DONUT SHOP DONUTS, FILLING, AND ICINGS/GLAZES
After lots of trial and error, we found our perfect indulgences- a light and fluffy bakery-style donut (courtesy of America's Test Kitchen) to pair with a Krispy Kreme-style filling (tweaked from internet recipe floating around) and different icings and glazes (via the Brunette Foodie, Pioneer Woman,Good Eats n' Sweet Treats, and my mom!). A little bit of work, but totally worth the effort to impress the heck out of anyone that you serve them to. Prep time does not include rise time.
Provided by eknecht
Categories Breakfast
Time 1h10m
Yield 12-16 donuts
Number Of Ingredients 30
Steps:
- Donuts:.
- To make the dough, in a medium bowl combine 3 cups of the flour, the yeast, sugar and salt. Stir together with a fork and set aside.
- In the bowl of a stand mixer fitted with the dough hook, combine the milk and eggs. Add the flour mixture and mix on low speed for 3-4 minutes or until a ball of dough forms.
- With the mixer on low speed, add the softened butter a piece at a time, mixing for about 15 seconds between each addition. Continue mixing for about 3 minutes longer, adding the remaining flour 1 tablespoon at a time if necessary, until the dough forms a ball.
- Transfer the dough to a lightly oiled bowl, turning once to coat. Cover with plastic wrap and let rise at room temperature for 90 minutes.
- Transfer the dough to a lightly floured surface and roll it to a thickness of ½ inch.
- Traditional donuts: Cut the dough into rounds using a 2½-3 inch biscuit or cookie cutter. Use a smaller circle cutter to cut the hole out of the middle of each, creating the doughnut shape (if filling donuts with cream, skip this step). Reroll and cut the dough scraps as necessary to make use of all the dough.
- Long Johns: Using a pizza cutter, trim the rounded edges and then cut dough into 4"x2" rectangles. Reroll and cut the dough scraps as necessary to make use of all the dough.
- Place the shaped doughnuts and doughnut holes onto a lightly floured baking sheet, and cover loosely with plastic wrap and let rise at room temperature 90 minutes.
- Meanwhile, fit a candy thermometer to the side of a large Dutch oven; add the shortening to the pot and gradually heat it over medium-high heat until it reaches a temperature of 375°F.
- Place the rings and holes carefully into the hot fat 4 or 5 at a time, or the long johns 2 at a time, being sure not to crowd the pan.
- Fry until golden brown, about 30-45 seconds per side (less for doughnut holes). Remove from the hot oil with a skimmer and transfer to a paper towel-lined cooling rack.
- Repeat with the remaining doughnuts, returning the temperature to 375 F between batches.
- Cool the doughnuts for about 10 minutes before topping or glazing. If filling with cream, wait 20 minutes or until room temperatureServe warm or at room temperature.
- (Note: I found the doughnuts to be a little dense at room temperature, but a very quick 10-second zap in the microwave made them light and fluffy again.).
- Cream filling: Place butter and shortening in a mixing bowl, and at low speed, gradually beat in the sugar and water. Turn the mixer on high and beat for 2 to 3 minutes until filling is light and fluffy.
- Fit a pastry bag with a long and narrow tip. Fill the bag with the cream.
- Poke the tip into the side of a room-temperature round donut and pipe the cream in carefully with steady pressure.
- For filled long johns, pipe the cream through three small holes in the bottom of the donut.
- Vanilla Glaze:.
- Mix all glaze ingredients in a bowl until completely smooth.
- One by one, dip doughnuts into the glaze until halfway submerged. (Note: completely submerge doughnut holes, then remove with slotted spoon.).
- Remove from glaze, then turn right side up on a cooling rack over a cookie sheet (to catch dripping glaze.).
- Maple-Coffee Glaze:.
- Mix all glaze ingredients in a bowl until completely smooth (will be fairly thick).
- One by one, dip doughnuts into the glaze until halfway submerged. (Note: completely submerge doughnut holes, then remove with slotted spoon.).
- Remove from glaze, then turn right side up on a cooling rack over a cookie sheet (to catch dripping glaze.).
- Caramel icing:.
- In a medium heavy-bottomed saucepan, bring sugar, water, and corn syrup to a boil over medium high heat, stirring just to combine before bring to boil. When caramel turns a light amber, remove from heat and CAREFULLY add butter (will sputter and boil). Stir to incorporate, then beat in milk and powdered sugar until smooth- mixture will be thick.
- Holding donut, use a spatula or spoon to carefully scrape a thick layer of icing over the donut.
- Chocolate icing:.
- In the bowl of an electric mixer, beat butter on medium speed until creamy. Add powdered sugar, cocoa powder, and milk and beat until smooth.
- Holding donut, use a spatula or spoon to carefully scrape a thick layer of icing over the donut.
More about "donut shop donuts filling and icingsglazes recipes"
DONUT SHOP DONUTS, FILLING, AND ICINGS/GLAZES RECIPE
Web Apr 16, 2018 - After lots of trial and error, we found our perfect indulgences- a light and fluffy bakery-style donut (courtesy of America's Test Kitchen) to pair wi
From pinterest.com
From pinterest.com
HOW TO MAKE HOMEMADE GLAZED DOUGHNUTS - SALLY'S …
Web May 2, 2016 Roll & cut into doughnuts. Roll the dough out to 1/2 inch thickness. Cut the doughnuts using a 3-3.5 inch doughnut cutter. Line 1-2 baking sheets with parchment paper or a silicone baking mat. Place …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
AN EASY BAKED DONUT RECIPE THAT'S READY IN 30 MINS!
Web May 7, 2018 Donuts. Preheat the oven to 350ºF. Spray a donut pan with non-stick cooking spray then use a paper towel to evenly coat the entire donut well. In a smaller bowl, combine the flour, nutmeg, sugar, baking …
From thefirstyearblog.com
From thefirstyearblog.com
DONUT SHOP DONUTS, FILLING, AND ICINGS/GLAZES RECIPE
Web Sep 21, 2017 - After lots of trial and error, we found our perfect indulgences- a light and fluffy bakery-style donut (courtesy of America's Test Kitchen) to pair wi. Pinterest. Today. Explore. When autocomplete results are …
From pinterest.com
From pinterest.com
BAKED DONUTS FILLED WITH JELLY (VIDEO)
Web Mar 1, 2019 Line a baking sheet with parchment paper and preheat oven to 375˚F with rack in the center of the oven. Turn dough out onto a floured surface and roll the dough out to just under 1/2” thick. Cut circles using a …
From natashaskitchen.com
From natashaskitchen.com
3 EASY WAYS TO MAKE DELICIOUS, SWEET DONUT GLAZE
Web Nov 17, 2020 1. Measure out 2 cups (240 g) of powdered sugar into a mixing bowl. Use a dry measuring cup to measure out 2 cups (240 g) of powdered sugar. Pour them into a large mixing bowl. Powdered sugar is …
From wikihow.com
From wikihow.com
HEADLIGHT DONUT RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Web 2015-02-01 · DIRECTIONS. Donuts: To make the dough, in a medium bowl combine 3 cups of the flour, the yeast, sugar and salt. Stir together with a fork and set aside. In the bowl …
From stevehacks.com
From stevehacks.com
HOW TO MAKE DONUTS AT HOME - HOMEMADE DOUGHNUTS RECIPE
Web Feb 27, 2023 Place doughnuts and holes onto baking sheets, cover with dish towel, and let rise again, about 40 minutes more. Step 5 Make glaze: In a large bowl, whisk together …
From delish.com
From delish.com
HOLLY JADE ON INSTAGRAM: "FLOWER DOUGHNUTS YAY OR NAY?
Web 2,088 Likes, 112 Comments - Holly Jade (@thelittleblogofvegan) on Instagram: "FLOWER DOUGHNUTS Yay or Nay?? Who wants one?? . Vegan, Dairy-Free, Egg-Free, one bowl!
From instagram.com
From instagram.com
GLAZED DONUTS RECIPE (VIDEO) - NATASHASKITCHEN.COM
Web May 28, 2021 How to Make Donuts. Scald milk and set aside to cool to 115˚F. Proof yeast: In a large bowl, whisk together 1 cup flour, 1/4 cup sugar, 1 pocket yeast and 1/4 tsp salt. …
From natashaskitchen.com
From natashaskitchen.com
14. DONUT SHOP DONUTS, FILLING, AND ICINGS/GLAZES
Web Jul 14, 2018 Place butter and shortening in a mixing bowl, and at low speed, gradually beat in the sugar and water. Turn the mixer on high and beat for 2 to 3 minutes until filling is …
From dunkin-donuts-recipe.blogspot.com
From dunkin-donuts-recipe.blogspot.com
BAKED DONUTS RECIPE - SUGAR GEEK SHOW
Web Oct 22, 2020 Step 1 – Place the sugar and melted butter in a large bowl and combine with a whisk until it’s smooth. Step 2 – Add the egg, oil, and vanilla and whisk until …
From sugargeekshow.com
From sugargeekshow.com
25+ HOMEMADE DONUT RECIPES - HOW TO MAKE DOUGHNUTS
Web Feb 4, 2020 31 Donut Recipes That Are Just As Easy As Going To Dunkin'. Donuts are our jam. Especially when they're filled with jam. By Sienna Livermore Updated: Feb 4, …
From delish.com
From delish.com
5 DONUT GLAZE RECIPES - GEMMA'S BIGGER BOLDER BAKING
Web Dec 15, 2021 Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, a cookbook author, and the creator of Bigger Bolder Baking.I want to help you …
From biggerbolderbaking.com
From biggerbolderbaking.com
1 DONUT RECIPE, 5 AMAZING FILLINGS - REAL SIMPLE
Web Sep 19, 2022 Let cool until warm to the touch but not hot, about 105 F to 110 F. Add the eggs and yolks and whisk gently to combine. Butter a medium bowl and set aside. In the …
From realsimple.com
From realsimple.com
APPLE FRITTERS {LIKE THE DONUT SHOPS} - LAUREN'S LATEST
Web Sep 22, 2022 Spread cooked apples onto 2/3rds of the rolled dough. Fold the bottom third on plain dough over the middle third section and fold the top section (with apples) …
From laurenslatest.com
From laurenslatest.com
KRISPY KREME DOUGHNUT CREAM FILLING RECIPE - CONSCIOUS EATING
Web May 9, 2022 Instructions: This doughnut cream is simple to make, but if the syrup isn’t cooled completely it will break. Step 1: Make the sugar syrup. In a small saucepan mix …
From myconsciouseating.com
From myconsciouseating.com
DONUT SHOP DONUTS, FILLING, AND ICINGS/GLAZES RECIPE ...
Web Traditional donuts: Cut the dough into rounds using a 2½-3 inch biscuit or cookie cutter. Use a smaller circle cutter to cut the hole out of the middle of each, creating the doughnut …
From cookwithrecipes.com
From cookwithrecipes.com
CREAM FILLED DOUGHNUTS RECIPE - THE SPRUCE EATS
Web Oct 11, 2022 Heat the oil in a deep, heavy, large pan until it reaches 365 F. Fry the doughnuts in batches (so not to overcrowd the pan) until golden brown and cooked …
From thespruceeats.com
From thespruceeats.com
DONUT SHOP DONUTS FILLING AND ICINGS GLAZES
Web Donut Shop Donuts, Filling, and Icings/Glazes Recipe ... trendwww.food.com Poke the tip into the side of a room-temperature round donutandpipe the cream in carefully with …
From recipeschoice.com
From recipeschoice.com
10 BEST FILLED DOUGHNUTS RECIPES | YUMMLY
Web Apr 6, 2023 hazelnut, cream, strawberries, large egg, milk, white chocolate and 7 more
From yummly.com
From yummly.com
CREAM FILLED DONUTS - 2 EASY METHOD & 6 FILLINGS - VEENA AZMANOV
Web Oct 9, 2022 Strawberry cream filling - In a small bowl, combine the pastry cream, strawberry puree, and strawberry extract. Use a whisk to ensure it is smooth. Transfer to …
From veenaazmanov.com
From veenaazmanov.com