GRANDMA'S POOR MAN'S PIE
This is an even simpler recipe that I grew up with (I've looked at the other recipes for Poor Man's Pie and Sugar Cream Pie - the other name for this type pie.) My grandmother's recipe was a 2-2/3-3 formula. It was called Poor Man's Pie because farmers always had the ingredients handy.
Provided by ganymede
Categories Pie
Time 35m
Yield 1 Pie, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Pre-heat oven to 350º.
- Mix the cream, sugar, and flour.
- Pour into an unbaked 8" pie shell.
- Float several thin pats of butter on top.
- Sprinkle with ground nutmeg.
- Bake at 350º for 30-45 minutes or until top is a nice golden brown.
- Chill, then refrigerate until ready to serve.
POOR MANS CASSEROLE
Grandma Anderson's Tuna Casserole :) Another Kid friendly casserole and Easy on the pocket book :)
Provided by Elizabeth Lancaster
Categories Casseroles
Time 1h25m
Number Of Ingredients 12
Steps:
- 1. pre-heat oven to *350. boil noodles according to package. drain and set aside.
- 2. mix all ingredients together in a large bowel, stir in cooked noodles. place in a 9x13 pan
- 3. Bake for 1 hour at *350 covered, with tinfoil.
POOR MAN HUSBAND CASSEROLE RECIPE - (3.8/5)
Provided by Susan52
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F. Cook and drain ground beef. Mix beef with garlic, salt, sugar and tomato sauce. Cover and simmer for 15 minutes. Cook and drain egg noodles. Mix sour cream and cream cheese together in a small bowl. Layer, in order twice - noodles, sour cream mixture, meat. Sprinkle Cheddar cheese on top. Bake at 350 degrees for 20 minutes.
POOR MAN'S CASSEROLE
This is a recipe that my mom made when we were growing up! It really is one of my families favorite quick meals! It is called Poor Man's Casserole because almost everyone should have the ingredients in their kitchen! This is a very versatile dish because you can add as little or as much of the ingredients to suit your family.
Provided by Alys Mommy
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Brown the hamburger meat with the onion, garlic, salt and pepper.
- Drain the fat.
- Then add the rice, corn, and tomato sauce and mix together.
- Top with the cheese.
- If you have a cast-iron pan put the casserole in the oven for about 5 minutes to melt the cheese. If you do not have a cast-iron pan, just cover the casserole until the cheese melts.
POOR MAN'S CASSEROLE
Steps:
- Brown ground beef and onion; drain if necessary. Slice potatoes and par boil them in lightly salted water. Combine browned ground meat, mushroom soup and milk in skillet, bring to a simmer.
- Spray or butter a large casserole dish. Begin by layering the ground meat mixture, potatoes and cheese (in that order!) Top layers with remaining cheddar cheese.
- Bake at 350°F for 20-30 minutes or until cheese is golden brown. Let stand 10 minutes. Add salt and pepper to taste.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
MY GRANDMA'S POOR MANS CASSEROLE
This casserole is amazing and I have never had anyone say different! Once you try it, I'm sure it will become a go to dish for you and your family too! GREAT for kids! (just don't tell them there is mushroom soup!)
Provided by sweetina
Categories One Dish Meal
Time 1h
Yield 1 casserole dish, 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Start off with cooking the white rice.
- As the rice is cooking start cooking your beef, I like to season it with pepper and mesquite seasonings, but you can also use garlic salt or any other seasonings you prefer.
- Once the meat and rice is done cooking mix together the meat, rice, and soup.
- Top it with the shredded cheddar cheese.
- Bake in the oven on 375 for about 30 minutes or until the cheddar is bubbly and starting to brown,.
- * Sometimes I like to mix corn into it to give it a little more nutrition/flavor.
Nutrition Facts : Calories 589.1, Fat 17.7, SaturatedFat 5.9, Cholesterol 51.4, Sodium 752.9, Carbohydrate 82.2, Fiber 2.6, Sugar 1.4, Protein 21.9
POOR MAN'S MAC & CHEESE CASSEROLE
My husband's Great Grandma made this for him and his sibilings when they came to visit. Only five ingredients, simple and easy to make. Ground beef, corn, cream style corn, peas, and mac & cheese. A real kid pleaser and one of my husband's favorites. I couldn't find anything else like it on the Zaar.
Provided by mrsmeduck
Categories One Dish Meal
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Brown ground beef and set aside and keep warm. Or brown while cooking mac & cheese.
- Cook macaroni & cheese (I prefer Kraft brand)according to directions on box.
- Add ground beef, cream style corn, drained whole corn, and drained peas to macaroni and cheese. And you're done!
- If it's to dry for your taste just add some more milk.
- Frozen corn and peas can be used if you prefer.
Nutrition Facts : Calories 592.8, Fat 20, SaturatedFat 7.8, Cholesterol 84.3, Sodium 779, Carbohydrate 70.7, Fiber 6.5, Sugar 13.1, Protein 35.6
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