Creamy Jello Layers Recipes

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CREAMY JELLO LAYERS

What a GREAT treat for the kid in all of us! This is SO fast & easy. A great recipe for kids to make w/ little assistance. ENJOY!

Provided by WJKing

Categories     Gelatin

Time 15m

Yield 6 serving(s)

Number Of Ingredients 4



Creamy Jello Layers image

Steps:

  • Dissolve gelatin in water.
  • Whisk in Cool Whip, reserving 1 cup to top each dish.
  • Pour into individual dishes.
  • Chill 30-60 minutes, then top with sliced fresh fruit and/or remaining Cool Whip.

Nutrition Facts : Calories 252.8, Fat 12.7, SaturatedFat 10.9, Sodium 69.8, Carbohydrate 11.5, Sugar 11.5, Protein 24.6

6 ounces gelatin, any flavor
3 cups boiling water
4 cups frozen Cool Whip
sliced fresh fruit (optional)

CREAMY STRAWBERRY SQUARES

Make Creamy Layered JELL-O Squares with your favorite gelatin flavor! Whisk in COOL WHIP to give the Healthy Living layered JELL-O dessert a creamy bottom.

Provided by My Food and Family

Categories     Home

Time 4h

Yield Makes 9 servings.

Number Of Ingredients 5



Creamy Strawberry Squares image

Steps:

  • Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add enough ice to cold water to measure 1-1/2 cups. Add to gelatin; stir until ice is completely melted. Remove 1-1/2 cups gelatin; set aside on counter. Refrigerate remaining gelatin 30 min. or until slightly thickened.
  • Add 3/4 cup COOL WHIP to chilled thickened gelatin; whisk until well blended. Pour into 8-inch square dish. Refrigerate 15 min. or until gelatin mixture is set but not firm. Carefully pour reserved gelatin over creamy gelatin layer in dish.
  • Refrigerate 3 hours or until firm. Cut into squares; top with remaining COOL WHIP.

Nutrition Facts : Calories 35, Fat 1.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

1-1/2 cups boiling water
1 pkg. (0.6 oz.) JELL-O Strawberry Flavor Sugar Free Gelatin
ice cubes
1 cup cold water
1-1/2 cups thawed COOL WHIP Sugar Free Whipped Topping, divided

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