DIET FRIENDLY LEMON COOKIES
These cookies are super quick + easy to make, and you can eat quite a few without feeling guilty! Great to have around if you love to snack on cookies but don't want all the calories of regular cookies. ** NOTE: I use an organic lemon 'flavor' from Whole Foods made from sunflower oil. I haven't tried this recipe with regular lemon extract.
Provided by s. anne
Categories Drop Cookies
Time 13m
Yield 14-15 cookies
Number Of Ingredients 9
Steps:
- Whisk egg whites, soy milk, spray butter, and lemon flavor + juice together in large bowl. Mix in sugar substitute.
- Whisk flour, baking powder and salt together in small bowl. Add to egg white mixture.
- Spoon 1 inch cookies onto nonstick cookie sheet. Sprinkle tops with colored sugar.
- Bake at 350 degrees for 7-8 minutes.
Nutrition Facts : Calories 111.8, Fat 1.4, SaturatedFat 0.7, Cholesterol 2.2, Sodium 94.4, Carbohydrate 21.5, Fiber 0.4, Sugar 10, Protein 2.9
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