Crockpot Chicken Creole Recipes

SLOW COOKER CHICKEN CREOLE

The stewed tomatoes and jalapeno pepper give this slow cooker recipe its Creole zing, along with seasoning and other veggies. This is an easy and tasty Creole chicken recipe. Just put all ingredients into the slow cooker and let it simmer all day. It's perfect over egg noodles. Add extra water and veggies to the leftovers to make a tasty afternoon soup.

Provided by MARY MOON

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy

Time 12h10m

Yield 4

Number Of Ingredients 10

Slow Cooker Chicken Creole image

Steps:

Place chicken breasts in slow cooker. Season with salt, pepper, and Creole-style seasoning to taste. Stir in tomatoes with liquid, celery, bell pepper, garlic, onion, mushrooms, and jalapeno pepper.
Cook on Low for 10 to 12 hours, or on High for 5 to 6 hours.

Nutrition Facts : Calories 189.4 calories, Carbohydrate 13.8 g, Cholesterol 68.4 mg, Fat 1.9 g, Fiber 2.7 g, Protein 29.6 g, SaturatedFat 0.4 g, Sodium 430.5 mg, Sugar 6.6 g

Ingredients

4 skinless, boneless chicken breast halves
salt and pepper to taste
Creole-style seasoning to taste
1 (14.5 ounce) can stewed tomatoes, with liquid
1 stalk celery, diced
1 green bell pepper, diced
3 cloves garlic, minced
1 onion, diced
1 (4 ounce) can mushrooms, drained
1 fresh jalapeno pepper, seeded and chopped

SLOW COOKER CHICKEN CREOLE

The stewed tomatoes and jalapeno pepper give this slow cooker recipe its Creole zing, along with seasoning and other veggies. This is an easy and tasty Creole chicken recipe. Just put all ingredients into the slow cooker and let it simmer all day. It's perfect over egg noodles or rice. To change up any leftovers, add chicken stock and veggies to the leftovers to make a tasty soup. The recipe for Creole Seasoning is included...this is great in many dishes and keeps once prepared in your spice cabinet.

Provided by CaliforniaJan

Categories One Dish Meal

Time 8h10m

Yield 4 serving(s)

Number Of Ingredients 21

Slow Cooker Chicken Creole image

Steps:

Place chicken breasts in slow cooker. Season with salt, pepper, and Creole-style seasoning to taste. Stir in tomatoes with liquid, celery, carrots, bell pepper, garlic, onion, mushrooms, and jalapeno pepper.
Cook on Low for 10 to 12 hours, or on High for 5 to 6 hours.

Ingredients

4 boneless skinless chicken breast halves
salt and pepper
creole-style seasoning (recipe below)
1 (14 1/2 ounce) can stewed tomatoes, with liquid
2 stalks celery, diced
2 carrots, pealed and diced
1 green bell pepper, diced
3 garlic cloves, minced
1 onion, diced
1 (4 ounce) can mushrooms, drained
1 fresh jalapeno pepper, seeded and chopped
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons dried basil
1 tablespoon dried thyme
1 tablespoon black pepper
1 tablespoon white pepper
1 tablespoon cayenne pepper
5 tablespoons paprika
3 tablespoons salt

CROCK POT CREOLE CHICKEN

My husband and Father are crazy about this dish. I originally found this on Allrecipes.com where it was submitted by Nancy. Over time we have modified things a bit to our tastes. If you like hot, please go to town with the seasonings.

Provided by Michelle S.

Categories One Dish Meal

Time 6h10m

Yield 6-7 serving(s)

Number Of Ingredients 15

Crock Pot Creole Chicken image

Steps:

In a slow cooker combine the chicken, green pepper, onions, tomatoes, tomato paste, tomato sauce, ham, chilies, and seasonings.
Cover and cook on low heat 4- 5 hours.
Turn the slow cooker to high.
Add the kielbasa and rice.
Cover and cook on high for 20 minutes or until sausage and rice are hot.

Ingredients

8 chicken thighs
1 green pepper, chopped
1 small onion, chopped
6 green onions, chopped
2 garlic cloves, crushed
1 (16 ounce) can chopped tomatoes
1 (6 ounce) can tomato paste
1/4 lb ham, cut into cubes
1 teaspoon salt
1 (8 ounce) can tomato sauce
3 -5 dashes hot sauce
1 (4 ounce) can diced green chilies, drained
creole seasoning
3 cups cooked rice
1/2 lb kielbasa, sliced diagonally

CREOLE CHICKEN THIGHS

Cajun seasoning adds loads of flavor and spice to this easy-to-assemble meal. The slow cooker does the work so you don't have to! -Matthew Laman, Hummelstown, Pennsylvania

Provided by Taste of Home

Categories Dinner

Time 4h25m

Yield 8 servings.

Number Of Ingredients 9

Creole Chicken Thighs image

Steps:

In a 6-qt. slow cooker, combine the first 6 ingredients and 1-1/2 teaspoons Cajun seasoning., Sprinkle chicken with remaining Cajun seasoning. In a large skillet, heat oil over medium heat; brown chicken, about 5 minutes per side. Place in slow cooker., Cook, covered, on low until a thermometer inserted in chicken reads at least 170°-175°, 4-5 hours (rice will be saucy).

Nutrition Facts : Calories 394 calories, Fat 12g fat (3g saturated fat), Cholesterol 87mg cholesterol, Sodium 802mg sodium, Carbohydrate 38g carbohydrate (2g sugars, Fiber 3g fiber), Protein 31g protein.

Ingredients

1 can (16 ounces) red beans, rinsed and drained
1-1/2 cups uncooked converted rice (not instant)
2 medium tomatoes, chopped
1 medium green pepper, chopped
2 tablespoons minced fresh parsley
3-1/4 cups reduced-sodium chicken broth
1-1/2 teaspoons plus 2 tablespoons Cajun seasoning, divided
8 bone-in chicken thighs (about 3 pounds), skin removed
1 tablespoon canola oil