Creamy Salsa Dip Andor Taco Salad Dressing Recipes

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CREAMY SALSA DIP

Just 4 ingredients and 10 minutes are all you need to whip up this creamy dip.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 10m

Yield 14

Number Of Ingredients 5



Creamy Salsa Dip image

Steps:

  • In small bowl, mix all ingredients except tortilla chips.
  • Serve immediately with tortilla chips, or cover and refrigerate 1 to 2 hours to blend flavors.

Nutrition Facts : Calories 160, Carbohydrate 12 g, Cholesterol 10 mg, Fat 2 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving (2 tablespoons dip and 6 tortilla chips), Sodium 230 mg, Sugar 1 g, TransFat 0 g

1/2 cup sour cream
1/2 cup mayonnaise or salad dressing
3/4 cup chipotle salsa or Old El Paso™ Thick 'n Chunky salsa
1/4 cup lightly packed chopped fresh cilantro
8 oz round tortilla chips or crackers

CREAMY SALSA DIP AND/OR TACO SALAD DRESSING

I'm posting this for everyone who has asked me for this recipe. Everytime I make taco salad I also make this dressing. And this is our favorite dip for tortilla chips. If you use hot jarred or homemade salsa add more sour cream to taste. This dip is also a great base for other Tex-Mex flavors...add shredded cheddar, sliced olives, sliced jalapenos, chopped cilantro and a squeeze of lime. Ole!

Provided by Penny Stettinius

Categories     Salad Dressings

Time 3m

Yield 1 1/2 cups, 2 serving(s)

Number Of Ingredients 2



Creamy Salsa Dip And/Or Taco Salad Dressing image

Steps:

  • Mix well in a serving bowl.
  • Refrigerate or serve right away.

1 cup salsa
1/2 cup sour cream

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