Easter Bunny Race Cars Recipes

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EASTER BUNNY RACE CARS

My grandson had so much fun making these...it will be a treasured memory for both of us.

Provided by Peggy Winters

Categories     Other Desserts

Time 10m

Number Of Ingredients 6



Easter Bunny race cars image

Steps:

  • 1. about 2/3 back on the twinkie cut out a small rectangle to fit in the bunny marshmallow. Do not cut all the way thru the twinkie.
  • 2. Cut about a 1/2 inch off the bottom of the bunny so he fits nicely in the opening. Then slide a mini pretzel in front of the bunny. (makes the steering wheel)
  • 3. Cut the two regular marshmallows in half. They make the 4 wheels for the race car. Dab a bit of frosting on them to attach to the twinkie (car) and also a dab to hold on the M&M's (hubs)
  • 4. Your ready to roll! such an easy little kitchen craft for the young ones to help with.

1 twinkie snack cake
1 marhsmallow bunnie
2 regular size marshmallows
1 mini pretzel
4 m&m candies
a few dabs of white frosting

EASTER BUNNY RACERS

This is an adorable idea for kids during the Spring/Easter season. They are easy to assemble - the kids can help too!

Provided by Mom2Rose

Categories     Dessert

Time 10m

Yield 24 bunny racers, 24 serving(s)

Number Of Ingredients 7



Easter Bunny Racers image

Steps:

  • Unwrap Swiss cake rolls and put on flat surface to work on.
  • Place contents of frosting container in quart-sized ziploc bag; press all air out, seal and snip corner off end.
  • Cut a shallow V shape in bottom of Peeps so they sit flat on cake rolls.
  • Add small amount of frosting to bottom of Peeps and stick on almost to the back of cake rolls.
  • Take halved peach gummy slices and add small dabs of frosting to cut end and stick down behind Peep as the "back of the seat".
  • Next, add small dab of frosting to Lifesavers and stick down in front of Peep on a slight angle for steering wheel.
  • Take 2 matching M&M's and adhere to front of cake roll as the headlights.
  • Take 4 matching Spree candies (or equivalent) and use frosting to adhere them two to each long side of cake roll as the tires.
  • Repeat with all cake rolls.

Nutrition Facts : Calories 309.3, Fat 11.9, SaturatedFat 6.1, Cholesterol 5.9, Sodium 62.7, Carbohydrate 48.6, Fiber 1.2, Sugar 42.5, Protein 1.8

24 swiss rolls
1 (16 ounce) container vanilla frosting or 1 (16 ounce) container chocolate frosting
24 marshmallow peeps (Rabbit peeps)
1 (4 1/2 ounce) package peach ring gummy candies (cut in half)
24 Lifesavers candies
48 M&M's plain chocolate candy
96 spree candies

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