HEARTY VEGAN SLOW-COOKER CHILI
Makes 10-15 servings. This recipe can be adjusted according to your taste preferences, so you can leave out undesirable ingredients or add others that appeal to you (like mushrooms). I add ingredients just to bulk up the heartiness and color palate of the chili, but feel free to just use a few green peppers or same-colored zucchinis as you desire. By the end, you just want everything to be hearty, moist, and flavored -- mess around with it as you go! I would say to serve it with shredded cheese and corn chips, but then it's no longer 'vegan.' : )
Provided by Grete
Categories Soups, Stews and Chili Recipes Chili Recipes Vegetarian
Time 5h55m
Yield 15
Number Of Ingredients 23
Steps:
- Heat olive oil in a large skillet over medium heat, and cook the green, red, and yellow bell peppers, onions, and garlic until the onions start to brown, 8 to 10 minutes. Place the mixture into a slow cooker. Stir in spinach, corn, zucchini, yellow squash, chili powder, cumin, oregano, parsley, salt, black pepper, tomatoes, black beans, garbanzo beans, kidney beans, and tomato paste until thoroughly mixed. Pour the tomato sauce and vegetable broth over the ingredients.
- Set the cooker on Low, and cook until all vegetables are tender, 4 to 5 hours. Check seasoning; if chili is too thick, add more tomato sauce and vegetable broth to desired thickness. Cook an additional 1 to 2 hours to blend the flavors.
Nutrition Facts : Calories 134.1 calories, Carbohydrate 24.8 g, Fat 2.4 g, Fiber 7.3 g, Protein 6.3 g, SaturatedFat 0.3 g, Sodium 616.7 mg, Sugar 7.1 g
GRANDMA'S SLOW COOKER VEGETARIAN CHILI
This is a simple crowd pleasing recipe that can sit in a slow cooker until it is time to serve.
Provided by sellitman
Categories Soups, Stews and Chili Recipes Chili Recipes Vegetarian
Time 2h10m
Yield 8
Number Of Ingredients 14
Steps:
- In a slow cooker, combine black bean soup, kidney beans, garbanzo beans, baked beans, tomatoes, corn, onion, bell pepper and celery. Season with garlic, chili powder, parsley, oregano and basil. Cook for at least two hours on High.
Nutrition Facts : Calories 259.9 calories, Carbohydrate 52.6 g, Cholesterol 0.8 mg, Fat 2 g, Fiber 13.2 g, Protein 12.4 g, SaturatedFat 0.2 g, Sodium 965.9 mg, Sugar 9.2 g
VEGETARIAN CHILI OLE!
I combine ingredients for this hearty chili the night before, start my trusty slow cooker in the morning and come home to a rich, spicy meal at night! -Marjorie Au, Honolulu, Hawaii
Provided by Taste of Home
Categories Lunch
Time 6h35m
Yield 7 servings.
Number Of Ingredients 18
Steps:
- In a 4-qt. slow cooker, combine the first nine ingredients. Combine water, tomato paste, cornmeal, chili powder, salt, oregano, cumin and, if desired, pepper sauce until smooth; stir into slow cooker. Cover and cook on low for 6-8 hours or until vegetables are tender., Serve with toppings of your choice.
Nutrition Facts : Calories 216 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 559mg sodium, Carbohydrate 43g carbohydrate (11g sugars, Fiber 10g fiber), Protein 11g protein. Diabetic Exchanges
More about "crockpot vegetarian chili with beans and brown rice recipes"
3 BEAN VEGETARIAN CHILI IN THE SLOW COOKER - THE …
From theschmidtywife.com
4.5/5 (193)Total Time 8 hrs 5 minsCategory CrockpotCalories 233 per serving
- Dice the onion, bell peppers, and jalapeños. With the jalapeños ensure to remove the seeds and light colored insides, the easiest way to remove the insides and seeds is to cut the jalapeño in half the long way and use a small spoon to scoop everything out, from there dice the green part of the vegetable.
- Add the diced vegetables, tomatoes, chickpeas, kidney beans, black beans, garlic, chili powder, salt, cayenne, and cumin to the crock of a slow cooker stir to combine.
- Cook on low 7-8 hours or high 3-4 hours. Serve with garnishes such are sour cream/greek yogurt, cheddar cheese, cilanto, green onions, or any of your favorite chili toppings.
ACTUALLY, THE BEST VEGETARIAN CHILI RECIPE EVER | AMBITIOUS …
From ambitiouskitchen.com
4.9/5 (99)Total Time 1 hrCuisine AmericanCalories 260 per serving
- Place oil in a large pot and place over medium high heat. Add in garlic, onion, diced carrot, red bell pepper, cubed sweet potatoes and green chiles; saute for 5-7 minutes, stirring frequently.
- Next add in chili powder, cumin, oregano, garlic powder, paprika, cayenne pepper, salt and black pepper; stir for about 30 seconds.
- Finally add in crushed tomatoes, broth/water, black beans, kidney beans and corn. Bring to a boil, then reduce heat and simmer for 30-45 minutes or until chili thickens and flavors come together. Taste and adjust seasonings and salt as necessary.
HEARTY CROCK POT VEGETARIAN CHILI | VANILLA AND BEAN
From vanillaandbean.com
4.8/5 (6)Total Time 8 hrs 10 minsCategory DinnerCalories 254 per serving
- Pick through the beans picking out any shriveled beans or small stones. Rinse the dry beans and place them in the cook-pot of a slow cooker. If using dry kidney beans, soak/boil them according to FDA's guidelines below in the notes (and make sure they're fully cooked) before adding them to the soup or use one can (drained) of already cooked kidney beans. Add them to the crock during the last 30 minutes of cooking. To the beans add the onion, bell pepper, cumin, oregano, chili powder, black pepper, salt, bayleaf, garlic, jalapeno, chipotle pepper (if using), tomatoes, tomato paste and water. Stir thoroughly and lid.
- Cook Beans (soaked or unsoaked):Be sure to check your crock pot manufactures owners manual regarding cook time for beans. Use these times as a guide.On High: 6 - 7 hoursOn Low: 7 - 8 hours
- About 15 minutes before serving, mix the masa harina with hot water until smooth and pour it into the chili. Stir. The chili will begin to thicken during the last minutes of cooking. The chili is done when the beans are tender, flavors are concentrated and the chili has thickened. Time to cook this crock pot vegetarian chili varies depending on bean age, the older the bean the longer the cook. It’s possible that a bean can be so old and dry it won’t cook through. I do not recommend eating under-cooked beans. Temperature variations range among slow cookers - check your manufactures owners manual. Use the cook times as a guide.Give it a good squeeze of lime juice, about 1/2 a lime, and taste for salt adjustment. If a thinner chili is desired, simply thin with water.
- Ladle into soup bowls and garnish with any toppings you like: avocado, jalapeño, cilantro, sour cream, scallions, diced onions, lime wedges, sour cream or shredded cheddar.
CROCKPOT VEGETARIAN CHILI - REAL FOOD WHOLE LIFE
From realfoodwholelife.com
5/5 (98)Total Time 4 hrs 10 minsCategory Main Course, SoupPublished Sep 13, 2021
WILD RICE CROCKPOT CHILI RECIPE - THE SPRUCE EATS
From thespruceeats.com
CROCKPOT VEGETARIAN CHILI RECIPE - VEGAN, GLUTEN FREE, 3 …
From showmetheyummy.com
SLOW COOKER VEGETARIAN CHILI | KITCHN
From thekitchn.com
SLOW COOKER RICE AND BEANS RECIPE - S&SM - SWEET …
From sweetandsavorymeals.com
HEALTHY SLOW COOKER CHIPOTLE BEAN CHILI. - HALF BAKED …
From halfbakedharvest.com
CROCK POT VEGETARIAN CHILI RECIPE - EATING ON A DIME
From eatingonadime.com
SLOW-COOKER VEGETARIAN CHILI - EATINGWELL
From eatingwell.com
EASY SLOW COOKER VEGETARIAN BURRITO BOWLS | KITCHN
From thekitchn.com
CROCK-POT VEGETARIAN CHILI - CROCK-POT LADIES
From crockpotladies.com
HEALTHY CROCKPOT VEGETARIAN CHILI RECIPE - ERHARDTS EAT
From erhardtseat.com
GLUTEN-FREE CROCK POT CHILI RECIPE RECIPE | RECIPES.NET
From recipes.net
EASY CROCKPOT BAKED BEAN CHILI - AMEE'S SAVORY DISH
From ameessavorydish.com
RICH NO BEAN CHILI RECIPE - TASTING TABLE
From tastingtable.com
79 EASY CHILI RECIPES - SIX SISTERS' STUFF
From sixsistersstuff.com
20+ JALAPEñO RECIPES FOR DINNER - EATINGWELL
From eatingwell.com
CROCKPOT VEGETARIAN STUFFED PEPPERS RECIPE RECIPE | RECIPES.NET
From recipes.net
SLOW-COOKER VEGETARIAN CHILI RECIPE | WILLIAMS SONOMA TASTE
From blog.williams-sonoma.com
60+ EFFORTLESS HIGH PROTEIN SLOW COOKER RECIPES
From realfoodwholelife.com
THE BEST-EVER CROCK-POT VEGETARIAN CHILI RECIPE - EAT THIS NOT THAT
From eatthis.com
53 VEGETARIAN DINNER RECIPES FOR MEATLESS WEEKNIGHT MEALS
From epicurious.com
VEGAN BEAN CHILI [SLOW COOKER, INSTANT POT, STOVE]
From plantbasedonabudget.com
DELICIOUS CROCK-POT BAKED BEANS - RECIPE - COOKS.COM
From cooks.com
EASY VEGETARIAN CHILI CROCKPOT RECIPE - COOK EAT LIVE LOVE
From cookeatlivelove.com
You'll also love