Corn N Beef Pasta Bake Recipes

CREAMY CORNED BEEF BAKE

"I remember my grandmother making this comforting casserole when my family visited her," writes Brenda Myers of Overland Park, Kansas. "Now that I'm married, I fix it for my husband and me as an easy evening meal that provides great leftovers for lunch."

Provided by Taste of Home

Categories Dinner

Time 55m

Yield 4 servings.

Number Of Ingredients 8

Creamy Corned Beef Bake image

Steps:

In a large bowl, combine the first six ingredients. Transfer to a greased 2-qt. baking dish. Toss bread cubes with butter; sprinkle over top. , Bake, uncovered, at 350° for 40-45 minutes or until golden brown. Let stand for 10 minutes before serving.

Nutrition Facts : Calories 732 calories, Fat 41g fat (20g saturated fat), Cholesterol 126mg cholesterol, Sodium 1556mg sodium, Carbohydrate 57g carbohydrate (7g sugars, Fiber 4g fiber), Protein 32g protein.

Ingredients

1-1/2 cups cubed cooked corned beef or 1 can (12 ounces) cooked corned beef, crumbled
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
8 ounces cheddar cheese, cubed
1 package (7 ounces) small shell pasta, cooked and drained
1 cup milk
1/2 cup chopped onion
2 bread slices, cubed
2 tablespoons butter, melted

SPAGHETTI WITH CORNED BEEF

Quick and easy spaghetti using canned corned beef and bottled spaghetti sauce. Delicious! For added nutrition, add a can of mixed vegetables or cut-up fresh vegetable, such as chopped onion or green peppers and tomatoes.

Provided by Lymari

Categories Main Dish Recipes Pasta Spaghetti Recipes

Yield 5

Number Of Ingredients 7

Spaghetti with Corned Beef image

Steps:

Dissolve bouillon in boiling water. Cut spaghetti noodles in half and add to boiling water until done.
Over medium heat empty can of corned beef onto a skillet. Add spaghetti sauce to meat. Stir until heated; corned beef will come apart and a thick sauce will form. If desired, add Italian seasoning, garlic powder, dry onion, or any other spices.
Once noodles are done, drain and combine with corned beef sauce.

Nutrition Facts : Calories 382.7 calories, Carbohydrate 41.2 g, Cholesterol 58.9 mg, Fat 12.1 g, Fiber 2.9 g, Protein 25.2 g, SaturatedFat 4.6 g, Sodium 1114.3 mg, Sugar 5.8 g

Ingredients

8 ounces spaghetti
1 (12 ounce) can corned beef
1 cup spaghetti sauce
1 cube chicken bouillon
1 teaspoon Italian seasoning
½ teaspoon garlic powder
½ tablespoon dried minced onion

A SLICE OF HEAVEN (BAKED CORNED BEEF)

With only 2 ingredients and 10 minutes prep time, chefs of any skill level can create this heavenly-tasting dish! After 2 hours, discard the liquid and slice very thin and serve rolled up in warmed tortillas (warmed in the microwave oven).

Provided by caribbean joe

Categories Main Dish Recipes Roast Recipes

Time 2h10m

Yield 10

Number Of Ingredients 2

A Slice of Heaven (Baked Corned Beef) image

Steps:

Preheat oven to 270 degrees F (132 degrees C).
Rinse corned beef in running water to remove about 1/2 of the salt and trim away any fat. Place corned beef in a baking dish and spread a 1/4-inch layer brown sugar over beef. Cover the baking dish with aluminum foil.
Bake in the preheated oven until an internal temperature of 145 degrees F (65 degrees C) is reached, about 2 hours.

Nutrition Facts : Calories 163.1 calories, Carbohydrate 3.8 g, Cholesterol 58.3 mg, Fat 11.3 g, Protein 10.8 g, SaturatedFat 3.8 g, Sodium 675.7 mg, Sugar 3.5 g

Ingredients

3 pounds corned beef brisket
¼ cup brown sugar

GROUND BEEF CORN CASSEROLE

A twist on the standard pasta/ground beef casserole. A few surprising ingredients come together for a delicious and easy casserole! This is my own version of a recipe that I first saw at one of those places where you prepare 12 meals in an hour and freeze them.

Provided by nothingworks50

Categories Corn

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ground Beef Corn Casserole image

Steps:

Combine the spaghetti sauce, garlic, and browned ground beef in one bowl.
Combine the cooked pasta, corn, sour cream, and cottage cheese in another bowl. You can play with the proportions of these, adding more or less sour cream and cottage cheese, more corn, etc.
Layer 1/3 of the pasta mixture in a glass baking dish. Layer 1/2 of the meat mixture on top of that, then 1/2 of the pasta, then finish with the rest of the meat and the rest of the pasta.
Top with shredded cheddar cheese.
Bake at 350 degrees for about 30 minutes.

Nutrition Facts : Calories 779.8, Fat 45, SaturatedFat 22.2, Cholesterol 139.9, Sodium 1104.6, Carbohydrate 52.8, Fiber 5.5, Sugar 13.3, Protein 42.8

Ingredients

2 cups spaghetti sauce
1 tablespoon garlic, finely chopped
1 lb ground beef, browned
2 -4 cups cooked pasta
1 (8 ounce) can corn
1 cup sour cream
1 cup cottage cheese
1 cup cheddar cheese, shredded

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Corn N Beef Pasta Bake Recipes

CREAMY CORNED BEEF BAKE

"I remember my grandmother making this comforting casserole when my family visited her," writes Brenda Myers of Overland Park, Kansas. "Now that I'm married, I fix it for my husband and me as an easy evening meal that provides great leftovers for lunch."

SPAGHETTI WITH CORNED BEEF

Quick and easy spaghetti using canned corned beef and bottled spaghetti sauce. Delicious! For added nutrition, add a can of mixed vegetables or cut-up fresh vegetable, such as chopped onion or green peppers and tomatoes.

A SLICE OF HEAVEN (BAKED CORNED BEEF)

With only 2 ingredients and 10 minutes prep time, chefs of any skill level can create this heavenly-tasting dish! After 2 hours, discard the liquid and slice very thin and serve rolled up in warmed tortillas (warmed in the microwave oven).

GROUND BEEF CORN CASSEROLE

A twist on the standard pasta/ground beef casserole. A few surprising ingredients come together for a delicious and easy casserole! This is my own version of a recipe that I first saw at one of those places where you prepare 12 meals in an hour and freeze them.

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