Desperate Mans Refried Bean Sandwich Recipes

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BACON AND BEAN SANDWICH

Make and share this Bacon and Bean Sandwich recipe from Food.com.

Provided by jenny_aggie07

Categories     Lunch/Snacks

Time 30m

Yield 5 serving(s)

Number Of Ingredients 5



Bacon and Bean Sandwich image

Steps:

  • Pre-heat oven to 350°F.
  • Place toast on an ungreased baking sheet.
  • Spread each slice with 3 tablespoons pork and beans.
  • Top each slice with 2 strips of bacon.
  • Place a few onion rings and a slice of cheese on each piece of toast.
  • Bake at 350F for 15-20 minutes or until cheese is melted and lightly brown.

Nutrition Facts : Calories 298.5, Fat 13.1, SaturatedFat 5.4, Cholesterol 27.1, Sodium 817.6, Carbohydrate 35.2, Fiber 6.4, Sugar 1.6, Protein 11.9

5 slices bread, lightly toasted
1 (16 ounce) can pork and beans
10 slices bacon, strips cooked and drained
4 slices onions, separated into rings
5 slices American cheese

DESPERATE MAN'S REFRIED BEAN SANDWICH

It's tasty! I suppose I didn't have anything else around so I started thinking:) Preparation time is about 5 minutes if you toast the bread. This recipe is for when you want to make one sandwich. You can make as many as you wish.

Provided by dncalhoun

Categories     Lunch/Snacks

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5



Desperate Man's Refried Bean Sandwich image

Steps:

  • Heat refried beans in small pan till warm (optional).
  • I like it right out of the can too.
  • Take sufficient amount of refried beans from can or pan to place on one slice of bread (depends on how hungry you are).
  • Add mayonnaise, pickles, salt and pepper according to your preference over beans.
  • Add the other slice of bread and eat away!
  • Don't knock it until you try it.

2 slices white bread (I haven't tried any other types of bread, toasted is fine)
1 (16 ounce) can refried beans (I like the Taco Bell brand)
5 dill pickle slices or 5 dill pickle spears, to taste
1 tablespoon mayonnaise, to taste
salt and pepper, to taste

REFRIED BEAN SANDWICHES

I had some leftover canned refried beans that I wanted to eat, but not cold and not out of the can, so I came up with this truly tasty sandwich!

Provided by 891256

Categories     Lunch/Snacks

Time 15m

Yield 4 sandwiches, 2-4 serving(s)

Number Of Ingredients 11



Refried Bean Sandwiches image

Steps:

  • In a medium size skillet, heat the olive oil, saute the onion until slightly cooked, add the garlic, cook 1 minute.
  • Add the refried beans, cook and stir until heated, reduce heat to low.
  • Add the cheese. Stir to melt through.
  • Toss in the jalapeno slices. Leave on low heat until heated through. Meanwhile, toast the sandwich rolls, open faced, under the broiler, until golden.
  • Prepare the lettuce.
  • When time for assembling the sandwich, season the beans with salt and pepper. Spread the bean mixture onto the sandwich roll. Top with lettuce and the French dressing.

Nutrition Facts : Calories 478.7, Fat 13.7, SaturatedFat 5, Cholesterol 25, Sodium 1159.2, Carbohydrate 69.5, Fiber 10.4, Sugar 8.5, Protein 19.9

1 cup refried beans (Old El Paso)
1 teaspoon olive oil
2 garlic cloves, chopped
1 small white onion, coarsely chopped
2 tablespoons canned jalapeno slices, quartered
1 ounce white cheddar cheese
1/8 teaspoon salt
1/4 teaspoon black pepper
4 -8 romaine lettuce leaves, washed and trimmed
1 teaspoon French dressing, per sandwich
4 sandwich buns

BROILED BEAN SANDWICHES

This is very simple and comforting sandwich you can serve with hot soup or a salad. Let your imagination run wild as to what other toppings you would like to add but this is yummy just the way it is.

Provided by Asha1126

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 3



Broiled Bean Sandwiches image

Steps:

  • Set oven control to broil. Cut rolls horizontally in half. Broil cut sides up 2 to 3 inches from heat about 1 minute or until golden brown.
  • Spread each roll half with 2 tablespoons beans. Sprinkle each with 1 tablespoon cheese.
  • Broil with tops 2 to 3 inches from heat about 1 1/2 minutes or until cheese is melted.
  • Enjoy.

Nutrition Facts : Calories 110.7, Fat 3.5, SaturatedFat 1.8, Cholesterol 9.9, Sodium 253.8, Carbohydrate 14.5, Fiber 2.3, Sugar 0.2, Protein 5.1

2 French rolls
1/2 cup refried beans
1/4 cup shredded cheddar cheese (1 ounce)

BAKED BEAN SANDWICH

Make and share this Baked Bean Sandwich recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 20m

Yield 1 serving(s)

Number Of Ingredients 3



Baked Bean Sandwich image

Steps:

  • Butter one side of both slices of bread; set bread slices, buttered-side up, on plate.
  • Pour warm baked beans onto bread; serve.
  • This is messy, so be prepared.

Nutrition Facts : Calories 161.5, Fat 11.8, SaturatedFat 7.3, Cholesterol 30.5, Sodium 319.2, Carbohydrate 13.4, Fiber 2.6, Sugar 5.1, Protein 3.1

1 tablespoon butter
2 thick slices boston brown bread (can substitute pumpernickel or whole wheat)
1/4-1/3 cup boston-style baked beans, heated (just eyeball it)

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