Copycat Wahoos Fish Taco Citrus Slaw Recipes

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GRILLED FISH TACOS WITH LIME SLAW

Provided by Food Network Kitchen

Categories     main-dish

Time 20m

Yield 4 tacos

Number Of Ingredients 10



Grilled Fish Tacos with Lime Slaw image

Steps:

  • Toss the slaw mix, red onion, lime juice, sugar and 1/2 teaspoon salt in a large bowl; set aside.
  • Preheat a grill to medium. Oil the grates. Mix the cayenne with 1/2 teaspoon salt in a small bowl; rub all over the fish. Grill until well marked on the bottom and the fish releases easily from the grill, about 6 minutes. Flip and grill until cooked through, 4 to 6 more minutes. Transfer to a cutting board and slice or flake the fish.
  • Meanwhile, wrap the tortillas in foil and warm on the grill, about 4 minutes.
  • Divide the fish among the warm tortillas. Top with the slaw, cilantro, crema and salsa verde. Serve with lime wedges.

2 1/2 cups shredded coleslaw mix
1/2 small red onion, thinly sliced
Juice of 1 lime, plus wedges for serving
3/4 teaspoon sugar
Kosher salt
Vegetable oil, for the grill
1/4 teaspoon cayenne pepper
1 1/2 pounds skinless grouper or other firm white fish, halved crosswise
8 corn tortillas
Fresh cilantro, Mexican crema and salsa verde, for serving

COPYCAT WAHOO'S FISH TACO CITRUS SLAW

From "mexicanchainresaurantrecipes.blogspot.com." An excellent topping for fish taco, carnitas, or pupusas. Cook time is for chilling the slaw.

Provided by heatherhopecs

Categories     Mexican

Time 1h5m

Yield 4 salads, 4 serving(s)

Number Of Ingredients 6



Copycat Wahoo's Fish Taco Citrus Slaw image

Steps:

  • In small bowl combine lime juice, olive oil, sugar.
  • Combine green onions, cilantro and coleslaw mix in a large bowl.
  • Drizzle juice mixture over coleslaw mixture; toss well to coat.
  • Chill for an hour, stir, and serve.

Nutrition Facts : Calories 64.2, Fat 3.5, SaturatedFat 0.5, Sodium 17.1, Carbohydrate 8.4, Fiber 2.4, Sugar 5.2, Protein 1.3

3 tablespoons fresh lime juice
1 tablespoon extra virgin olive oil
2 teaspoons sugar
1/4 cup chopped green onion
1/4 cup chopped fresh cilantro
1 (12 ounce) package coleslaw mix

FISH TACO SLAW

Make and share this Fish Taco Slaw recipe from Food.com.

Provided by David Hawkins

Categories     Lunch/Snacks

Time 20m

Yield 8 serving(s)

Number Of Ingredients 22



Fish Taco Slaw image

Steps:

  • slice everything think and mix well!

Nutrition Facts : Calories 79.4, Fat 3.6, SaturatedFat 0.5, Cholesterol 2.5, Sodium 126.2, Carbohydrate 11.4, Fiber 2.9, Sugar 3.1, Protein 1.9

1 1/2 cups green cabbage
1 1/2 cups purple cabbage
4 radishes
1 cup jicama
1 serrano chili pepper
1/2 cup green pepper
1/2 cup red onion
1/3 cup black beans
1/3 cup corn
1 teaspoon cayenne pepper
1/2 teaspoon cumin
1 teaspoon garlic powder
1 teaspoon oregano
1/4 teaspoon dill
1/2 teaspoon black pepper
1/4 teaspoon white pepper
1 tablespoon cilantro
1/3 cup mayonnaise
1/3 sour cream
1 lime zest
1 lime juice
1 tablespoon habanero sauce

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