Crock Pot Pork Chops Gravy Recipes

5-INGREDIENT CROCK POT PORK CHOPS & GRAVY

Make and share this 5-Ingredient Crock Pot Pork Chops & Gravy recipe from Food.com.

Provided by HoosierBuckeye

Categories Pork

Time 8h5m

Yield 4 serving(s)

Number Of Ingredients 5

5-Ingredient Crock Pot Pork Chops & Gravy image

Steps:

Place pork chops in the slow cooker.
Mix the onion soup mix, chicken broth, cream of chicken soup, and pork gravy mix together in a bowl.
Pour mixture over the chops.
Cook on low 6 to 8 hours until they are VERY fork tender. If they still aren't falling apart, cook 30 minutes more and check again (continue until they are how you want them).

Nutrition Facts : Calories 440.7, Fat 22.8, SaturatedFat 7.4, Cholesterol 143.3, Sodium 1481.1, Carbohydrate 10.3, Fiber 0.5, Sugar 1, Protein 45.4

Ingredients

4 pork chops, thick cut, bone in
1 (1 ounce) envelope onion soup mix
1 1/2 cups chicken broth
1 (10 1/2 ounce) can cream of chicken soup
1 (1 1/2 ounce) envelope pork gravy mix

CROCK POT PORK CHOPS AND GRAVY

From the FIX-IT AND FORGET-IT COOKBOOK, Feasting with Your Slow Cooker by Dawn J. Ranck, Phyllis Pellman Good. Very easy and very good. The sauce is great over mashed potatoes too.

Provided by lazyme

Categories Pork

Time 6h10m

Yield 8 serving(s)

Number Of Ingredients 6

Crock Pot Pork Chops and Gravy image

Steps:

Season pork chops with salt and pepper.
Brown in oil.
Drain.
Transfer to slow cooker.
In separate bowl, whisk together mushroom soup, onion, and evaporated.
milk until smooth.
Pour over chops.
Cook on High 3 to 4 hours, or Low 6 to 8 hours.
Variations:.
To increase flavor, stir 1/2 to 1 cup sour cream, or 1/4 cup sherry, into.
mixture during last 30 minutes of cooking time.

Ingredients

8 pork chops
salt and pepper, to taste
2 tablespoons oil
2 (10 3/4 ounce) cans cream of mushroom soup
1 large onion, sliced
1 (12 ounce) can evaporated milk

CROCK POT PORK CHOPS

An easy recipe that produces tender pork chops with a wonderful gravy, I used a 3/4-inch thick center cut pork chops and browned them first, you may increase the amount of pork chops and double the sauce recipe, this can also be made in the oven for a shorter time :)

Provided by Kittencalrecipezazz

Categories Pork

Time 7h10m

Yield 6 pork chops

Number Of Ingredients 10

Crock Pot Pork Chops image

Steps:

Place the pork chops in the crock pot.
Sprinkle with onions and garlic over and around the chops.
In a bowl mix together all remaining ingredients except the salt; pour over the chops.
Cook on low setting for about 7 hours or until the pork chops are cooked through and tender (cooking time will vary slightly depending on the size of your pork chops).
Season with salt to taste if desired.
Serve over rice.

Ingredients

6 pork chops (cut 1/2 - 3/4-inch thick)
1 onion (sliced or chopped)
1 tablespoon fresh minced garlic
1/2 teaspoon crushed red pepper flakes (optional or to taste)
1/4 cup brown sugar
1 teaspoon ginger
1/2 cup soy sauce
1/4 cup ketchup
1 -2 tablespoon fresh minced garlic
1/2 teaspoon black pepper (or to taste)

CROCK POT PORK CHOPS IN MUSHROOM GRAVY

I created this recipe for mushroom gravy and use it for pork, beef and chicken. Sometimes, I add potatoes during the last hour or so to make a complete main course

Provided by NaNas Kitchen in Io

Categories Pork

Time 2h10m

Yield 5-6 serving(s)

Number Of Ingredients 9

Crock Pot Pork Chops in Mushroom Gravy image

Steps:

Brown coated pork chops on both sides and place in crock pot. Add sliced onion and mix remaining ingredients to pour over top. Cover and cook on high for 2 to 2 1/2 hours or medium for 4 hours.

Nutrition Facts : Calories 419.9, Fat 23.1, SaturatedFat 6.9, Cholesterol 129.1, Sodium 547.9, Carbohydrate 8.3, Fiber 0.4, Sugar 2, Protein 42.3

Ingredients

5 -6 boneless pork chops
seasoned coating mix (or just flour, seasoned salt and pepper)
2 tablespoons oil
1 onion, sliced
1 (10 1/2 ounce) can cream of mushroom soup
3/4 cup milk
1/2 teaspoon beau monde spice, seasiong
1/4 teaspoon garlic powder
2 teaspoons Worcestershire sauce

More about "crock pot pork chops gravy recipes"

CROCK POT PORK CHOPS (WITH GRAVY) - SPEND WITH PENNIES

Web 2022-01-10 Preheat oil over medium-high heat. Season pork with salt, pepper, paprika and garlic powder. Brown pork on each side (about 3 …
From spendwithpennies.com
5/5 (644)
Calories 265 per serving
Category Dinner, Main Course, Pork, Slow Cooker

Preheat oil over medium-high heat. Season pork with salt, pepper, paprika and garlic powder. Brown pork on each side (about 3 minutes each side).
Place onion & mushrooms in the bottom of the slow cooker. Top with pork and pour the soup mixture overtop.

Crock Pot Pork Chops Gravy Recipes

5-INGREDIENT CROCK POT PORK CHOPS & GRAVY

Make and share this 5-Ingredient Crock Pot Pork Chops & Gravy recipe from Food.com.

CROCK POT PORK CHOPS AND GRAVY

From the FIX-IT AND FORGET-IT COOKBOOK, Feasting with Your Slow Cooker by Dawn J. Ranck, Phyllis Pellman Good. Very easy and very good. The sauce is great over mashed potatoes too.

CROCK POT PORK CHOPS

An easy recipe that produces tender pork chops with a wonderful gravy, I used a 3/4-inch thick center cut pork chops and browned them first, you may increase the amount of pork chops and double the sauce recipe, this can also be made in the oven for a shorter time :)

CROCK POT PORK CHOPS IN MUSHROOM GRAVY

I created this recipe for mushroom gravy and use it for pork, beef and chicken. Sometimes, I add potatoes during the last hour or so to make a complete main course

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