DUCK BREAST WITH PLUM SALSA
Steps:
- Preheat oven to 400 degrees F.
- In a small saucepot, combine the honey, red wine vinegar, and chile de arbol. Heat over medium heat. Allow to reduce for 10 minutes. When the consistency is thick and coats the back of a spoon, remove from heat and set aside to cool.
- Meanwhile, in a bowl, combine the plum, red onion, yellow tomato, scallion, cilantro, lime juice, olive oil, and reserved vinegar and honey reduction. Mix well. Season with salt and pepper and set aside.
- In a skillet, heat 1 tablespoon oil over medium high heat. Season duck breast with salt and pepper on both sides, and sear, skin side down, for 3 minutes. Place duck breast in the oven, with skin side down, for 10 minutes. Remove from the oven and allow to sit on a cutting board for 3 minutes. Then slice breast in 1/4-inch slices. Fan out on a plate and serve with plum salsa on top.
MARINATED DUCK BREAST WITH MANGO SALSA
Make and share this Marinated Duck Breast With Mango Salsa recipe from Food.com.
Provided by The Flying Chef
Categories Duck Breasts
Time 50m
Yield 4 serving(s)
Number Of Ingredients 24
Steps:
- Note: prep time does not include marinating time.
- Combine all the marinade ingredients in a large bowl, mix well, add duck and combine, marinade for several hours or overnight.
- For the mango salsa combine all the ingredients in a bowl and mix well, cover and refrigerate an hour or two before serving.
- Heat an unoiled pan. Prick duck skin all over, add duck skin side down to pan, cook until browned and crisp. (you will have to drain the fat several times while cooking as there is a lot of fat in the skin of a duck.) Spread about a teaspoon of marinade onto the meat of the breast then place on a wire rack skin side up. Bake in pre heated oven 180c 20-25 Min's or until cooked as desired. I turn the grill on for the last couple of minutes of cooking to really crisp up the skin.
- Serve duck with mango salsa and green salad.
- For the salad.
- Cook bacon in a pan until browned and crisp. drain on absorbent paper.
- Remove crusts from bread. Butter one side sprinkle with garlic powder, parsley and basil fry in pan until browned and crisp do the same to the other side, repeat with remaining slice of bread, cut both slices into cubes.
- Combine lettuce leaves, homemade crouton's, bacon (reserving enough bacon to throw a few pieces on the top for presentation) in a bowl. Top with watercress. Drizzle with dressing or serve dressing on the side.
- For the dressing combine all the ingredients in a jar and shake well.
More about "duck breast with pineapple salsa recipes"
CRISPY DUCK BREASTS WITH PINEAPPLE-SCALLION SAUCE
Web Apr 20, 2021 Ingredients 1 cup pineapple preserves 1 cup pineapple juice 2 tablespoons soy sauce
From food52.com
Reviews 1Servings 2Cuisine AmericanCategory Dinner
From food52.com
Reviews 1Servings 2Cuisine AmericanCategory Dinner
SLOW-COOKED DUCK TACOS WITH PINEAPPLE SALSA RECIPE
Web Ingredients Vegetable oil for frying 4 Gressingham duck legs, pierced all over with the tip of a sharp knife 1 medium pineapple, peeled, halved and cored 200ml tequila (we used El Jimador), plus a splash for the salsa …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
DUCK BREAST WITH PINEAPPLE SALSA | PUNCHFORK
Web Four 6- to 8-ounce boneless duck breasts with skin; 1/2 teaspoon chipotle chile powder; 1/2 pineapple, peeled and diced (about 3 cups); 1/2 medium jicama, peeled and diced (about 3 cups); 1 cup cilantro leaves, chopped; …
From punchfork.com
From punchfork.com
DUCK WITH PINEAPPLE RECIPE - GREAT BRITISH CHEFS
Web 1 duck breast salt Charred pineapple 100g of caster sugar 1 pinch of coriander seeds 2 star anise 1 pinch of pink peppercorns 1 fresh pineapple, small 150g of pineapple juice vegetable oil Burnt coconut 200g of …
From greatbritishchefs.com
From greatbritishchefs.com
DUCK BREASTS WITH SOY, GINGER AND PINEAPPLE RECIPE
Web Aug 15, 2020 Once crisp, turn skin side up, and put the breast in a dish in a preheated oven at 220°C/gas 7 for 10 minutes. Remove the duck and allow to rest on a plate for 5 minutes. Whilst doing so, add the remainder …
From thedorsetmeatcompany.co.uk
From thedorsetmeatcompany.co.uk
PEKING DUCK - BARBECUEBIBLE.COM
Web Place the duck in a roasting pan and let stand, uncovered, in the refrigerator overnight to dry out the skin. Step 2: Season the body cavity of the duck with salt, pepper, and 1/2 teaspoon of the five-spice powder. …
From barbecuebible.com
From barbecuebible.com
PLANCHA-GRILLED DUCK BREASTS WITH FRESH CHERRY SALSA
Web Ingredients 4 skin-on boneless duck breasts (each 7 to 8 ounces) 1 tablespoon turbinado sugar, such as Sugar in the Raw, or granulated sugar 2 teaspoons coarse salt (sea or kosher) 2 teaspoons freshly ground …
From barbecuebible.com
From barbecuebible.com
CHERRY-SMOKED DUCK BREASTS WITH FRESH CHERRY SALSA
Web Recipe Steps. Step 1: Trim any tendons off the duck breasts with a sharp knife. Score the skin on each breast in a diamond pattern about 1/4 inch deep, taking care not to nick the flesh. Step 2: Make the rub: Combine …
From barbecuebible.com
From barbecuebible.com
OVEN ROAST DUCK BREAST WITH PINEAPPLE | RECIPE | CUISINE …
Web Jul 30, 2021 ‘Oven-roasted duck breast’ claims the title and the first line of instruction says: heat a frying pan on the hob. What? Cooking a duck fillet in a frying pan is a fantastic method, but it isn’t roasting. What pan is …
From cuisinefiend.com
From cuisinefiend.com
FESTVE RECIPE: DUCK BREAST WITH PINEAPPLE - GOURMAND ASIA
Web Mar 2, 2015 1. Peel the pineapple, cut into slices and then into cubes. 2. Prick the duck breasts skin side. C ook skin side for about 8 minutes on medium heat in a nonstick …
From gourmandasia.com
From gourmandasia.com
51 DUCK RECIPES - DELICIOUS. MAGAZINE
Web Duck recipes. Roast, braised, casseroled, poached, minced…. Duck works wonders when cooked in a variety different ways. You’ll find something for everyone, including classic …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
DUCK WITH PINEAPPLE SAUCE - AMERICAN CULINARY FEDERATION
Web Using a sharp knife, score 4 (¼-inch-deep) cuts across the skin at a 45 degree angle. Sprinkle salt and pepper over meat side of each duck breast. 2. Heat a well-seasoned …
From acfchefs.org
From acfchefs.org
HOW TO BE UN-CHOPPABLE: DUCK BREAST WITH PINEAPPLE SALSA WITH …
Web Feb 22, 2022 Pineapple, avocado and jicama get tossed together in a quick, bright salsa that perfectly balances the richness of a juicy duck breast! Don’t miss an all-new …
From foodiebadge.com
From foodiebadge.com
EASY DUCK BREAST RECIPE READY IN MINUTES — EAT THIS NOT THAT
Web Apr 11, 2019 Season all over with salt and black pepper. Add the duck breasts to the pan, skin side down, and cook for 5 to 6 minutes, until plenty of fat has rendered and the skin …
From eatthis.com
From eatthis.com
UN-CHOPPABLE: DUCK BREAST WITH PINEAPPLE SALSA
Web Feb 18, 2022 Pachyrhizus erosus, recipe | 22K views, 165 likes, 23 loves, 6 comments, 12 shares, Facebook Watch Videos from Food Network: Pineapple, avocado and jicama …
From facebook.com
From facebook.com
DUCK BREAST WITH PINEAPPLE SALSA | DISH, PACHYRHIZUS …
Web Feb 18, 2022 dish, Pachyrhizus erosus, recipe, duck | 21K views, 91 likes, 9 loves, 5 comments, 9 shares, Facebook Watch Videos from Food Network: Samantha …
From facebook.com
From facebook.com
RECIPES - GRILLED CHIPOTLE DUCK BREASTS WITH PINEAPPLE SALSA RECIPE
Web GRILLED CHIPOTLE DUCK BREASTS WITH PINEAPPLE SALSA Prep time: 15 minutes Cook time: 25 minutes Makes 6 servings INGREDIENTS • Vegetable oil • 2 chipotle …
From foodreference.com
From foodreference.com
APRIL 22: GRILLED CHIPOTLE DUCK BREASTS WITH PINEAPPLE SALSA
Web Sep 29, 2007 This recipe combines the spicy taste of chipotle peppers and duck garnished with a tangy pineapple salsa. Preparation Time: 15 minutes Cooking Time: …
From sheknows.com
From sheknows.com
DUCK BREAST WITH PINEAPPLE SALSA RECIPE | FOOD NETWORK
Web Sausage and Peppers Sheet Pan Dinner. Trending Recipes. Roasted Baby Potatoes with Rosemary
From foodnetwork.cel29.sni.foodnetwork.com
From foodnetwork.cel29.sni.foodnetwork.com
MAIN COURSE: GRILLED DUCK BREASTS WITH PINEAPPLE SALSA
Web Sep 22, 2004 2 Tbsp. honey 1/4 cup soy sauce Juice of 2 limes Combine marinade ingredients together in a large plastic bag that you can seal. Place duck breasts in the …
From arcamax.com
From arcamax.com
You'll also love