Easy Boysenberry Cobbler Recipes

BLACKBERRY COBBLER

Celebrate summer with a homemade cobbler filled with delicious blackberries! If you're lucky enough to have access to fresh fruit, be sure to use it in this Blackberry Cobbler recipe. Otherwise, frozen berries will work just as well. Top off this delicious, easy Blackberry Cobbler dessert with homemade vanilla ice cream or even whipped cream for a special touch.

Categories Dessert

Time 1h20m

Yield 8

Number Of Ingredients 8

Blackberry Cobbler image

Steps:

In medium bowl, stir together blackberries and sugar. Let stand about 20 minutes or until fruit syrup forms. Heat oven to 375°F.
In large bowl, stir together flour, baking powder, salt and milk. Stir in melted butter until blended. Spread in ungreased 8-inch square pan. Spoon blackberry mixture over batter.
Bake 45 to 55 minutes or until dough rises and is golden. Serve warm with cream.

Nutrition Facts : Calories 285, Carbohydrate 44 g, Cholesterol 35 mg, Fat 2, Fiber 3 g, Protein 3 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 360 mg

Ingredients

2 1/2 cups fresh or frozen (thawed and drained) blackberries (do not use blueberries)
1 cup sugar
1 cup Gold Medal™ All-Purpose Flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1/2 cup butter, melted
Cream, whipped cream or ice cream, if desired

BOYSENBERRY COBBLER

My grandparents had what seemed like a mile of boysenberries vines, and I never minded the scratches from picking them 'cause they were so good. One of my favorite memories is the summer my granddaddy wrote Girls'nBerries on each jar we canned. This isn't my grandmother's special recipe I learned as a child, but it's nice since it uses canned berries...fresh boysenberries are so hard to come by anymore. Adapted from a recipe I saw on Mom's Cooking. By the way, I have halved the recipe in a smaller pan and it worked out fine.

Provided by puppitypup

Categories Dessert

Time 50m

Yield 1 cobbler, 8 serving(s)

Number Of Ingredients 7

Boysenberry Cobbler image

Steps:

Preheat oven to 425 degrees.
Whisk together dry ingredients, then add milk and whisk until there are no lumps.
Melt butter in a large cast iron skillet over medium high heat. Pour batter into pan but don't stir it.
Add all the juice from the 2 cans of boysenberries and 1 1/2 cans of the berries. Don't stir, but do move the berries slightly out from the center with a spoon.
Cook for 40 minutes or until done.
Use remaining berries as a garnish.

Nutrition Facts : Calories 328.5, Fat 13.1, SaturatedFat 8, Cholesterol 34.8, Sodium 182.1, Carbohydrate 51.4, Fiber 6.1, Sugar 32.4, Protein 3.9

Ingredients

1 cup flour
1/4 teaspoon baking powder
1/4 teaspoon salt
1 cup sugar
1 cup milk
1/2 cup butter
2 (15 ounce) cans boysenberries

BOYSENBERRY COBBLER RECIPE

Make and share this Boysenberry Cobbler Recipe recipe from Food.com.

Provided by CoffeeMom

Categories Breakfast

Time 50m

Yield 6 serving(s)

Number Of Ingredients 13

Boysenberry Cobbler Recipe image

Steps:

Preheat oven to 350°F.
In a saucepan mix cornstarch, sugar, and water. Add berries and cook on medium to medium high heat until mixture is thickened, about 15 minutes. Add butter and lemon juice. Pour into an 8" baking dish.
Prepare the batter by mixing all of the batter ingredients and beating with a spoon until the batter is smooth.
Drop the batter over the berry mixture. Bake 25-30 minutes at 350°F.
Let cool. Serve with whipped cream or ice cream.

Nutrition Facts : Calories 368.9, Fat 7.3, SaturatedFat 4.1, Cholesterol 51.6, Sodium 275.8, Carbohydrate 73.9, Fiber 5.3, Sugar 50.6, Protein 4.5

Ingredients

1 1/2 tablespoons cornstarch
1/3 cup sugar
4 cups boysenberries
1/8 cup water
1 tablespoon butter
1 tablespoon lemon juice
1 cup flour
1 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
2 tablespoons soft butter
1 egg, slightly beaten
3 tablespoons milk

More about "easy boysenberry cobbler recipes"

EASY BOYSENBERRY COBBLER | HEATHER LIKES FOOD

Web 2014-09-26 Instructions. Place butter in an 8x8" pan and place in a 350 degree oven to melt. Combine flour, sugar, baking powder and salt in a …
From heatherlikesfood.com
4.4/5 (10)
Total Time 1 hr
Category Dessert
Calories 303 per serving

Combine flour, sugar, baking powder and salt in a bowl. Combine milk and lemon juice and pour into the flour mixutre. Stir lightly until no dry spots remain. Remove pan from oven once butter has melted and pour the batter into the melted butter. Do not stir.
Arrange berries on top of batter, continuing to be careful not to stir the butter into the batter. Top with the turbinado sugar.
Bake 40-50 minutes until the top is golden and the berries are bubbling from the top. Serve warm with whipped cream or ice cream.

Easy Boysenberry Cobbler Recipes

BLACKBERRY COBBLER

BOYSENBERRY COBBLER

BOYSENBERRY COBBLER RECIPE

Make and share this Boysenberry Cobbler Recipe recipe from Food.com.

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