Devonshire Style Fruit Recipes

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EASY MOCK DEVONSHIRE CREAM

I always serve this tasty no-fuss cream with fresh fruit to usher in a new season. Prepare it the day before for added convenience.-Lily Julow, Lawrenceville, Georgia

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 3-1/4 cups.

Number Of Ingredients 4



Easy Mock Devonshire Cream image

Steps:

  • In a small bowl, beat cream cheese until fluffy. Beat in sour cream and confectioners' sugar until smooth. Add whipping cream. Beat on medium speed until combined; beat on high speed until stiff peaks form. Refrigerate until serving.

Nutrition Facts :

3 ounces cream cheese, softened
1 cup sour cream
3 tablespoons confectioners' sugar
1 cup heavy whipping cream

EASY DEVONSHIRE CREAM

A wonderful topping for scones, or use as a dip for fruit.

Provided by STARP

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 15m

Yield 16

Number Of Ingredients 4



Easy Devonshire Cream image

Steps:

  • In a medium bowl, cream together cream cheese, sugar and salt. Beat in cream until stiff peaks form. Chill until serving.

Nutrition Facts : Calories 72.9 calories, Carbohydrate 1.3 g, Cholesterol 26.2 mg, Fat 7.4 g, Protein 0.7 g, SaturatedFat 4.6 g, Sodium 31.1 mg, Sugar 0.8 g

3 ounces cream cheese, softened
1 tablespoon white sugar
1 pinch salt
1 cup heavy cream

DEVONSHIRE CREAM

This recipe is from the britain express website. A great grandmother's recipe that has been passed down for this lovely clotted cream. Spoon this over fruit for tea or breakfast....mmmmm mmmmm good!

Provided by SkinnyMinnie

Categories     Sauces

Time 5m

Yield 6-8 serving(s)

Number Of Ingredients 5



Devonshire Cream image

Steps:

  • Combine all of the ingredients in a large bowl.
  • Mix together thoroughly until all of the sugar has dissolved.
  • Spoon over fruit or use like a fondue dip.

Nutrition Facts : Calories 406.3, Fat 24.8, SaturatedFat 14.2, Cholesterol 72.8, Sodium 170.4, Carbohydrate 43.9, Sugar 42.8, Protein 3.5

1 (8 ounce) package cream cheese, softened
1 (12 ounce) carton sour cream
1 lemon, juice of, only
2 teaspoons vanilla
2 cups powdered sugar

STRAWBERRIES WITH DEVONSHIRE CREAM

Quick, easy and delicious! This is from my "Deep in the Heart" cookbook. This cookbook is published by the Dallas Junior Forum and is full of wonderful recipes! If you try this, I hope you enjoy!

Provided by Bobtail

Categories     Dessert

Time 5m

Yield 1 1/2 cup, 4 serving(s)

Number Of Ingredients 5



Strawberries With Devonshire Cream image

Steps:

  • Whip cream cheese until softened.
  • Gradually add cream until the mixture is smooth.
  • Next stir in the vanilla extract.
  • Add powdered sugar to taste.
  • Wash and hull the strawberries and place in a separate bowl.
  • Keep berries and cream mixture in the refrigerator until ready to serve.
  • When serving, dish the strawberries into individual serving dishes, such as bowls or goblets.
  • Spoon the cream over the berries and serve!
  • May garnish with a mint leave if desired.

Nutrition Facts : Calories 401, Fat 41.5, SaturatedFat 24.7, Cholesterol 144, Sodium 205, Carbohydrate 4, Sugar 2, Protein 4.6

8 ounces cream cheese
1 cup whipping cream
1/2 teaspoon vanilla extract
strawberry (allow 1 cup of berries per person)
powdered sugar

DEVONSHIRE-STYLE FRUIT

Such a simple fruit dish that would make a delicious, light dessert or a wonderful fruit salad appetizer. Cook time is actually chill time.

Provided by TGirl

Categories     Dessert

Time 6m

Yield 4 serving(s)

Number Of Ingredients 4



Devonshire-Style Fruit image

Steps:

  • Mix sour cream with liqueur (your favorite flavor) if desired.
  • 1 hour before serving, place 1/3 cup of chopped fruit in bottom of 4 parfait or other tall glasses.
  • Top fruit with 1 tablespoon sour cream and 1 teaspoon brown sugar.
  • Repeat layering one more time, finishing with sour cream and brown sugar.
  • Refrigerate until ready to serve.

Nutrition Facts : Calories 284.3, Fat 6.4, SaturatedFat 3.8, Cholesterol 12.7, Sodium 24.9, Carbohydrate 56.7, Fiber 3.6, Sugar 10, Protein 3.6

1/2 cup sour cream
3 cups mixed fruit, chopped,such as grapes,mandarin orange segments,strawberries,blueberries,pineapple,and kiwi
3 tablespoons brown sugar
2 teaspoons liqueur (optional)

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