Countryside Cranberry Grill Recipes

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COUNTRYSIDE CRANBERRY GRILL

I got this from www.landolakes.com. I haven't tried it yet but plan to use it for some of our turkey left-overs from the holidays

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 23m

Yield 4 serving(s)

Number Of Ingredients 6



Countryside Cranberry Grill image

Steps:

  • Mix together the cranberry sauce and horseradish.
  • Spread 1 side of 4 slices of bread with 1/4 cup of the cranberry sauce mixture.
  • To assemble each sandwich, layer 1 slice bread, cranberry-side up, with 2 slices turkey, 2 slices cheese, and second bread slice.
  • Brush top and bottom of each sandwich with melted butter.
  • Heat a 10-inch skillet on medium-high heat.
  • Place two sandwiches in skillet.
  • Grill, turning once, until golden brown and cheese is melted.
  • Grill remaining sandwiches.
  • Serve warm.

Nutrition Facts : Calories 732.1, Fat 29.7, SaturatedFat 17.1, Cholesterol 67.8, Sodium 1323.2, Carbohydrate 97.1, Fiber 4.6, Sugar 26.7, Protein 19.9

1 cup whole berry cranberry sauce
1 teaspoon horseradish
8 slices sourdough bread
8 slices turkey breast
8 slices American cheese or 8 slices cheddar cheese
1/3 cup butter, melted

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #lunch     #main-dish     #poultry     #turkey     #stove-top     #dietary     #sandwiches     #meat     #equipment

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