Country Chocolate Chip Cookies Recipes
CHOCOLATE CHOCOLATE CHIP COOKIES I
These cookies are great...you get a double dose of chocolate! My kids love them.
Provided by KATHY
Categories Desserts Cookies Drop Cookie Recipes
Time 45m
Yield 48
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven, or just until set. Cool slightly on the cookie sheets before transferring to wire racks to cool completely.
Nutrition Facts : Calories 124.7 calories, Carbohydrate 15.5 g, Cholesterol 17.9 mg, Fat 7.1 g, Fiber 1 g, Protein 1.5 g, SaturatedFat 3.9 g, Sodium 63.1 mg, Sugar 10.2 g
BEST CHOCOLATE CHIP COOKIES
Crisp edges, chewy middles.
Provided by Dora
Categories Desserts Cookies Drop Cookie Recipes
Time 1h
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
- Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Nutrition Facts : Calories 297.8 calories, Carbohydrate 38.9 g, Cholesterol 35.8 mg, Fat 15.6 g, Fiber 1.6 g, Protein 3.6 g, SaturatedFat 7.8 g, Sodium 165.8 mg, Sugar 25.1 g
COUNTRY'S CHOCOLATE CHIP COOKIES
These are not too flat and not too cakey. I just can't describe them they are so good. They have a really nice flavor despite not having butter in them and being all shortening.
Provided by daynacourtney
Categories Drop Cookies
Time 45m
Yield 36 cookies
Number Of Ingredients 9
Steps:
- Cream shortening with sugars and salt. Add eggs and vanilla. Add flour, baking soda, and chocolate chips. Place 1 tablespoonful on ungreased baking sheet. Bake at 350 degrees for 10-12 minutes (mine is usually 10 or 11 minutes).
Nutrition Facts : Calories 198.9, Fat 10.8, SaturatedFat 3.6, Cholesterol 11.8, Sodium 107.1, Carbohydrate 25.4, Fiber 0.8, Sugar 16.6, Protein 1.8
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