Creamy Pasta With Bacon Recipes
CREAMY PASTA WITH BACON
Steps:
- Cook linguine according to package directions. Meanwhile, in a large skillet, saute onion in oil until tender. Add garlic; cook 1 minute longer. , In a small bowl, whisk flour and cream until smooth; stir into the pan. Bring to a boil, stirring constantly. Reduce heat; cook and stir for 1 minute or until thickened. Remove from the heat. Stir a small amount of hot mixture into eggs; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer., Drain linguine; add to the pan. Stir in bacon and cheese; heat through.
Nutrition Facts : Calories 474 calories, Fat 33g fat (17g saturated fat), Cholesterol 202mg cholesterol, Sodium 440mg sodium, Carbohydrate 29g carbohydrate (2g sugars, Fiber 2g fiber), Protein 15g protein.
CREAMY PASTA WITH BACON
I have to admit whenever I first saw this I was skeptical...but after one bite, I was hooked. It has a flavor that I didn't expect, especially after hearing the ingredients. I don't know where it originally came from as I got this recipe from my mom. Unsure of serving amount...makes quite a bit though.
Provided by kdp4640
Categories One Dish Meal
Time 1h5m
Yield 6-10 serving(s)
Number Of Ingredients 9
Steps:
- Cook pasta and drain.
- Fry bacon, drain off grease, and crumble into small pieces.
- Saute mushrooms, garlic, and green onions in bacon grease.
- Add pasta, parmesan, bacon pieces, whipping cream, and black pepper to sauted mushroom mixture.
- Simmer until slightly thickened.
- Enjoy!
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