SLOW COOKER CHEESE FONDUE RECIPE BY TASTY
Here's what you need: swiss cheese, gruyère cheese, cornstarch, garlic, white wine, lemon, salt, pepper, vegetable, bread cubes, cured meat, assorted fruit
Provided by Claire Nolan
Categories Appetizers
Yield 8 servings
Number Of Ingredients 12
Steps:
- In a medium bowl, toss the Swiss and Gruyère cheeses with the cornstarch.
- Smash the garlic clove, but leave it whole.
- Add the cheese, wine, lemon juice, garlic, salt, and pepper to the slow cooker.
- Cover, turn the slow cooker on high, and cook for 15 minutes. Remove the garlic and stir. Cover again and cook for 45 minutes more on high, stirring every 15 minutes, until the cheese is melted and smooth. Be careful not to overcook or the fondue will seize.
- Turn the slow cooker to warm and serve the fondue with your favorite items for dipping.
- Enjoy!
Nutrition Facts : Calories 501 calories, Carbohydrate 14 grams, Fat 35 grams, Fiber 0 grams, Protein 29 grams, Sugar 1 gram
SLOW-COOKER FONDUE
Provided by Ree Drummond : Food Network
Categories appetizer
Time 1h30m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Add the wine to a 1.5-quart slow cooker and turn to high. Allow to heat for 5 minutes. Add the garlic and let simmer in the hot wine for 1 minute.
- Meanwhile, in a large bowl, toss together the Gruyere and Swiss cheeses, cornstarch, nutmeg, salt and pepper.
- Add the cheese mixture to the hot wine and cook for 30 minutes on high. Turn to low and cook for another 45 minutes, stirring every 15 minutes.
- To serve, stir the fondue to make sure everything is amalgamated. Place the apple slices, cauliflower florets, bread and skewers on a platter and serve.
CHEDDAR FONDUE
"This cheesy blend, sparked with mustard and Worcestershire sauce, is yummy," relates field editor Norene Wright of Manilla, Indiana.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 9
Steps:
- In a small saucepan, melt butter; stir in flour, salt if desired, mustard, pepper and Worcestershire sauce until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat. Add the cheese; cook and stir until cheese is melted. , Transfer to a fondue pot or 1-1/2-qt. slow cooker; keep warm. Serve with bread, ham, sausage and/or broccoli.
Nutrition Facts : Calories 77 calories, Fat 6g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 101mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
CROCK POT CHEDDAR FONDUE
Make and share this Crock Pot Cheddar Fondue recipe from Food.com.
Provided by Bluenoser
Categories Cheese
Time 15m
Yield 2 1/2 cups
Number Of Ingredients 8
Steps:
- IN a saucepan melt butter.
- Stir in flour, salt if desired, pepper, mustard and Worcestershire sauce until smooth.
- Gradually add milk.
- Bring to a boil, cook and stir 2 mins or til thickened.
- Reduce heat.
- Add cheese.
- Cook and stir til melted.
- Transfer to crock pot.
- Keep warm on LOW.
- Serve with bread, ham, sausage or broccoli.
Nutrition Facts : Calories 668.7, Fat 54, SaturatedFat 34.1, Cholesterol 164.2, Sodium 769.8, Carbohydrate 17.9, Fiber 0.4, Sugar 0.6, Protein 28.9
GUINNESS CHEDDAR FONDUE (CROCK POT)
Make and share this Guinness Cheddar Fondue (Crock Pot) recipe from Food.com.
Provided by Mom2Rose
Categories Cheese
Time 4h5m
Yield 12 , 12 serving(s)
Number Of Ingredients 6
Steps:
- In a 4 quart crock pot, combine all ingredients and mix thoroughly.
- Cover and cook on low setting for 3-4 hours, stirring occasionally.
- Serve hot with cubed whole grain bread or other crudites.
Nutrition Facts : Calories 357.2, Fat 16.4, SaturatedFat 10.4, Cholesterol 50.4, Sodium 614.6, Carbohydrate 16.7, Fiber 0.4, Sugar 0.6, Protein 13
CROCK POT NIPPY CHEDDAR RABBIT FONDUE
This is a very yummy. This adult version is made with beer and is a great pre-dinner nibbler for guests. It also doubles as a light luncheon dish served over hot toast. This works best in a small maximum 3 ½ quart slow cooker.
Provided by Olha7397
Categories < 60 Mins
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In slow cooker stoneware, combine cheese and beer. Cover and cook on LOW for 30 minutes, or until cheese melts.
- In a bowl, whisk together egg yolks, mustard, Worcestershire sauce, brown sugar and cayenne. Pour mixture into slow cooker stoneware and stir until thickened.
- Spear toasted bread with fondue forks and dip in cheese, ensuring that guests have napkins or plates to catch any dripping sauce.
- TIP: Always keep a bottle of Worcestershire sauce in the pantry as just a spoonful of this venerable concoction (it was created over a century and a half ago) adds welcome zest to many dishes. Serves 6.
- 175 Essential Slow Cooker Classics.
Nutrition Facts : Calories 191.2, Fat 14, SaturatedFat 8.5, Cholesterol 102.9, Sodium 250.2, Carbohydrate 3.1, Sugar 1.1, Protein 10.5
More about "crock pot cheddar fondue recipes"
CROCK POT CHEDDAR CHEESE FONDUE RECIPE | CDKITCHEN.COM
From cdkitchen.com
Servings 6Calories 274 per servingTotal Time 2 hrs
SLOW COOKER BEER AND CHEDDAR FONDUE
From bhg.com
COPYCAT MELTING POT CHEDDAR CHEESE FONDUE - COPYKAT …
From copykat.com
10 CROCKPOT FONDUES - THE ORGANIZED MOM
From organizedmom.net
CHEDDAR CHEESE FONDUE | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
HOW TO MAKE CHEESE FONDUE IN A CROCKPOT | DOMINO
From domino.com
CHEESE FONDUE | MAKE EASY CHEESE FONDUE AT HOME – …
From wellplated.com
10 BEST CROCK POT CHEESE FONDUE RECIPES | YUMMLY
From yummly.com
20 BEST FONDUE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
CROCK-POT FONDUE : 3 STEPS (WITH PICTURES) - INSTRUCTABLES
From instructables.com
10 BEST CROCK POT CHEESE FONDUE RECIPES | YUMMLY
From yummly.com
SLOW-COOKER CHEESE FONDUE RECIPE - PILLSBURY.COM
From pillsbury.com
10 BEST CROCK POT CHEESE FONDUE RECIPES | YUMMLY
From yummly.com
10 BEST CROCK POT CHEESE FONDUE RECIPES | YUMMLY
From yummly.com
SLOW COOKER HAVARTI CHEESE FONDUE - GET CROCKED SLOW COOKER …
From getcrocked.com
CROCK POT BUFFALO CHICKEN DIP RECIPE - TASTING TABLE
From tastingtable.com
QUICK CROCKPOT FONDUE RECIPE - THE WANDERLUST KITCHEN
From thewanderlustkitchen.com
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #eggs-dairy #easy #dinner-party #cheese #crock-pot-slow-cooker #dietary #equipment
You'll also love