Crab And Shrimp Croissants Recipes
CRAB SALAD CROISSANTS
Celery and onion add crunch to the dill-seasoned crab salad that's tucked into buttery croissants from your grocery store's bakery.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the first nine ingredients. Serve on lettuce-lined croissants.
Nutrition Facts : Calories 502 calories, Fat 35g fat (10g saturated fat), Cholesterol 59mg cholesterol, Sodium 1004mg sodium, Carbohydrate 35g carbohydrate (2g sugars, Fiber 2g fiber), Protein 11g protein.
MINI CRAB CROISSANTS
Steps:
- Split the croissants open sandwich-style but not all the way, so they have a hinge at the back. Spoon in 1 tablespoon of seafood salad, then tuck 1 or 2 baby spinach leaves underneath. Insert 2 toothpicks into the top middle of each croissant and press a caper onto the point of each toothpick for crab eyes. To make crab claws, cut the grape tomatoes open from bottom end to stem end but not all the way, leaving them hinged. Stick a toothpick into each tomato at the stem end, then insert a toothpick with a tomato into the point of each end of each croissant. Arrange them on a serving plate.
CRAB SALAD ON CROISSANTS
These seafood-filled croissants will leave you anything but crabby. We had used the filling as an appetizer, but found it makes a quick and easy sandwich, too. -Kari Moore, West Plains, Missouri
Provided by Taste of Home
Categories Lunch
Time 20m
Number Of Ingredients 8
Steps:
- In a large bowl, combine the crab, celery, onions and cheese. In a small bowl, combine mayonnaise and yogurt until blended. Pour over crab mixture; toss to coat. Line croissants with lettuce; top with crab salad and tomato slices.
Nutrition Facts : Calories 320 calories, Fat 17g fat (8g saturated fat), Cholesterol 48mg cholesterol, Sodium 645mg sodium, Carbohydrate 32g carbohydrate (3g sugars, Fiber 2g fiber), Protein 9g protein.
CRAB CROISSANTS
Blue crab claw meat served on buttery croissants is a favorite picnic dish for my wife, friends and me for summer trips.
Provided by J.D.Tyre
Categories Main Dish Recipes Seafood Main Dish Recipes Crab
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- In a medium bowl, mix together the crabmeat, blue cheese dressing, mayonnaise, bread crumbs, onion, and garlic. Gently fold in tomato, and season with salt and pepper to taste. Asiago cheese can be folded into the mixture, or sprinkled over the top when serving.
- Spread about 1/2 cup of the mixture on half of each croissant, and top with the other halves.
Nutrition Facts : Calories 667.2 calories, Carbohydrate 45.5 g, Cholesterol 123.6 mg, Fat 42 g, Fiber 3.2 g, Protein 23.9 g, SaturatedFat 12.8 g, Sodium 1220.9 mg, Sugar 11.5 g
SHRIMP AND CROISSANT BRUNCH CASSEROLE
Make and share this Shrimp and Croissant Brunch Casserole recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place half the croissant cubes in the bottom of a lightly greased 11 x8 inch baking dish.
- Sprinkle with half the cheese, all the shrimp and green onions.
- Top with remaining croissant cubes.
- In a mixing bowl, whisk the eggs, milk, thyme, salt, and pepper together.
- Pour pour over mixture in baking dish.
- Sprinkle with remaining cheese.
- Cover and refrigerate for several hours.
- Bring to room temperature.
- Bake in a 350 degree oven, uncovered, for about 40 minutes or until set.
- Let stand for 10 minutes.
- Cut into squares and serve.
Nutrition Facts : Calories 477, Fat 27.1, SaturatedFat 14.8, Cholesterol 272.2, Sodium 909.6, Carbohydrate 31.4, Fiber 1.9, Sugar 7.2, Protein 26.1
CRAB SALAD CROISSANTS
Make and share this Crab Salad Croissants recipe from Food.com.
Provided by Julie Bs Hive
Categories Lunch/Snacks
Time 15m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 11
Steps:
- Place a lettuce leaf on each of the four croissants.
- Mix rest of ingredients together in a small bowl then divide among the four sandwiches.
- Eat hearty!
Nutrition Facts : Calories 424.5, Fat 23.8, SaturatedFat 9, Cholesterol 60.9, Sodium 1229.5, Carbohydrate 40.2, Fiber 2, Sugar 8.8, Protein 13.1
SHRIMP SALAD ON CROISSANTS
A no-frills shrimp salad, served on an elegant croissant to make one mighty-fine sandwich. (Whoever said "opposites attract" hit the nail on the head.) These two are a match made in Heaven!
Provided by Christmas Carol
Categories < 15 Mins
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut shrimp in half and combine with remaining ingredients. Cover and refrigerate 15 minutes or more. Stir before serving. Serve on fresh croissants with lettuce and tomato if desired.
Nutrition Facts : Calories 469.5, Fat 25.1, SaturatedFat 9.4, Cholesterol 195.8, Sodium 1095, Carbohydrate 39.2, Fiber 1.9, Sugar 9.7, Protein 21.3
CRAB AND CREAM CHEESE CROISSANTS
I had all these extra ingrediants laying around the kithen one Christmas Eve and was trying to figure out what to do with them so they wouldn't go to waste and this is what I came up with.
Provided by Gerri Marchewka
Categories Seafood Appetizers
Time 35m
Number Of Ingredients 5
Steps:
- 1. Preheat oven according to the croissant package. Seed and dice the jalepeno. Open and drain cans of crab or shrimp. (tuna and salmon might work well also)
- 2. In a mixing bowl combine all the ingredients, mixing well. You can make a little go a long way if when you open the croissants you cut them in half. This is where the as many as you like for servings comes in. :-}
- 3. Fill the croissants and roll. Place them on a baking sheet and bake according to package directions. I hope these are as successful for you as they have been for me.
LOBSTER-SHRIMP SALAD CROISSANTS
This pleasant seafood salad is mild with a hint of lemon and dill. The recipe calls for imitation lobster, but feel free to use fresh if you like.-Athena M. Russell, Florence, South Carolina
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the mayonnaise, dill, chives, lemon juice, salt and pepper. Stir in lobster and shrimp. Cover and refrigerate until serving. Serve on croissants.
Nutrition Facts : Calories 238 calories, Fat 15g fat (5g saturated fat), Cholesterol 59mg cholesterol, Sodium 529mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 1g fiber), Protein 9g protein.
More about "crab and shrimp croissants recipes"
CRAB-FILLED CRESCENT SNACKS RECIPE
From pillsbury.com
4/5 (42)Category AppetizerServings 32Total Time 45 mins
- Heat oven to 375°F. Spray large cookie sheet with nonstick cooking spray. In small bowl, combine crabmeat, cream cheese, onions and garlic salt; mix well.
- Unroll both cans of dough; separate into 16 triangles. Cut each triangle in half lengthwise to make 32 triangles.
- Place 1 teaspoon crab mixture on center of each triangle about 1 inch from short side of triangle. Fold short ends of each triangle over filling; pinch sides to seal. Roll up. Place on sprayed cookie sheet.
- In small bowl, combine egg yolk and water; mix well. Brush egg mixture over snacks. Sprinkle with sesame seed. Discard any remaining egg mixture.
15 BEST CRAB AND SHRIMP RECIPES YOU’LL LOVE - INSANELY …
From insanelygoodrecipes.com
GRILLED CHEESE CRAB CROISSANT RECIPE
From recipetips.com
CRAB-FILLED CRESCENT WONTONS RECIPE
From pillsbury.com
CRAB & CREAM CHEESE FILLED CRESCENT ROLLS - THE SHORTCUT ...
From centslessdeals.com
SEAFOOD SALAD CROISSANT SANDWICHES - COOKING WITH CHEF BRYAN
From cookingwithchefbryan.com
EASY CRAB MEAT SALAD CROISSANT RECIPE | THE CRAB PLACE
From crabplace.com
CRAB AND SHRIMP SALAD - MARINER'S MENU
From ncseagrant.ncsu.edu
RECIPETHING - CRAB AND SHRIMP CROISSANTS
From recipething.com
CRAB AND SHRIMP CROISSANTS FOOD - SPECIALRECIPETODAY.COM
From specialrecipetoday.com
CRAB AND SHRIMP CROISSANTS RECIPE
From eatyourbooks.com
GARLIC SHRIMP RECIPE - HOW TO MAKE GARLIC SHRIMP
From thepioneerwoman.com
CRAB AND SHRIMP CROISSANTS RECIPES- WIKIFOODHUB
From wikifoodhub.com
You'll also love