Creamy Bacon Cheddar Dip Recipes

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BACON CHEDDAR DIP

Give this bacon dip a try if you're looking for a deliciously different dip to serve with crackers, potato chips or vegetables. Ranch salad dressing adds a little zest. -Kathy Westendorf, Westgate, Iowa

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 2-1/2 cups.

Number Of Ingredients 5



Bacon Cheddar Dip image

Steps:

  • In a large bowl, combine the sour cream, cheddar cheese, salad dressing mix and bacon. Cover and refrigerate for at least 1 hour. Serve with crackers and/or vegetables.

Nutrition Facts :

2 cups sour cream
1 cup finely shredded cheddar cheese
1 envelope ranch salad dressing mix
2 to 4 bacon strips, cooked and crumbled
Crackers and/or assorted fresh vegetables

CHEDDAR-BACON DIP

Both children and adults enjoy this dip. And I'm a fan because it's so quick and easy to prepare. I make it for special occasions...birthdays, Christmas parties and more. -Carol Werkman, Neerlandia, Alberta

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 12 servings.

Number Of Ingredients 9



Cheddar-Bacon Dip image

Steps:

  • In a bowl, beat cream cheese and sour cream until smooth. Spread in an ungreased 13x9-in. dish or on a 12-in. plate. Combine onions, tomatoes and green pepper; sprinkle over the cream cheese layer. , Pour taco sauce over the vegetables. Sprinkle with cheddar cheese. Refrigerate. Just before serving, sprinkle with bacon. Serve with chips.

Nutrition Facts : Calories 277 calories, Fat 22g fat (13g saturated fat), Cholesterol 65mg cholesterol, Sodium 590mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 11g protein.

1 package (8 ounces) cream cheese, softened
1 cup sour cream
5 green onions, thinly sliced
4 medium tomatoes, chopped
1 large green pepper, chopped
1 jar (16 ounces) taco sauce
2 cups shredded cheddar cheese
1 pound sliced bacon, cooked and crumbled
Tortilla or nacho tortilla chips

CREAMY BACON DIP

Serve this dip with veggies. It can also be used as a salad dressing. Add more bacon if you wish.

Provided by Cheryl C.

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 6h15m

Yield 8

Number Of Ingredients 6



Creamy Bacon Dip image

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
  • Crumble the bacon into a large mixing bowl. Stir in mayonnaise, corn syrup, apple cider, black pepper, and onion. Stir until ingredients are well combined. Cover and refrigerate for 6 hours.

Nutrition Facts : Calories 1270.9 calories, Carbohydrate 21.3 g, Cholesterol 101.1 mg, Fat 128.5 g, Fiber 0.3 g, Protein 11.1 g, SaturatedFat 26.3 g, Sodium 1368 mg, Sugar 7.3 g

1 ½ pounds bacon
1 (32 ounce) jar mayonnaise
½ cup light corn syrup
¼ cup apple cider vinegar
½ teaspoon ground black pepper
1 onion, minced

WARM AND CREAMY BACON DIP

Provided by Food Network

Categories     appetizer

Time 35m

Yield 12 servings

Number Of Ingredients 5



Warm and Creamy Bacon Dip image

Steps:

  • Bring cream cheese to room temperature. Preheat oven to 400 degrees.
  • In a bowl, combine all ingredients. Place in 1-quart baking dish. Cover. Heat 25-30 minutes or until hot.
  • Serve with assorted fresh vegetables, crackers and/or chips. Makes 3 cups.
  • *Serving option: Dip may also be placed in hollowed round sourdough loaf, wrapped in foil and heated in 400 degree oven for 30 minutes.

8 ounces softened cream cheese
16 ounces Daisy Brand Sour Cream
3 ounces bacon bits
2 cups shredded cheddar cheese
1 cup chopped green onion

CREAMY BACON-CHEDDAR DIP

Kick off your next family gathering with this Creamy Bacon-Cheddar Dip. Made with savory dressing, sharp cheddar and smoky crumbled bacon, this Creamy Bacon-Cheddar Dip will instantly be a new crowd-favorite!

Provided by My Food and Family

Categories     Home

Time 15m

Yield Makes 20 servings, 2 Tbsp. dip and 5 crackers each.

Number Of Ingredients 6



Creamy Bacon-Cheddar Dip image

Steps:

  • Mix all ingredients except crackers.
  • Serve with crackers.

Nutrition Facts : Calories 140, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

1 cup light sour cream
1 cup MIRACLE WHIP Light Dressing
1 cup KRAFT 2% Milk Shredded Cheddar Cheese
4 slices OSCAR MAYER Bacon, cooked, crumbled
2 green onions, sliced
round buttery crackers

HIDDEN VALLEY BACON & CHEDDAR DIP

This creamy, cheesy dip with Hidden Valley® Original Ranch® Dips Mix and lots of crumbled bacon makes a party-pleasing favorite.

Provided by Hidden Valley Ranch

Categories     Trusted Brands: Recipes and Tips     Hidden Valley®

Time 1h15m

Yield 12

Number Of Ingredients 5



Hidden Valley Bacon & Cheddar Dip image

Steps:

  • In a bowl, add the sour cream and dips mix and stir until well blended. Fold in the cheese and bacon. Chill covered for 1 hour before serving.
  • Serve with vegetables or chips.

Nutrition Facts : Calories 229 calories, Carbohydrate 3.4 g, Cholesterol 47.4 mg, Fat 19 g, Protein 10.6 g, SaturatedFat 9.5 g, Sodium 840.1 mg, Sugar 0.2 g

1 (16 ounce) container sour cream
1 (1 ounce) packet Hidden Valley® Original Ranch® Dips Mix
1 cup shredded Cheddar cheese
6 thick-cut bacon, cooked and crumbled
Freshly cut vegetables, corn or potato chips

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