SUNNY'S CREAMY CHICKEN PORK CHOPS
This recipe is what I reach for when I'm tired and don't want to stand over the stove for hours, but still want to serve a really delicious dinner! A bonus is that it's also a lower calorie entree the way I make it. This dish can also be made with chicken instead of pork; either whole pieces, or chunks, simply adjust cooking time accordingly. Serve with rice, pasta or mashed potatoes.
Provided by MRS.G
Categories Meat and Poultry Recipes Chicken
Yield 3
Number Of Ingredients 7
Steps:
- Heat oil in a large skillet over medium high heat. Add onions and garlic and saute until translucent. Add pork chops and brown about 4 to 6 minutes each side, stirring often to avoid burning onions and garlic.
- Meanwhile, in a separate bowl, whisk together soup and broth. Pour soup mixture over browned chops, stirring well to loosen onions and garlic and to deglaze skillet. Reduce heat and gently simmer for 10 to 15 minutes, stirring and turning chops occasionally, until chops are cooked through. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Season with salt and pepper to taste and serve.
Nutrition Facts : Calories 261.6 calories, Carbohydrate 11.7 g, Cholesterol 54.5 mg, Fat 15.9 g, Fiber 0.7 g, Protein 17.1 g, SaturatedFat 4.9 g, Sodium 985.6 mg, Sugar 2.4 g
PARMESAN BAKED CREAM OF CHICKEN PORK CHOPS
Make and share this Parmesan Baked Cream Of Chicken Pork Chops recipe from Food.com.
Provided by BrendaM
Categories Pork
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine garlic powder, Italian seasoning, and pepper.
- Sprinkle over both sides of pork chops.
- Brown pork chops in oil heated at medium-high in large skillet.
- Place pork chops in a 2 qt (2 L) shallow baking dish.
- In same skillet, combine soup and water; bring to a boil.
- Pour over pork chops.
- Sprinkle with mixture of Parmesan cheese and bread crumbs.
- Bake covered, in preheated 350° F (180° C) oven for 45 minutes.
- Remove cover and continue baking for 15 minutes.
Nutrition Facts : Calories 438.8, Fat 24.4, SaturatedFat 7.8, Cholesterol 144.8, Sodium 538.7, Carbohydrate 7.3, Fiber 0.3, Sugar 0.6, Protein 44.6
CREAMY CHICKEN PORK CHOPS
Make and share this Creamy Chicken Pork Chops recipe from Food.com.
Provided by NormCooks
Categories Pork
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Roast your pork chops in your over at 375% for about 45 minutes until brown, If you choose, you may cook them on your grill instead.
- While your pork chops are roasting, place all other ingredients (except your rice) in a sauce pan. Bring to a boil stirring frquently, then simmer for about 30 minutes.
- Prepare your instant rice according to package instructions.
- Season your sauce to taste.
- When your pork chops are done, serve with rice, covering chops and rice with a generous helping of your sauce.
Nutrition Facts : Calories 526.3, Fat 19.2, SaturatedFat 6.3, Cholesterol 81.7, Sodium 545.5, Carbohydrate 57.2, Fiber 5.2, Sugar 5.6, Protein 30.6
CREAMY PORK CHOPS
This is a very homey comforting pork dish. It doesn't take a lot of work or ingredients. I was looking for something that would just taste good and have a wonderful gravy. The onions and garlic add a really nice mellow sweetness to the dish. I used yellow onions which are sweeter than white, but almost any kind of onion would work. I would not use red onions though because the flavor is much too strong. My family loves garlic so I used more, but make it to your tastes. My 2 year old gobbled it up. Left overs are delicious!
Provided by MollyLin
Categories Pork
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees.
- Sprinkle pork chops with salt and pepper.
- Brown pork chops over medium-high heat.
- When chops are browned, but not cooked through, place in a 13x9 baking dish.
- In the same skillet you browned the chops saute the sliced onions until caramelized, sprinkling with a little salt to add flavor and bring out the sugars.
- When the onions are starting to get a little color add your garlic cloves.
- When onions and garlic are nicely caramelized pour over pork chops.
- In the same skillet add the can of cream of chicken soup, milk, salt and pepper to taste, and parmesan cheese. Whisk until all the lumps are gone.
- When this reaches a creamy texture (you may need to add a little water if it's too thick) pour over pork chops and onions.
- Bake uncovered for 45 minutes, depending on the thickness of the chops.
More about "creamy chicken pork chops recipes"
BAKED PORK CHOPS CREAM OF CHICKEN SOUP RECIPES
From yummly.com
CREAM OF CHICKEN PORK CHOPS RECIPES (46) - COOKPAD
From cookpad.com
CREAM OF CHICKEN PORK CHOPS WITH RANCH - CROCKPOT VERSION
From crockpotsandflipflops.com
4.1/5 (41)Total Time 3 hrs 10 minsCategory DinnerCalories 412 per serving
PORK CHOPS AND CREAM OF CHICKEN SOUP RECIPES - YUMMLY
From yummly.com
PORK CHOPS CREAM OF CHICKEN SOUP CROCK POT RECIPES
From yummly.com
INSTANT POT PORK CHOPS AND RICE CREAM OF CHICKEN SOUP …
From stevehacks.com
PORK CHOPS CREAM OF CHICKEN RANCH RECIPES - STEVEHACKS
From stevehacks.com
15 RECIPE FOR PORK CHOP CASSEROLE WITH CREAM OF MUSHROOM SOUP
From selectedrecipe.com
PORK CHOPS WITH STUFFING AND CREAM OF CHICKEN SOUP
From northrichlandhillsdentistry.com
10 BEST PORK CHOPS AND CREAM OF CHICKEN SOUP RECIPES
From yummly.com
12 CONTEST-WINNING CHICKEN AND PORK RECIPES PERFECT FOR …
From tasteofhome.com
BAKED PORK CHOPS WITH CREAM OF CHICKEN SOUP RECIPES
From stevehacks.com
CHICKEN CREAM CHOPS RECIPE - FOODHOUSEHOME.COM
From foodhousehome.com
PORK CHOPS AND CREAM OF CHICKEN SOUP RECIPES - YUMMLY
From yummly.com
PORK CHOPS CREAM OF CHICKEN SOUP RECIPES
From stevehacks.com
PORK CHOPS AND CREAM OF CHICKEN SOUP RECIPES - STEVEHACKS
From stevehacks.com
You'll also love