fiber 12.1, Sugar 8.5, Protein 12.7
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