DUCK SAUCES FOR EGG ROLLS
Make and share this Duck Sauces for Egg Rolls recipe from Food.com.
Provided by Shawn C
Categories Chinese
Time 5m
Yield 2 16oz jars
Number Of Ingredients 7
Steps:
- Empty jellies of desired sauce into large bowl (save and wash the jars for storing sauce).
- Mix jellies together with mixer.
- Add and mix mustard and horseradish by teaspoonfuls to desired hotness and taste.
- Pour the sauce in the saved cleaned jars and put in refrigerator until ready to use.
Nutrition Facts : Calories 1757.1, Fat 0.1, Sodium 262.3, Carbohydrate 465.7, Fiber 6.1, Sugar 367, Protein 1.4
DUCK SPRING ROLLS WITH DIPPING SAUCES
A take off of Vietnamese fresh spring rolls that are little self-contained salads-to-go -- crisp raw veggies and lots of minced fresh herbs, along with cooked shrimp, pork, fried tofu but in this recipeI used ingredients called for in the RSC contest all neatly wrapped up in a deliciously chewy-soft, rice paper that you eat with your hands. They're delicious, refreshingly cool, and fun to make as a group so each can place what they want into them. Perfect for a light summer meal, or hors-d'oeuvre. Being posted for the RSC contest. Which you needed to use the ingredients posted in the contest to make the recipe. Can be double very easily. Is served with 2 sauces both very different from each other and each complementing the duck. Rice paper rounds and rice vermicelli that are two of the essentials for this recipe so go ahead a alter this to add the vermicelli. Bean threads/bean vermicelli can be used in it's place.
Provided by Rita1652
Categories Lunch/Snacks
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 18
Steps:
- Heat in a saucepan all Rhubarb Cherry sauce ingredients for 5-10 minutes till rhubarb is tender.
- With a hand blender blend till smooth.
- Place in a small bowl garnished with scallions.
- Set aside.
- Heat all peanut sauce ingredients till blended about 30 seconds in the microwave.
- Place in small bowl and garnish with peppers.
- Set aside.
- In a bowl of room temperature water soak spring rolls to soften.
- Lay them on work surface place on each herbs following with rest of ingredients off center.
- Then roll, bring sides in, then roll to seal.
- Like you would do an egg roll.(The rice paper rounds are delicate once they're soaked and softened for use, so be prepared to tear a few in the process of wrapping before you really get the hang of it. Once you've figured out exactly how much filling your wrappers can handle, however, making the rolls will be easy.).
- Slice each in half on an angle, place the spring rolls cut side up.
- Serving along with sauces.
Nutrition Facts : Calories 126.8, Fat 2.9, SaturatedFat 0.6, Cholesterol 1.1, Sodium 179.3, Carbohydrate 22.9, Fiber 1.1, Sugar 10.8, Protein 2.8
QUICK EGG ROLL DIPPING SAUCE
Beat the flavor of the 'included sauce' (usually not too hard) with this quick and easy dipping sauce that only requires a few Asian ingredients! If you want to make this into a teriyaki, just add a bit of brown sugar (2 tbsp) and then cook it over low heat, adding a tablespoon of cornstarch for a thicker, glossier glaze-type sauce.
Provided by Danickstr
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 4
Number Of Ingredients 6
Steps:
- Whisk together soy sauce, rice vinegar, sesame oil, ginger, garlic powder, and onion powder until smooth. Distribute in small dipping dishes.
Nutrition Facts : Calories 11.3 calories, Carbohydrate 1.7 g, Fat 0.2 g, Fiber 0.2 g, Protein 0.9 g, Sodium 676.8 mg, Sugar 0.4 g
More about "duck sauces for egg rolls recipes"
HOMEMADE DUCK SAUCE - SIMPLE SEASONAL
From simpleseasonal.com
4.4/5 (191)Category Dressings And SaucesCuisine AsianTotal Time 5 mins
- It's best if allowed to rest in the refrigerator for a few hours before serving, so that the flavors can meld. Bring to room temperature 30 minutes to an hour before serving.
DUCK EGG ROLLS - THE SPORTING CHEF
From sportingchef.com
HOMEMADE DUCK SAUCE - MOUNTAIN MAMA COOKS
From mountainmamacooks.com
RECIPE EGG ROLLS WITH DUCK SAUCE - JOY BAUER
From joybauer.com
HOMEMADE EGG ROLLS WITH EASY DUCK SAUCE - HOW TO …
From howtofeedaloon.com
EGG ROLLS WITH DUCK SAUCE : 6 STEPS (WITH PICTURES)
From instructables.com
Estimated Reading Time 5 mins
CLASSIC EGG ROLLS RECIPE | ALEX GUARNASCHELLI | FOOD NETWORK
From foodnetwork.com
Author Alex GuarnaschelliSteps 12Difficulty Advanced
HOMEMADE DUCK SAUCE FOR EGG ROLLS RECIPES - STEVEHACKS
From stevehacks.com
5/5 Total Time 5 minsServings 2Calories 1757 per serving
R/COOKING - HELP! EASY ROAST DUCK RECIPE FROM NYTIMES??
BIG GREEN EGG | ROLLS OF SMOKED DUCK BREAST WITH PLUMS
From biggreenegg.eu
DUCK SAUCE | DIXIE CRYSTALS
From dixiecrystals.com
WHAT ARE THAI EGG ROLLS MADE OF? - EXPLAINED
From tastingbritain.co.uk
HOMEMADE EGG ROLLS - PRINCESS PINKY GIRL
From princesspinkygirl.com
DUCK EGG ROLLS | WILD GAME CUISINE - NEVADAFOODIES
From nevadafoodies.com
HOW TO MAKE EGG ROLLS | HOMEMADE EGG ROLLS RECIPE
From youtube.com
CRISPY EGG ROLLS AND DUCK SAUCE RECIPE - YOUTUBE
From youtube.com
DUCK EGG ROLLS - DUCKS UNLIMITED
From ducks.org
DUCK EGG ROLLS | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
HOW TO MAKE DUCK SAUCE: EASY 5 MINUTE RECIPE - THE WOKS OF LIFE
From thewoksoflife.com
DUCK SAUCE RECIPE FOR EGG ROLLS RECIPES - STEVEHACKS
From stevehacks.com
‘EGG’ ROLLS WITH HOMEMADE DUCK SAUCE - ONE GREEN PLANET
From onegreenplanet.org
#15-minutes-or-less #time-to-make #course #cuisine #preparation #appetizers #asian #chinese #easy #refrigerator #beginner-cook #vegetarian #dips #dietary #equipment #small-appliance #mixer #number-of-servings #presentation #served-cold
You'll also love