Cranberry Sparkler Recipes
CRANBERRY-ORANGE SPARKLER
Sparkling, tart, and the prettiest shade of blush, these sparklers are -- dare we say -- more enticing than a plain old mimosa.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 5m
Yield Makes 8
Number Of Ingredients 4
Steps:
- In a measuring cup, combine juice and liqueur. Divide among 8 Champagne flutes or wine glasses. To serve, top with equal parts Champagne and ginger ale.
Nutrition Facts : Calories 144 g
CRANBERRY SPARKLER
The flavors of this refreshing cran-raspberry cocktail are great any time of year. In winter, the cranberry makes it a good fit for holiday parties; on a warm summer's night, the raspberry comes to the fore. It's a favorite for our girls' night! -Susan Stetzel, Gainesville, New York
Provided by Taste of Home
Time 5m
Yield 3 servings.
Number Of Ingredients 6
Steps:
- Combine rum and juices. Fill three rocks or old-fashioned glasses with ice. Divide rum mixture evenly among glasses; top each with 2 ounces ginger ale. If desired, serve with fresh raspberries and cranberries.
Nutrition Facts : Calories 174 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 12g carbohydrate (11g sugars, Fiber 0 fiber), Protein 0 protein.
CRANBERRY SPARKLER
Recipe from First Magazine 7/4/05 in an article regarding the green tea diet. I really enjoy this drink. I have also made it with orange spice flavored green tea and then used unflavored selzer.
Provided by januarybride
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a pitcher, mix all ingredients.
- Serve over ice and garnish with an orange wedge.
Nutrition Facts : Calories 68.5, Fat 0.1, Sodium 3, Carbohydrate 17.1, Sugar 15
CRANBERRY SPARKLER
Ring in the New Year with this festive holiday drink. Also try:Mandarin Cocktail
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 4
Steps:
- Place blackberry puree and cranberry juice in a champagne flute. Add sparkling water to fill. Garnish with mint.
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