Cream Cheese Keto Pound Cake Recipes

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CREAM CHEESE KETO POUND CAKE

It's not too sweet and really satisfies your sweet tooth when you're trying to stay away from sugar. Good for diabetics and those following a low carb/keto lifestyle. I even love to have it with coffee for breakfast.

Provided by Paula Todora

Categories     Cakes

Time 45m

Number Of Ingredients 8



Cream Cheese Keto Pound Cake image

Steps:

  • 1. Preheat oven to 350 degrees. Spray a standard loaf pan with nonstick spray and set aside.
  • 2. Beat butter with sugar substitute in a mixing bowl on high 2 minutes.
  • 3. Add cream cheese and vanilla. Mix. Then add eggs and mix.
  • 4. In a medium bowl,whisk the almond flour withthe salt and baking powder and gradually add to the cream cheese mixture until just combined, being careful not to overmix.
  • 5. Pour into prepared loaf pan and bake 35 minutes, or until a toothpick inserted into middle comes out clean. Let cool 10 minutes and turn out onto plate. Slice into 12 equal slices. Dust with Swerve Conf. Sugar, if desired.

1/4 c salted butter, room temp
3/4 c swerve or other sugar substitute like splenda
4 oz full fat cream cheese, room temp
1 1/2 tsp vanilla
1 1/4 c almond flour
1/8 tsp salt
1 tsp baking powder
4 eggs

CREAM CHEESE POUND CAKE III

This is a heavy, dense, extremely good pound cake.

Provided by Nanci

Categories     Desserts     Cakes     Pound Cake Recipes

Time 1h30m

Yield 14

Number Of Ingredients 6



Cream Cheese Pound Cake III image

Steps:

  • Preheat oven to 325 degrees F (160 degrees C) grease and flour a 10 inch tube pan.
  • In a large bowl, cream butter and cream cheese until smooth. Add sugar gradually and beat until fluffy.
  • Add eggs two at a time, beating well with each addition. Add the flour all at once and mix in. Add vanilla.
  • Pour into a 10 inch tube pan. Bake at 325 degrees F (160 degrees C) for 1 hour and 20 minutes. Check for doneness at 1 hour. A toothpick inserted into center of cake will come out clean.

Nutrition Facts : Calories 525.1 calories, Carbohydrate 63.9 g, Cholesterol 149.6 mg, Fat 27.7 g, Fiber 0.7 g, Protein 6.9 g, SaturatedFat 16.7 g, Sodium 218 mg, Sugar 43.1 g

1 (8 ounce) package cream cheese
1 ½ cups butter
3 cups white sugar
6 eggs
3 cups all-purpose flour
1 teaspoon vanilla extract

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