Crock Pot Turkey Tetrazzini Recipes
CROCK POT TURKEY TETRAZZINI
Make and share this Crock Pot Turkey Tetrazzini recipe from Food.com.
Provided by erinBOberrin
Categories Chicken
Time 6h5m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Place all ingredients except spaghetti, parmesan, water and cornstarch into crock pot; stir.
- Cook on low for 6-8 hours.
- Serve over cooked spaghetti; sprinkle with parmesan cheese.
- Prior to serving, you'll probably want to thicken this a little more. Mix lukewarm water and cornstarch in a bowl until corn starch is dissolved. Add to crock pot mixture. Stir until thickened. If it it not thick enough you may repeat this step.
SLOW COOKER CHICKEN TETRAZZINI
I serve this dish over homemade egg noodles. The chicken is so tender you will not need a knife...SOoooooGood!
Provided by Elbypasta
Categories Main Dish Recipes Pasta Chicken
Time 4h15m
Yield 6
Number Of Ingredients 9
Steps:
- Place chicken in the slow cooker crock. Top with 2 tablespoons melted butter; sprinkle with Italian dressing mix.
- Cover, and cook on High for 3 hours.
- Heat the remaining 2 tablespoons of butter in a large skillet over medium heat. Stir in onion and garlic; cook and stir until onion is soft, about 5 minutes. Mix in the cream of chicken soup, chicken broth, and cream cheese. Pour mixture over the cooked chicken in the slow cooker.
- Cover, and continue to cook on Low until chicken in fork tender and the sauce has thickened, about 1 additional hour.
Nutrition Facts : Calories 373.9 calories, Carbohydrate 7.9 g, Cholesterol 124 mg, Fat 26 g, Fiber 0.2 g, Protein 26.4 g, SaturatedFat 14.5 g, Sodium 1076.7 mg, Sugar 2.5 g
CROCK POT CHICKEN TETRAZZINI
Simple and yummy. I often skip the almonds, although they add a nice crunch. You can use fresh or canned mushrooms, whatever suits you. I've been known to use mixed vegetables in place of the peas. Hey, anything to get the kids to eat veggies, right?
Provided by Chef MB
Categories One Dish Meal
Time 8h10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Put all except cheese and spaghetti in crock pot. Cover and cook on low 7-9 hours.
- Turn on high, stir in spaghetti, cook till tender, about 1 more hour.
- Serve sprinkled with cheese.
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