Cool Ranch Doritos Hot Dish Recipes

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COOL RANCH PASTA SALAD

Make and share this Cool Ranch Pasta Salad recipe from Food.com.

Provided by Food.com

Categories     < 30 Mins

Time 25m

Yield 10 serving(s)

Number Of Ingredients 11



Cool Ranch Pasta Salad image

Steps:

  • Cook noodles according to package directions; drain and cool. While they cook, chop your vegetables.
  • In large bowl, stir together cooked noodles, cheese, cucumber, tomato, peppers and olives.
  • In separate bowl, stir together onion, ranch dressing mix and sour cream.
  • Pour the ranch mixture over pasta mixture and toss together to coat.
  • Refrigerate and toss again before serving. Top with crushed Cool Ranch Doritos.

Nutrition Facts : Calories 430.6, Fat 18.1, SaturatedFat 6.7, Cholesterol 62.1, Sodium 297.3, Carbohydrate 55, Fiber 3.7, Sugar 4.5, Protein 12.4

1 lb tri-color bow tie pasta
1 cup cheddar cheese, cubed
1 cucumber, cubed
1 tomatoes, chopped
1/2 cup sliced olive
1 red pepper, diced
1 green pepper, diced
1 small onion, minced
1 one-ounce package ranch dressing mix
1 cup sour cream
1 (10 ounce) bag cool ranch Doritos

COOL RANCH DORITOS HOT DISH

I found this while perusing a cooking forum. I have not tried this yet, but sounds good for a quick weeknight meal.

Provided by Lexie

Categories     Meat

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 9



Cool Ranch Doritos Hot Dish image

Steps:

  • Preheat oven to 350 degrees.
  • Spray an 8x8 pan with cooking spray. Cover the bottom of the pan with half of the broken Doritos.
  • Brown the ground beef with the onion and bell pepper, drain grease.
  • Stir in taco seasoning and water, simmer for 5 minutes.
  • Stir in the corn and salsa.
  • Spread meat mixture evenly over chips.Sprinkle with cheese and top with remaining chips.
  • Bake 25-30 minutes or until bubbly.

Nutrition Facts : Calories 583.3, Fat 36.9, SaturatedFat 18.8, Cholesterol 136.4, Sodium 979.5, Carbohydrate 26.5, Fiber 3.3, Sugar 5.3, Protein 38.9

3 cups cool ranch Doritos, broken
1 lb ground beef
1/4 cup bell pepper, chopped
1 onion, chopped
1 1/4 ounces taco seasoning mix
3/4 cup water
1/2 cup salsa
1 (15 ounce) can whole kernel corn
2 cups sharp cheddar cheese, shredded

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