HEARTY BEEF AND BARLEY SOUP
Steps:
- In a large saucepan, heat oil over medium heat. Brown beef on all sides; drain. Stir in broth, water, barley, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 1 hour. , Add carrots, celery, onion and parsley; cover and simmer until meat and vegetables are tender, 30-40 minutes. Stir in peas; heat through.
Nutrition Facts : Calories 133 calories, Fat 4g fat (1g saturated fat), Cholesterol 28mg cholesterol, Sodium 859mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 2g fiber), Protein 14g protein. Diabetic Exchanges
BEEF AND BARLEY SOUP III
This is what I consider the ultimate beef soup. Great on a frosty day. For beef stock, I use 2 1/2 quarts water and 6 teaspoons beef base. Also, use inexpensive red wine. No need for the good stuff here, and cheaper actually works better! Try with leftover pot roast.
Provided by Barb Y
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Barley Soup Recipes
Yield 12
Number Of Ingredients 15
Steps:
- In a large pot over medium heat, combine the oil, onions, celery, carrots, and garlic. Saute for 5 minutes, or until tender. Add the beef stock, barley, bay leaf and thyme and simmer until barley is softened but not mushy. Add the wine, potatoes and beef.
- Add the browning and seasoning sauce now if you want your soup to have more of a brown color. Simmer another 15 minutes and add the cabbage. Allow to simmer another 15 minutes, or until all vegetables are tender. Salt and pepper to taste.
Nutrition Facts : Calories 230.5 calories, Carbohydrate 20.1 g, Cholesterol 28.2 mg, Fat 9.3 g, Fiber 4.1 g, Protein 14.2 g, SaturatedFat 3.2 g, Sodium 114.5 mg, Sugar 4.7 g
CUBED BEEF AND BARLEY SOUP
Here's a stick to your ribs type of soup. I've also used a chuck roast, rump roast and London broil that's been cut into bite-size pieces with tremendous sucess.-Jane McMillan, Dania Beach, Florida
Provided by Taste of Home
Categories Lunch
Time 8h50m
Yield 8 servings (2 quarts).
Number Of Ingredients 15
Steps:
- In a large skillet, brown beef in oil; drain. Transfer to a 3-qt. slow cooker. , Add the broth, beer, onion, barley, garlic, oregano, parsley, Worcestershire sauce, pepper flakes, pepper, salt and bay leaf. Cover and cook on low for 8-10 hours. , Stir in vegetables; cover and cook 30 minutes longer or until meat is tender and vegetables are heated through. Discard bay leaf.
Nutrition Facts : Calories 233 calories, Fat 8g fat (2g saturated fat), Cholesterol 53mg cholesterol, Sodium 644mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 4g fiber), Protein 20g protein. Diabetic Exchanges
BEEF BARLEY VEGETABLE SOUP
Slow cooker, hearty, easy. Serve with a hearty bread, and enjoy.
Provided by MARGOC
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Barley Soup Recipes
Time 5h50m
Yield 10
Number Of Ingredients 15
Steps:
- In a slow cooker, cook chuck roast until very tender (usually 4 to 5 hours on High, but can vary with different slow cookers). Add barley and bay leaf during the last hour of cooking. Remove meat, and chop into bite-size pieces. Discard bay leaf. Set beef, broth, and barley aside.
- Heat oil in a large stock pot over medium-high heat. Saute carrots, celery, onion, and frozen mixed vegetables until tender. Add water, beef bouillon cubes, sugar, 1/4 teaspoon pepper, chopped stewed tomatoes, and beef/barley mixture. Bring to boil, reduce heat, and simmer 10 to 20 minutes. Season with additional salt and pepper to taste.
Nutrition Facts : Calories 321 calories, Carbohydrate 22.4 g, Cholesterol 61.8 mg, Fat 17.3 g, Fiber 5.1 g, Protein 20 g, SaturatedFat 6.1 g, Sodium 605.5 mg, Sugar 5.8 g
More about "cubed beef and barley soup recipes"
TRADITIONAL BEEF AND BARLEY SOUP RECIPE - CHEF BILLY PARISI
From billyparisi.com
BEEF AND BARLEY SOUP - RECIPE GIRL
From recipegirl.com
BEEF AND BARLEY SOUP - CERTIFIED ANGUS BEEF
From certifiedangusbeef.com
Cuisine AmericanCategory Soups & StewsServings 6-8
TRADITIONAL BEEF AND BARLEY SOUP RECIPE - YOUTUBE
From youtube.com
BETTER THAN CANNED HOMEMADE BEEF BARLEY VEGETABLE SOUP
From lindysez.com
CUBED BEEF AND BARLEY SOUP RECIPES
From tfrecipes.com
TURKEY BARLEY SOUP | THE MILLSTONE
From millstonenews.com
MUSHROOM CAULIFLOWER SOUP RECIPE - JEWISH MOMS & CRAFTERS
From jewish.momsandcrafters.com
BEEF BARLEY SOUP (SLOW COOKER) - VIRAL RECIPES
From viralshoc.com
BEEF & BARLEY VEGETABLE SOUP RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
TOP 50 SLOW COOKER BEEF BARLEY SOUP RECIPES
From dmax.youramys.com
HOMEMADE BEEF AND BARLEY SOUP RECIPE - HEALTHY FITNESS MEALS
From healthyfitnessmeals.com
CUBED BEEF (OR VENISON) BARLEY SOUP - LAKE OF THE WOODS
From lakeofthewoodsmn.com
BEST BEEF & BARLEY SOUP RECIPE - HOW TO MAKE BEEF
From delish.com
BEEF BARLEY SOUP HEALTH STAND NUTRITION - RECIPESMANUALS.COM
From recipesmanuals.com
BARLEY AND BEEF SOUP RECIPE | MYRECIPES
From myrecipes.com
TOP 43 EASY VEGETABLE BARLEY SOUP RECIPE RECIPES
From said.hedbergandson.com
IDEAS FOR CUBED BEEF PLEASE? : R/EATCHEAPANDHEALTHY
From reddit.com
BEEF BARLEY SOUP - A THICK & HEARTY SOUP RECIPE FULL OF FLAVOR
From oldworldgardenfarms.com
TOP 41 HULLED BARLEY SOUP RECIPES - SAHLAH.HEDBERGANDSON.COM
From sahlah.hedbergandson.com
BEEF AND BARLEY SOUP RECIPE - LAURA IN THE KITCHEN
From laurainthekitchen.com
THE BEST BEEF AND BARLEY SOUP COM | HOMECHEFS
From homechefs.pages.dev
THE BEST BEEF BARLEY SOUP - VIRAL RECIPES
From viralshoc.com
BEEF BARLEY SOUP RECIPE EMERIL LAGASSE - LACAYO ADAYING
From lacayoadaying.blogspot.com
BEEF BARLEY SOUP - SIP AND FEAST
From sipandfeast.com
SLOW COOKER BEEF AND BARLEY SOUP STORY • FOOD FOLKS AND FUN
From foodfolksandfun.net
BEEF AND BARLEY SOUP - KID TESTED RECIPES
From kidtestedrecipes.com
RECIPES: VEGETABLE BEEF SOUP ... CREAMY CHIPOTLE CARROT SOUP
From grandforksherald.com
BEEF AND BARLEY SOUP RECIPE | THE FOOD CAFE | JUST SAY YUM
From thefoodcafe.com
You'll also love