CREAM PUFFS
An easy and impressive way to make a great dessert. Whip them up and watch them disappear!
Provided by Shellie Wendel
Categories Desserts
Time 55m
Yield 20
Number Of Ingredients 8
Steps:
- Mix together vanilla instant pudding mix, cream and milk. Cover and refrigerate to set.
- Preheat oven to 425 degrees F (220 degrees C).
- In a large pot, bring water and butter to a rolling boil. Stir in flour and salt until the mixture forms a ball. Transfer the dough to a large mixing bowl. Using a wooden spoon or stand mixer, beat in the eggs one at a time, mixing well after each. Drop by tablespoonfuls onto an ungreased baking sheet.
- Bake for 20 to 25 minutes in the preheated oven, until golden brown. Centers should be dry.
- When the shells are cool, either split and fill them with the pudding mixture, or use a pastry bag to pipe the pudding into the shells.
Nutrition Facts : Calories 189.7 calories, Carbohydrate 15.2 g, Cholesterol 76.9 mg, Fat 13.3 g, Fiber 0.2 g, Protein 2.9 g, SaturatedFat 8 g, Sodium 230.6 mg, Sugar 8 g
CHOCOLATE STRAWBERRY CREAM PUFFS RECIPE BY TASTY
Here's what you need: strawberries, egg yolks, heavy cream, granulated sugar, cornstarch, water, butter, flour, vanilla, eggs, chocolate chips
Provided by Alix Traeger
Categories Desserts
Yield 15 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 425°F (220°C).
- Cut the tops off the strawberries and cut into pieces. Set aside.
- In a pot over low heat, combine egg yolks, heavy cream, sugar, and cornstarch. Turn the heat up to medium-high, whisking constantly to prevent any lumps.
- Once the mixture starts to thicken, add in the strawberries, stirring until smooth.
- Transfer the cream mixture into a bowl, covering the top with plastic wrap and pressing the wrap down onto the surface of the cream to prevent a skin from forming. Chill.
- In a pot, combine the water and butter, bringing it to a boil. Add the flour and stir until the dough comes together in a ball. Remove from heat.
- Add in the vanilla and eggs one a time, stirring until the dough becomes a paste. Transfer the dough into a piping bag with a large round tip.
- On a baking sheet lined with parchment paper, pipe 1-inch (2½ cm) mounds.
- Bake for 20 minutes until the pastry has risen considerably and the insides are dry.
- Transfer the chilled pastry cream into a piping bag with a small tip. Poke a hole in the center of the bottom of each cream puff and fill each puff with the pastry cream.
- Microwave the chocolate at 30-second intervals until smooth. Mix in coconut oil if using.
- Dip the top of each filled cream puff into the chocolate, dripping off any excess.
- Enjoy!
Nutrition Facts : Calories 313 calories, Carbohydrate 19 grams, Fat 26 grams, Fiber 1 gram, Protein 5 grams, Sugar 8 grams
STATE FAIR CREAM PUFFS
The Wisconsin Bakers Association has served this cream puff recipe at our state fair since 1924. -Ruth Jungbluth, Dodgeville, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, bring the water, butter and salt to a boil over medium heat. Add flour all at once; stir until a smooth ball forms. Remove from heat; let stand for 5 minutes. Add 1 egg at a time, beating well after each addition. Continue beating until mixture is smooth and shiny. , Drop by 1/4 cupfuls 3 in. apart onto greased baking sheets. Combine milk and egg yolk; brush over puffs. Bake at 400° until golden brown, 30-35 minutes. Remove to wire racks. Immediately cut a slit in each for steam to escape; cool. , In a large bowl, beat cream until it begins to thicken. Add sugar and vanilla; beat until almost stiff. Split cream puffs; discard soft dough from inside. Fill the cream puffs just before serving. Dust with confectioners' sugar. Refrigerate leftovers.
Nutrition Facts :
More about "cute cream puffs recipe by tasty"
EASY HOMEMADE CREAM PUFFS — BLESS THIS MESS
Web Apr 29, 2021 To make the dough, you’ll start by boiling water, milk, and butter on the stove. Then add the flour and keep stirring. Now add the …
From blessthismessplease.com
Cuisine FrenchTotal Time 1 hr 30 minsCategory DessertCalories 201 per serving
From blessthismessplease.com
Cuisine FrenchTotal Time 1 hr 30 minsCategory DessertCalories 201 per serving
- Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper or a baking mat and set aside.
- In a large saucepan, bring the milk and 1/4 cup of sugar up to 180 degrees over medium heat, stirring very often. The mixture should be hot and start to steam across the top, but should not boil.
CUTE CREAM PUFFS - YOUTUBE
Web Cute Cream Puffs - YouTube Get the recipe! - Shop the Tasty kitchenware collection here: http://bit.ly/2IooLS4Shop the Tasty kitchenware collection here: http://bit.ly/2IooLS4Check us...
From youtube.com
From youtube.com
FAMOUS CREAM PUFF RECIPE, GOOD DINNER MOM, EASY …
Web Apr 2, 2013 In a medium sauce pan, bring 1 cup water, ½ cup butter to a low boil over medium-high heat. Reduce heat to medium-low and add 1 cup flour, stirring well until mixture forms a ball. Remove from heat. Stir in 4 …
From gooddinnermom.com
From gooddinnermom.com
EASY CREAM PUFF DESSERT | VALERIE'S KITCHEN
Web Apr 12, 2019 Bake for 20 to 23 minutes or until puffed up the sides of the pan and golden brown. Remove from the oven and cool completely. For the Cream Puff Filling Place softened cream cheese and 1 cup milk in a …
From fromvalerieskitchen.com
From fromvalerieskitchen.com
CREAM PUFFS RECIPE (VIDEO) - NATASHASKITCHEN.COM
Web Apr 26, 2019 Preheat oven to 425˚F. Line a rimmed baking sheet with Silpat or parchment paper. In a Medium saucepan, combine 1/2 cup water, 1/2 cup milk, 8 Tbsp butter, 1 tsp sugar and 1/4 tsp salt. Bring just to a …
From natashaskitchen.com
From natashaskitchen.com
EASY CREAM PUFFS RECIPE - SHUGARY SWEETS
Web Jan 10, 2021 How to Assemble Cream Puffs STEP 1. Slice each pastry in half. STEP 2. Spoon or pipe the filling into each pastry shell. STEP 3. Place the tops back on and sprinkle generously with powdered sugar. …
From shugarysweets.com
From shugarysweets.com
HOW TO MAKE CHOCOLATE GANACHE IN 5 MINUTES | THE RECIPE CRITIC
Web May 5, 2023 Prep: Add the chocolate to a bowl and then set aside. Microwave: Add the butter and the cream to a small bowl and then heat for 30-45 seconds in the microwave …
From therecipecritic.com
From therecipecritic.com
HEART-SHAPED CREAM PUFFS DESSERT – BAKING LIKE A CHEF
Web Jan 27, 2021 Instructions. To make choux puffs, preheat the oven to 410 F/210 C. Sift flour in a bowl and set aside. Whisk eggs until homogeneous, pass through a sieve to …
From bakinglikeachef.com
From bakinglikeachef.com
THE BEST HOMEMADE CREAM PUFFS {+VIDEO} | LIL' LUNA
Web May 2, 2022 PREP. Preheat oven to 450°F. Line two baking sheets with parchment paper or silicone liners. DOUGH. In a medium saucepan, bring the water, butter, sugar, and …
From lilluna.com
From lilluna.com
CUTE CREAM PUFFS RECIPE BY TASTY [VIDEO] | RECIPE [VIDEO]
Web Nov 13, 2018 - Here's what you need: dark chocolate, unsalted butter, water, milk, granulated sugar, salt, all-purpose flour, large eggs, egg, heavy cream, powdered ...
From pinterest.com
From pinterest.com
AMAZING AND FOOLPROOF MINI CREAM PUFFS RECIPE - MEL'S KITCHEN …
Web Jan 2, 2021 Place an oven rack in the lower-middle position. Preheat the oven to 400 degrees F (decrease by 25 or 50 degrees if using a dark coated pan). Lightly grease a …
From melskitchencafe.com
From melskitchencafe.com
EASIEST CREAM PUFFS (SIMPLE RECIPE FOR CLASSIC FLAVORS!)
Web Mar 1, 2023 First, beat the cream cheese and powdered sugar together in a medium bowl. . Second, add the whipping cream and beat it again until everything is well mixed. …
From valyastasteofhome.com
From valyastasteofhome.com
PERFECT CREAM PUFFS RECIPE (FOR BEGINNERS) - THE FLAVOR BENDER
Web Making the cooked dough for this cream puff recipe Place the liquid (water and/or milk) and cubed butter, along with salt and sugar in a saucepan. Heat the water over medium high …
From theflavorbender.com
From theflavorbender.com
OUR BEST RECIPES FOR CREAM PUFFS - TASTE OF HOME
CREAM PUFFS RECIPE (CHOUX PASTRY) | A FARMGIRL'S KITCHEN
Web Dec 8, 2018 Step 1: In a medium saucepan bring the water to a boil. Step 2: Add the salt and butter or shortening. Step 3: Add the flour, stirring until the mixture forms a ball and …
From afarmgirlskitchen.com
From afarmgirlskitchen.com
CREAM PUFFS RECIPE (WITH PASTRY CREAM FILLING) - FIFTEEN SPATULAS
Web Nov 30, 2022 Place the water and butter in a saucepan and melt over medium high heat. Dump the flour and salt in all at once and stir, on the heat, for 2-3 minutes until the …
From fifteenspatulas.com
From fifteenspatulas.com
You'll also love