COUNTRY HAM & APPLE SANDWICHES
City dwellers, take note. One bite of this hearty, apple-packed sandwich, and you might consider moving out to the country permanently!
Provided by My Food and Family
Categories Lunch
Time 10m
Yield Makes 4 servings.
Number Of Ingredients 6
Steps:
- Spread bread slices with dressing; fill with remaining ingredients to make 4 sandwiches.
Nutrition Facts : Calories 280, Fat 9 g, SaturatedFat 4 g, TransFat 0.5 g, Cholesterol 30 mg, Sodium 1070 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 18 g
COUNTRY HAM STEAK WITH GLAZED APPLES
Make and share this Country Ham Steak With Glazed Apples recipe from Food.com.
Provided by daisygrl64
Categories Ham
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- in 10" skillet melt butter until sizzling, stir in brown sugar and mustard.
- add apples, cook over medium heat stiring occasionally until apples are crispy tender.
- place ham steak in same skillet, arranging apples on ham steak.
- cover, continue cooking until ham steak is heated through.
Nutrition Facts : Calories 304, Fat 13.8, SaturatedFat 7.1, Cholesterol 73.9, Sodium 1590.4, Carbohydrate 22.6, Fiber 1.7, Sugar 19.9, Protein 22.7
BAKED HAM AND APPLES
WHEN Mother wanted to serve ham, she went to the smokehouse, took one down from the rafters and sliced off as much as was needed. The rest was hung up again. This recipe is great if you use real smoked ham with no water added. When Mother prepared it this way, the flavor was especially sweet and buttery. -Marjorie Schmidt, St. Marys, Ohio
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 6-8 servings.
Number Of Ingredients 6
Steps:
- Place ham in an ungreased 13-in. x 9-in. baking dish. Rub with mustard and sprinkle with brown sugar. Core apples and cut into 3/4-in. slices; arrange in a single layer over ham. Dot with butter and sprinkle with pepper. , Cover and bake at 400° for 15 minutes. Reduce heat to 325°; bake for 45 minutes. Uncover and bake 15 minutes longer or until apples are tender.
Nutrition Facts : Calories 295 calories, Fat 13g fat (5g saturated fat), Cholesterol 68mg cholesterol, Sodium 1484mg sodium, Carbohydrate 24g carbohydrate (20g sugars, Fiber 1g fiber), Protein 21g protein.
HAM WITH CABBAGE AND APPLES
Looking for a meaty dinner recipe? Then check out this skillet cooked coleslaw, apple and ham dish - ready in just 20 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Spray 10-inch nonstick skillet with cooking spray; heat over medium heat.
- Cook all ingredients except ham in skillet about 5 minutes, stirring frequently, until apple is crisp-tender.
- Place ham on cabbage mixture; reduce heat to low. Cover and cook 5 to 10 minutes or until ham is hot.
Nutrition Facts : Calories 240, Carbohydrate 20 g, Cholesterol 55 mg, Fiber 4 g, Protein 24 g, SaturatedFat 3 g, ServingSize 1 serving, Sodium 1460 mg
APPLE CIDER-GLAZED HAM
When I wanted to try something new with our holiday ham, I created this cider glaze. It's slightly sweet but still has the spicy flavor my family craves. -Rebecca LaWare, Hilton, New York
Provided by Taste of Home
Categories Dinner
Time 2h45m
Yield 10 servings (1 cup sauce).
Number Of Ingredients 8
Steps:
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Cover and bake at 325° for 2 hours., Meanwhile, in a large saucepan, combine the cider, honey, vinegar and mustard; bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes, stirring frequently. Stir in the butter, chili powder and apple pie spice. Set aside 1 cup for serving. , Cook the remaining sauce until thickened; spoon over ham. Bake, uncovered, until a thermometer reads 140°, 30-35 minutes longer. Warm reserved sauce; serve with ham
Nutrition Facts : Calories 261 calories, Fat 5g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 877mg sodium, Carbohydrate 36g carbohydrate (33g sugars, Fiber 0 fiber), Protein 20g protein.
HAM STEAKS WITH SAUTEED APPLES
Time 30m
Number Of Ingredients 4
Steps:
- In a skillet, heat butter and brown sugar together until butter is melted and brown sugar is dissolved. Add ham steak into pan and cook 3 - 4 minutes on each side until cooked through. Place ham steak on plate and top with fresh or warmed up sauteed apples.
HAM STEAK AND BROWN SUGAR APPLES
Make and share this Ham Steak and Brown Sugar Apples recipe from Food.com.
Provided by ratherbeswimmin
Categories Ham
Time 48m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Add butter to a skillet and let melt.
- Add in brown sugar and mustard; stir to blend well.
- Add in apples and stir/simmer for about 5-8 minutes or until apples are just tender.
- Transfer apple mixture to another dish.
- Place ham steak in skillet and top with apple mixture.
- Over medium heat, cook, covered, about 5-10 minutes or until ham is thoroughly heated.
Nutrition Facts : Calories 281.9, Fat 10.9, SaturatedFat 5.3, Cholesterol 66.3, Sodium 1570, Carbohydrate 23.5, Fiber 1.9, Sugar 20.6, Protein 22.7
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