Denver Green Chile Recipes
DENVER GREEN CHILE
Categories Pepper
Number Of Ingredients 15
Steps:
- Brown pork and drain Add onion and chicken broth Simmer 1 hour, stirring often Add spice mix and a little water Simmer 1 hour, stirring often to avoid sticking Add green enchilada sauce and stir Simmer .5 hour Add chopped green chile and roasted jalapenos, anaheims, and habaneros Cook for 15 minutes Add 8 oz. green chile, pureed 10 minutes later Adjust with .5 tsp jalapeno, 1 tsp salt and a liberal dose of habanera hot sauce.
DENVER GREEN CHILI
Make and share this Denver Green Chili recipe from Food.com.
Provided by dmanmont
Categories Pork
Time 3h45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Brown pork on all sides in oil over medium high heat. Add cumin, chile powder, oregano, garlic powder, onion and broth.
- Bring to boil, reduce heat and simmer, covered, 1 hour. Crush tomatoes with potato masher in another pan. To tomatoes and their juice, add tomato paste, green chiles and jalapeños. Combine tomato and pork mixtures.
- Bring to boil, reduce heat and simmer 2 hours (or place in a slow cooker up to 8 hours), until pork is very tender. Serve with warm tortillas and shredded cheese.
Nutrition Facts : Calories 230.1, Fat 13.2, SaturatedFat 2.4, Cholesterol 49.2, Sodium 586.5, Carbohydrate 9.4, Fiber 2.4, Sugar 3, Protein 20
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