Del Boy Cocktail Recipes

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HENRY'S JEROME BARS

I worked in medicine 40 years. Every Holiday a man I worked with would bring these in. I begged for years for the recipe to no avail. When he retired he gave me the recipe on the condition I would continue the tradition. I did. Now I am retired and these are too good to be a secret so I post them here for everyone to enjoy and to continue his tradition on a larger scale.

Provided by debbies dishes

Categories     < 60 Mins

Time 35m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 11



Henry's Jerome Bars image

Steps:

  • Line a 9x13 pan with whole graham crackers.
  • In a saucepan over medium heat, melt butter.
  • Add sugar, egg and milk and mix well.
  • Bring to boil, stirring constantly.
  • Stir in nuts, coconut and 1 cup crushed graham cracker crumbs.
  • Spread evenly over crackers in pan.
  • Top this with another layer of whole graham crackers.
  • Top with Icing. Chill and cut into squares.
  • Icing:.
  • Mix all icing ingredients together until creamy.
  • Spread evenly on top of crackers.

Nutrition Facts : Calories 329.9, Fat 21.4, SaturatedFat 11.5, Cholesterol 45.4, Sodium 211.7, Carbohydrate 33.6, Fiber 1.5, Sugar 23.9, Protein 2.7

1 (14 1/2 ounce) box graham crackers
1 1/4 cups butter
1 cup sugar
1 egg
1/2 cup evaporated milk
1 cup pecans, chopped
1 cup coconut, flaked
2 cups confectioners' sugar
1/2 cup butter, softened
3 tablespoons evaporated milk
1 teaspoon vanilla

DEL BOY COCKTAIL

During my spell in university doing my psychology degree i worked ina popular chain of cocktail bars in the uk called revolution. i kept all my training materials, and myu little laminated ingredient lists that i used to keep in my apron. i thought it was about time i updated them onto recipezaar. There are some revolution classics in this and also some that they dont do anymore at rev. I may be a bit vague on the floating parts of cocktails, i haven't made them in a while. This may be a good excuse to! the reason why i specify using a glass tumbler to mix the drink in is purely for logistics- creating one drinks worth at a time by measuring it out in the serving glass and serving it in the same glass. its how we used to do it a rev, if your prefer to do it in a cocktail shaker thats fine just beware not to out too much ice in.

Provided by cakeinmyface

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5



Del Boy Cocktail image

Steps:

  • half fill a 14 oz tumbler with ice and pour over the vodka, curacao, coconut syrup and pineapple juice.
  • if using tumbler put the larger half of the cocktail shaker on the top of the glass tumbler hold tight and shake until their is condensation on outside of the cocktail shaker.
  • tip the liquid and ice back into the tumbler garnish with 3 cherries ona cockatil stick and a little umbrella if youve got one. Drink in only fools and horses style!

Nutrition Facts : Calories 165.6, Fat 0.4, Sodium 6.2, Carbohydrate 40.2, Fiber 0.6, Sugar 31.2, Protein 1.1

3 fluid ounces pineapple vodka (wyborowa pineapple)
25 ml blue curacao
1 dash coconut syrup
300 ml pineapple juice
3 glace cherries

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