Different Chili Cheese Dip Recipes

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CHILI CHEESE DIP III

This quick, easy chili cheese dip is a little different from most, and is sure to be a favorite!

Provided by Kathy Rogers

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 10m

Yield 15

Number Of Ingredients 4



Chili Cheese Dip III image

Steps:

  • Spread cream cheese on the bottom of a microwave-safe dish. Spread a layer of chili over the cream cheese. Finish with a layer of shredded cheddar cheese. Microwave for 5 minutes or until the cheese melts. Serve with spicy nacho tortilla chips.

Nutrition Facts : Calories 378.6 calories, Carbohydrate 18.9 g, Cholesterol 69.6 mg, Fat 27.8 g, Fiber 1.5 g, Protein 13.9 g, SaturatedFat 14.2 g, Sodium 546.3 mg, Sugar 1.6 g

2 (8 ounce) packages cream cheese, softened
1 (15 ounce) can chili without beans
16 ounces shredded Cheddar cheese
1 (13.5 ounce) package nacho-flavor tortilla chips

CHILI CHEESE DIP

This is great for pot lucks or just a snack. I'm asked to bring this to work a lot for different occasions. You can also do this in a crockpot and keep it warm for longer.

Provided by Pam Walk

Categories     Cheese

Time 30m

Yield 8-12 serving(s)

Number Of Ingredients 3



Chili Cheese Dip image

Steps:

  • In large pan brown ground beef and drain.
  • Add chili and cubed Velveeta.
  • Stir occasionally until cheese is melted.
  • Serve warm with tortilla chips.

Nutrition Facts : Calories 471.6, Fat 29.6, SaturatedFat 15.2, Cholesterol 110.7, Sodium 1715.8, Carbohydrate 24.6, Fiber 7.1, Sugar 6.7, Protein 28.9

3 (15 ounce) cans chili ("no beans")
1 lb Velveeta cheese (Mild Mexican if you want it spicier)
1 lb ground beef

DIFFERENT CHILI CHEESE DIP

This is a recipe I got off of the Philadelphia cream cheese box. The "different" is the cream cheese. Very addicting though!!

Provided by SBurk

Categories     < 15 Mins

Time 4m

Yield 24 serving(s)

Number Of Ingredients 3



Different Chili Cheese Dip image

Steps:

  • Place the cream cheese in a microwave safe dish. I used a bowl.
  • Top with chili.
  • Place shredded cheese on next.
  • Microwave for 45 seconds to 1 minute.
  • Serve with Ritz crackers, chips, etc.

Nutrition Facts : Calories 56.5, Fat 4.8, SaturatedFat 2.9, Cholesterol 15, Sodium 107.8, Carbohydrate 1.8, Fiber 0.6, Sugar 0.2, Protein 2

1 (8 ounce) package cream cheese
10 1/2 ounces chili
1/2 cup shredded cheddar cheese

EASY BAKED LAYERED CHILI CHEESE DIP

The complete dip can be prepared and refrigerated until ready to bake. The jalapeno is only optional, I like to add it into the cream cheese. The success of this dip will depend on the quality of chili you use so make certain to use a good-quality canned chili or use homemade, for extra heat use extra spricy chili.

Provided by Kittencalrecipezazz

Categories     Cheese

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 7



Easy Baked Layered Chili Cheese Dip image

Steps:

  • Set oven to 350 degrees (set oven rack to bottom position).
  • Grease a 9-inch pie plate.
  • Mix both packages cream cheese with jalapeno pepper (if using) then spread on the bottom of the pie plate.
  • Spread the chili over the cream cheese, then sprinkle green onions, then green chilies.
  • Bake for about 20 minutes or until hot (if you are baking this cold out of the fridge the baking time will be longer).
  • Sprinkle the grated cheese on top then return to oven for about 5 minutes to melt cheese.

Nutrition Facts : Calories 386.9, Fat 31.5, SaturatedFat 19.1, Cholesterol 99, Sodium 705.5, Carbohydrate 13, Fiber 3.8, Sugar 2.5, Protein 15.7

1 (8 ounce) package cream cheese, softened
1 (3 ounce) package cream cheese, softened
1 jalapeno pepper, seeded and finely chopped (optional)
1 (15 ounce) can chili, with ground beef (spicy or mild or use homemade)
5 green onions, chopped
1 (4 ounce) can green chilies, drained (or to taste)
1 1/2 cups shredded cheddar cheese (can use more)

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