Deli Deluxe Sub Sandwich Recipes

MOM'S PERFECT SUB SANDWICH

Provided by Valerie Bertinelli

Time 20m

Yield 4 sandwiches

Number Of Ingredients 14

Mom's Perfect Sub Sandwich image

Steps:

Stir together the oil, vinegar and salt and pepper to taste.
Using a serrated knife, slice open the rolls. Drizzle half the dressing on the roll bottoms and sprinkle on the oregano. Divide the cold cuts, cheese, tomatoes, lettuce, onion and pepperoncini evenly among the bottom rolls. Top with the basil, if using. Drizzle the remaining dressing on the top halves of the rolls and place on top to make sandwiches. Wrap in wax paper. Slice in half and serve.

Ingredients

3 tablespoons extra-virgin olive oil
3 tablespoons red wine vinegar
Kosher salt and freshly ground black pepper
Four 6-inch ciabatta rolls
1/2 teaspoon dried oregano
1/4 pound thinly sliced prosciutto
1/4 pound thinly sliced capicola (preferably hot)
4 ounces thinly sliced Genoa salami
1/3 pound thinly sliced provolone
2 plum tomatoes, very thinly sliced
1 1/2 cups shredded lettuce
1/2 red onion, very thinly sliced
4 pickled pepperoncini, thinly sliced
Fresh basil leaves, cut into thin strips (optional)

LOADED DELI SUB SANDWICH

When I can't decide between a turkey or roast beef sandwich, I go for both, then pile on fresh, crunchy veggies and two kinds of cheese. Those those that like a little bit of everything, this sub more than satisfies. -Jamie Fanning, Creighton, Nebraska

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 13

Loaded Deli Sub Sandwich image

Steps:

Spread buns with mayonnaise. Layer with toppings. Sprinkle with seasonings as desired; close sandwiches.

Nutrition Facts : Calories 709 calories, Fat 44g fat (14g saturated fat), Cholesterol 86mg cholesterol, Sodium 1661mg sodium, Carbohydrate 42g carbohydrate (7g sugars, Fiber 3g fiber), Protein 38g protein.

Ingredients

4 hoagie buns, split
1/2 cup mayonnaise
TOPPINGS:
3 cups fresh baby spinach
1/2 cup thinly sliced red onion
1/2 cup chopped green or red pepper
1/4 cup sliced ripe olives
1/4 cup dill pickle slices
1/3 pound sliced deli roast beef
1/3 pound sliced deli turkey
8 thin slices cheddar cheese
8 thin slices provolone cheese
Optional seasonings: dried oregano, grated Parmesan cheese and pepper

DELI DELUXE CLUB SANDWICH

Kick your sandwich game up a notch with our DELI DELUXE Club Sandwich. You can't go wrong with the classic taste of our DELI DELUXE Club Sandwich.

Provided by My Food and Family

Categories Recipes

Time 10m

Yield Makes 1 serving.

Number Of Ingredients 7

DELI DELUXE Club Sandwich image

Steps:

Spread 2 toast slices with mayo.
Cover 1 toast slice with 1 process cheese slice half, 1 turkey slice, 1 tomato slice, 1 bacon slice and lettuce; top with second toast slice. Repeat layers.
Cut into quarters.

Nutrition Facts : Calories 380, Fat 15 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 1020 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 16 g

Ingredients

3 slices bread, toasted
1 Tbsp. KRAFT Real Mayo Mayonnaise
1 KRAFT DELI DELUXE Process American Cheese Slice, cut in half
2 slices OSCAR MAYER Oven Roasted Turkey Breast
2 slices tomato
2 slices OSCAR MAYER Bacon, cooked
1 iceberg lettuce

ITALIAN HERO SANDWICH

Italian hero, sub, hoagie, grinder - this classic sandwich has many names, and every deli makes it differently. Its deliciousness lies in the proportion of rich-and-fatty ingredients to spicy-and-crunchy ones. For optimal structure and texture, start with crusty rolls with pillowy insides (or toast soft rolls). Use two to four types of cured meat for a range of umami, and plenty of lettuce and pickles to counterbalance them. Then assemble wisely: Shingle the meat and cheese across the rolls, then top with pickles, onions and dressed lettuce. Once put together, the wet ingredients are wrapped in meat so they're held in place and the bread doesn't get soggy. Wrap with parchment or wax paper for tidier eating and transporting.

Provided by Ali Slagle

Categories dinner, easy, lunch, sandwiches, main course

Time 10m

Yield 4 sandwiches

Number Of Ingredients 11

Italian Hero Sandwich image

Steps:

Rinse the red onion under cold water, then transfer to a large bowl. Add the red wine vinegar, dried oregano and 1 teaspoon salt. Stir to combine and set aside.
Arrange the rolls cut side up so they lie flat. Spread with a thin layer of mustard and/or mayonnaise, if using. Shingle the entire surface with the cheese, then the cured meats. Scatter an even layer of pickled peppers.
Add the iceberg lettuce and olive oil to the onion-oregano mixture and toss until well coated. Season to taste with salt. Pile the lettuce on one side of the sandwich, then close the sandwich and press down lightly. If packing, wrap the sandwich tightly in parchment paper or foil, then cut in half crosswise. Sandwiches will keep for up to 4 hours refrigerated.

Ingredients

1 small red onion, thinly sliced
2 tablespoons red wine vinegar
1 1/2 tablespoons dried oregano
Kosher salt (Diamond Crystal)
4 (6- to 8-inch-long) sub, hero or hoagie rolls, split lengthwise but attached on one side
Mustard and/or mayonnaise (optional)
4 ounces sliced provolone and/or low-moisture mozzarella cheese
1 pound thinly sliced Italian cured meats, such as salami, prosciutto, mortadella, coppa and/or soppressata
1 cup sliced pickled peppers, such as pepperoncini, banana peppers, giardiniera and/or jalapeños
1 small head iceberg lettuce (about 1 pound), thinly sliced
2 tablespoons extra-virgin olive oil

More about "deli deluxe sub sandwich recipes"

DELI DELUXE RECIPE | BOAR'S HEAD

Web Ingredients Serves: Instructions On a clean work surface, slice country loaf in half lengthwise. Spread Boar's Head Real Mayonnaise on the bottom half of the bread. Layer remaining ingredients in the following order: lettuce, …
From boarshead.com

Deli Deluxe Sub Sandwich Recipes

MOM'S PERFECT SUB SANDWICH

LOADED DELI SUB SANDWICH

When I can't decide between a turkey or roast beef sandwich, I go for both, then pile on fresh, crunchy veggies and two kinds of cheese. Those those that like a little bit of everything, this sub more than satisfies. -Jamie Fanning, Creighton, Nebraska

DELI DELUXE CLUB SANDWICH

Kick your sandwich game up a notch with our DELI DELUXE Club Sandwich. You can't go wrong with the classic taste of our DELI DELUXE Club Sandwich.

ITALIAN HERO SANDWICH

More about "deli deluxe sub sandwich recipes"

DELI DELUXE RECIPE | BOAR'S HEAD

OUR TOP 146 SANDWICHES & PANINIS RECIPES - BOAR'S HEAD

DELI DELUXE SANDWICH | COMMISSARIES

50 BEST DELI SANDWICHES IN AMERICA - CHEAPISM

SUBMARINE SANDWICH - THE KITCHEN MAGPIE

21 CLASSIC DELI SANDWICH RECIPES

CLASSIC DELI STYLE SUB SANDWICHES - THE QUICKER KITCHEN

WHAT IS THE HEALTHIEST DELI MEAT? WHAT AN EXPERT SAYS YOU SHOULD …

ROOSEVELT'S DELI & CATERING IN FORDS | EAT IN | TAKE OUT | DELIVERY ...

THE MOST MYSTERIOUS SANDWICH IN BROOKLYN - BON APPéTIT

THESE 15 PLACES IN VIRGINIA MAKE THE BEST SANDWICHES EVER

HOME - DELI EXPRESS

THIS GROCERY STORE HAS SANDWICHES THAT CUSTOMERS DRIVE OUT

DELI DELUXE SUB SANDWICH RECIPE | SAY MMM

DELUXE CLUB SANDWICH - DI LUSSO DELI

CLASSIC ITALIAN SUB SANDWICH RECIPE - THE SPRUCE EATS

AUTHENTIC NEW YORK ITALIAN SUB/HERO/HOAGIE - SIP AND FEAST

RECIPES FOR DELI DELUXE SUB SANDWICH WITH GROCERY LISTS AND …

OUR 41 BEST COLD SANDWICH RECIPES | TASTE OF HOME

SUB SANDWICH - GREAT GRUB, DELICIOUS TREATS

12 EASY DELI SANDWICHES YOU CAN MAKE AT HOME - EAT THIS NOT THAT

You'll also love

Related Search