Copycat Qdoba Taco Meat Recipes
COPYCAT QDOBA SHREDDED BEEF
Make and share this Copycat Qdoba Shredded Beef recipe from Food.com.
Provided by Carol
Categories Roast Beef
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Part 1:.
- Place all ingredients from part 1 into a stockpot that has a lid and bring to a boil.
- Reduce heat to medium-low and simmer with the lid on for 1 1/2 to 2 hours, or until the meat is nice and tender.
- When tender, remove the meat to a cutting board and shred the meat with either your fingers or 2 forks. DO NOT THROW AWAY COOKING WATER.
- Part 2:.
- Heat the oil in a large pan and saute the garlic.
- Add the shredded beef and 1 cup of strained cooking broth (can stretch with water if needed).
- Heat to a simmer and add the cumin, brown sugar, tomato sauce and heat through.
- Add pepper sauce and salt and pepper to taste.
- Serve as filling for burritos or tacos, with your favorite additions.
Nutrition Facts : Calories 220.4, Fat 9.2, SaturatedFat 3.3, Cholesterol 74.8, Sodium 841.4, Carbohydrate 10.1, Fiber 1.2, Sugar 6.6, Protein 25.7
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