Dremas Orange Glaze Cocktail Weiners Recipes

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CLASSIC COCKTAIL WIENERS

Super easy to make, our Classic Cocktail Wieners are ready in just 30 minutes. We've substituted raspberry jam for grape jelly and added a little more punch with chopped chipotle chiles in adobo sauce. There's no need to have a big meal planned next; this cocktail wiener recipe is so simple you can enjoy the classic appetizer as a main course too.

Provided by By Angie McGowan

Categories     Appetizer

Time 30m

Yield 6

Number Of Ingredients 4



Classic Cocktail Wieners image

Steps:

  • In large saucepan, stir together all ingredients. Heat to boiling over medium heat; reduce heat to low. Simmer uncovered 20 to 25 minutes or until thoroughly heated and wieners are plump.
  • Remove wieners from sauce to serving platter; pour sauce into small bowl. Serve with toothpicks or bamboo knotted party picks.

Nutrition Facts : Calories 330, Carbohydrate 34 g, Cholesterol 35 mg, Fat 2, Fiber 0 g, Protein 8 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 26 g, TransFat 0 g

1 package (14 oz) cocktail-size wieners or smoked sausages
3/4 cup barbecue sauce
1/2 cup seedless raspberry jam
1 tablespoon chopped chipotle chiles in adobo sauce (from 7-oz can)

ORANGE GLAZED WEENIES

These little cocktail wieners are delicious and my husband loves them. The orange glaze really complements the wieners.

Provided by Kari Chappell

Categories     Appetizers and Snacks     Meat and Poultry

Time 1h

Yield 10

Number Of Ingredients 10



Orange Glazed Weenies image

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • In a large bowl, mix together the orange juice concentrate, lemon juice, rice vinegar, orange zest, garlic powder, nutmeg, and brown sugar; stir to dissolve the sugar.
  • Stir the cocktail sausages into the orange mixture to coat; pour the sausages and sauce into an 8x8-inch baking dish.
  • Bake in the preheated oven until bubbly, 30 to 40 minutes. Stir every 10 minutes.
  • In a small bowl, whisk the cornstarch and water to make a smooth paste.
  • Remove the sausages from the sauce with a slotted spoon and place into a serving dish. Pour the sauce into a saucepan.
  • Set the sauce over medium heat and cook until simmering; stir the cornstarch mixture into the sauce, and whisk until smooth and thickened, about 2 minutes. Pour the sauce over the cocktail sausages to serve.

Nutrition Facts : Calories 339 calories, Carbohydrate 27.7 g, Cholesterol 49.3 mg, Fat 21.3 g, Fiber 0.3 g, Protein 10.1 g, SaturatedFat 9 g, Sodium 775.8 mg, Sugar 25.5 g

¼ cup frozen orange juice concentrate, thawed
2 tablespoons lemon juice
2 tablespoons rice vinegar
1 tablespoon grated orange zest
1 tablespoon garlic powder
1 teaspoon ground nutmeg
1 cup packed brown sugar
2 (14 ounce) packages little smoked cocktail sausages
1 tablespoon cornstarch
2 tablespoons water

COCKTAIL WIENERS

A sweet and savory treat for any get-together that will sure be a crowd pleaser. It's cheap and easy to make in a slow cooker with only three ingredients. I make this for any get-together and it is always a hit! I was a little unsure at first about the grape jelly concoction, but I tried it and have never done it any other way. It is so savory with just enough sweet. I always receive or over hear lots of agreement with the taste of the sauce. It always disappears at parties, and the next day I have cravings for these cocktail wienies. Try it for your next potluck, back yard BBQ, or any event!

Provided by Loves2Experiment

Categories     Appetizers and Snacks

Time 2h10m

Yield 10

Number Of Ingredients 3



Cocktail Wieners image

Steps:

  • Stir barbeque sauce and grape jelly together in a slow cooker; add cocktail sausages and stir.
  • Cook on Low for 2 to 3 hours.

Nutrition Facts : Calories 388.6 calories, Carbohydrate 27.3 g, Cholesterol 59.2 mg, Fat 27.1 g, Fiber 0.2 g, Protein 11.8 g, SaturatedFat 8.5 g, Sodium 1158.8 mg, Sugar 21.8 g

1 cup barbeque sauce
¾ cup grape jelly
2 (16 ounce) packages cocktail sausages (such as Lit'l Smokies®)

COCKTAIL WIENERS I

Tasty little smoked cocktail wieners get simmered in a tangy cranberry and chile sauce.

Provided by CHEFKIM

Categories     Appetizers and Snacks     Meat and Poultry     Beef

Time 20m

Yield 15

Number Of Ingredients 3



Cocktail Wieners I image

Steps:

  • In a 4-quart saucepan over medium heat, combine cranberry sauce and chili sauce. Break the cranberry sauce into smaller pieces with wooden spoon to speed up the melting process. Stir and heat until the cranberry sauce is melted. Add the cocktail wieners and cook until the wieners are heated. Use toothpicks for serving.

Nutrition Facts : Calories 340.6 calories, Carbohydrate 19.8 g, Cholesterol 56.3 mg, Fat 24.3 g, Fiber 0.6 g, Protein 11.8 g, SaturatedFat 10.2 g, Sodium 1230.2 mg, Sugar 15.4 g

1 (16 ounce) can cranberry sauce
12 fluid ounces chili sauce
3 pounds beef cocktail wieners

ORANGE-GLAZED SMOKIES

I always get rave reviews when I bring these tasty sausages to a party. They can be whipped up in a matter of minutes, and the tangy-citrus sauce is an instant conversation starter. -Judy Wilson Sun City West, Arizona

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield about 4 dozen.

Number Of Ingredients 6



Orange-Glazed Smokies image

Steps:

  • In a large microwave-safe bowl, combine the first five ingredients. Add sausages; stir to coat. , Cover and microwave on high for 3-4 minutes or until bubbly, stirring three times.

Nutrition Facts : Calories 236 calories, Fat 12g fat (4g saturated fat), Cholesterol 29mg cholesterol, Sodium 506mg sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 0 fiber), Protein 6g protein.

1 cup packed brown sugar
1 tablespoon all-purpose flour
1/4 cup thawed orange juice concentrate
2 tablespoons prepared mustard
1 tablespoon cider vinegar
1 package (16 ounces) miniature smoked sausages

ORANGE DREAM

Ahhh, this tastes just like those orange push ups you used to get at the store. Very easy recipe that everyone will love, especially on that hot summer day.

Provided by Terri Clark

Categories     Desserts     Frozen Dessert Recipes

Time 45m

Yield 10

Number Of Ingredients 4



Orange Dream image

Steps:

  • Place soda, condensed milk, whipped topping, and sugar into an ice cream maker; stir until combined. Freeze according to the manufacturer's instructions.

Nutrition Facts : Calories 265 calories, Carbohydrate 43.8 g, Cholesterol 13.3 mg, Fat 9.2 g, Protein 3.4 g, SaturatedFat 7.1 g, Sodium 67.4 mg, Sugar 31.6 g

1 (2 liter) bottle orange soda
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) tub frozen whipped topping (such as Cool Whip®), thawed
¼ cup sugar

PARTY FRANKS

This is a very old sweet and sour cocktail recipe; I remember looking forward to it as a kid at my Mom's holiday parties. It will look horrible and smell worse when first in the pan, but just wait. Don't ever tell what's in the sauce until after your guests have tasted it (otherwise they'll never try it). Serve with toothpicks; keep warm with a fondue pot.

Provided by Ann Marie

Categories     Appetizers and Snacks     Meat and Poultry

Time 20m

Yield 8

Number Of Ingredients 3



Party Franks image

Steps:

  • In a medium saucepan over medium heat, mix the grape jelly and mustard. When the mixture begins to bubble, stir in the cocktail wieners. Reduce heat and simmer until serving.

Nutrition Facts : Calories 256.7 calories, Carbohydrate 20.8 g, Cholesterol 35.2 mg, Fat 16.2 g, Fiber 0.9 g, Protein 8.2 g, SaturatedFat 6.5 g, Sodium 866.6 mg, Sugar 17.8 g

1 pound cocktail wieners
1 (8 ounce) jar grape jelly
1 (8 ounce) jar yellow mustard

DREMA'S "BOURBON GLAZE" COCKTAIL WEINERS

Another great appetizer or side dish to be served in fondue or chaffing dish warm. Enjoy this spicy variety!

Provided by Drema Bryant

Categories     Other Main Dishes

Time 45m

Number Of Ingredients 5



Drema's

Steps:

  • 1. Combine all ingredients minus cocktail weiners. Stir well until sugars start to dissolve. Place in crockpot or large sauce pan stirring till heats ups.
  • 2. Tranfer all or in parts to fondue or chaffing dish. Gently add cocktail weiners and allow to simmer on Low until thoroughly heated. (About 30 minutes)
  • 3. Enjoy! Tip: You can heat all and simmer totally for the entire 30 minutes and then transfer to serving or chaffing dish to keep warm. Tip: I have made all up, adding the cocktail weiners and refrigerating until time for serving. Heat up in sauce pan and then trasfer to warming dish. Tip: You may also soak the weiners in the bourbon until ready to make! A little weiner with more kick!

2 pkg hillshire farm "little smokies" cocktail weiners
4 c ketchup
1 1/2 c brown sugar, light
1 1/2 c bourbon
1 c warm water

GLAZED COCKTAIL WEENIES

This is a must-have at all family get togethers. You will need Lil smokies weenies, a jar of knott's jelly, and french's mustard, a mini crockpot, and toothpicks to serve. You really want to use the name brand items, the off brands just don't taste the same! Enjoy. Try not to ruin your dinner.

Provided by ttreber

Categories     < 15 Mins

Time 5m

Yield 8 serving(s)

Number Of Ingredients 3



Glazed Cocktail Weenies image

Steps:

  • Mix equal parts jelly and mustard.
  • Use the entire jelly jar.
  • Place in a small crockpot
  • Add weenies.
  • Heat until bubbling.
  • Keep on low.

Nutrition Facts : Calories 428.5, Fat 24.3, SaturatedFat 9.7, Cholesterol 52.7, Sodium 1438.4, Carbohydrate 43, Fiber 2.2, Sugar 29.9, Protein 12.6

1 (15 ounce) bottle yellow mustard
1 (15 ounce) jar red currant jelly
24 ounces cocktail franks

ORANGE DREAMS

A fellow teacher shared this recipe with me. We have several great cooks on our teaching staff, and each of us takes turns bringing special treats to the lounge. These moist, chewy cookies with a pleasant orange flavor are a favorite.-Susan Warren, North Manchester, Indiana

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4-1/2 dozen.

Number Of Ingredients 9



Orange Dreams image

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in egg and orange zest. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in vanilla chips., Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake until golden brown, 10-12 minutes. Remove to wire racks to cool.

Nutrition Facts : Calories 91 calories, Fat 5g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 73mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.

1 cup butter, softened
1/2 cup sugar
1/2 cup packed brown sugar
1 large egg, room temperature
1 tablespoon grated orange zest
2-1/4 cups all-purpose flour
3/4 teaspoon baking soda
1/2 teaspoon salt
1-1/2 cups vanilla or white chips

LITTLE SMOKIES IN ORANGE SAUCE

Make and share this Little Smokies in Orange Sauce recipe from Food.com.

Provided by Momma2Two

Categories     Meat

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6



Little Smokies in Orange Sauce image

Steps:

  • Bring all glaze ingredients to a slow boil.
  • Add cocktail franks.
  • Reduce heat to med-low and cook 20 minutes, stirring occasionally.
  • Place in a crock pot (on low) or a chafing dish to keep warm.
  • Serve with toothpicks.
  • You can easily double or triple this recipe.

Nutrition Facts : Calories 389.7, Fat 20.4, SaturatedFat 8.5, Cholesterol 46.9, Sodium 804.8, Carbohydrate 43.1, Fiber 0.3, Sugar 40.9, Protein 9.9

1 cup light brown sugar
1 tablespoon flour
2 tablespoons prepared yellow mustard
1 tablespoon white vinegar
1/4 cup orange juice concentrate (frozen)
1 lb cocktail franks (I use Little Smokies from Hillshire Farms)

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