Easy Butternut Squash Enchilada Casserole Recipe 455
EASY BUTTERNUT SQUASH ENCHILADA CASSEROLE RECIPE - (4.5/5)
Provided by Katecooks
Number Of Ingredients 14
Steps:
- Heat the olive oil in a skillet over medium-high heat and cook the onions until soft and transparent, 5-7 minutes. Add the garlic and cook for another minute. Add the beans, corn, salsa, butternut squash, water and seasoning mix. Simmer for 25-35 minutes or until the butternut squash is soft. Preheat the oven to 350ºF. Spread about 1/4 cup of enchilada sauce along the bottom of a 9x13-inch casserole dish. Lay 2 tortilla shells over the sauce so they touch the ends of the dish and overlap each other in the middle. Spread half of the filling over the tortillas, then pour half of the remaining enchilada sauce over it, then sprinkle with cheese. Repeat the layers; place two more tortillas over the cheese, add the remaining filling, pour the remaining enchilada sauce over, and top with the remaining cheese. Cover with aluminum foil. Bake for 30 minutes, then uncover and bake for another 8-10 minutes or until the cheese is melted and bubbly. Let sit for 5 minutes before serving. Garnish with sliced green onions and chopped cilantro. Serve with sour cream if desired.
BLACK BEAN AND BUTTERNUT SQUASH ENCHILADA CASSEROLE
This is a great vegetarian recipe if you like butternut squash and Mexican food. It is a interesting blend of flavors that work well together, perfect for dinner parties and potlucks. It can be prepared ahead of time and frozen so that all you need to do is pop it in the oven.
Provided by LINLI
Categories World Cuisine Recipes Latin American Mexican
Time 1h45m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Pierce butternut squash flesh several times with a fork and place face-down on a greased baking sheet.
- Bake in the preheated oven until tender, about 45 minutes. Scoop squash flesh from skin.
- Heat oil in a skillet over medium heat; cook and stir onion and garlic until onions are soft, 5 to 10 minutes. Mix cumin, coriander, and cayenne into onion mixture. Add squash, black beans, and 1/2 of the Cheddar cheese; cook and stir until heated through.
- Pour a thin layer of enchilada sauce into an 11x7-inch baking dish. Pour the remaining enchilada sauce into a large dish with sides. Dip both sides of each tortilla into enchilada sauce. Fill tortillas with sweet potato mixture and roll tortilla around the filling. Place rolled tortillas, seam-side down, in the baking dish. Repeat with remaining tortillas and sweet potato mixture; top with remaining Cheddar cheese. Cover dish with aluminum foil.
- Bake in the oven until heated through and cheese is melted, about 40 minutes.
Nutrition Facts : Calories 767.4 calories, Carbohydrate 89.4 g, Cholesterol 59.5 mg, Fat 32.9 g, Fiber 17.1 g, Protein 32 g, SaturatedFat 14.6 g, Sodium 1475.3 mg, Sugar 5.1 g
More about "easy butternut squash enchilada casserole recipe 455"
BUTTERNUT SQUASH ENCHILADA CASSEROLE - A SAUCY KITCHEN
Oct 30, 2020 The Filling. Preheat your oven to 375°F/190°C. Heat the olive oil in a large, skillet over a medium heat. Add the onion, bell peppers and garlic and …
From asaucykitchen.com
5/5 (4)Category MainsCuisine Mexican AmericanTotal Time 55 mins
From asaucykitchen.com
5/5 (4)Category MainsCuisine Mexican AmericanTotal Time 55 mins
- Heat the olive oil in a large, skillet over a medium heat. Add the onion, bell peppers and garlic and cook 5-7 minutes until beginning to soften.
- Stir in the butternut squash and continue to cook another 8-10 minutes until squash begins to soften. Add a tablespoon or so of water to the pan if it starts to look a little dry. Make sure to stir often to keep things from burning.
- Lower the heat to medium-low and stir in the jalapeños, beans, corn and combine until well mixed.
EASY BUTTERNUT SQUASH ENCHILADA CASSEROLE RECIPE
May 24, 2022 Add the garlic and cook for another minute. Add the beans, corn, salsa, butternut squash, water and seasoning mix. 4. Simmer for 25-35 …
From tablespoon.com
Cuisine MexicanCategory EntreeServings 6Total Time 1 hr
From tablespoon.com
Cuisine MexicanCategory EntreeServings 6Total Time 1 hr
- Heat the olive oil in a skillet over medium-high heat and cook the onions until soft and transparent, 5-7 minutes.
- Add the garlic and cook for another minute. Add the beans, corn, salsa, butternut squash, water and seasoning mix.
BUTTERNUT SQUASH ENCHILADA CASSEROLE (FREEZABLE) - SWEET …
Nov 18, 2020 When cooled, combine the squash, black beans, corn, and enchilada sauce in a large bowl. Layering the casserole- a) In the bottom of a 9 x 9 inch pan, arrange 1 tortilla so all corners of the dish are covered. b) …
From sweetpeasandsaffron.com
From sweetpeasandsaffron.com
VEGAN BUTTERNUT SQUASH POBLANO ENCHILADA CASSEROLE
Place in the oven for 20 minutes, flipping halfway. While the veggies are roasting, prepare the creamy white sauce. Melt butter in a pan over medium heat. Add flour to the pan and whisk until smooth and bubbly. Add 1 cup of enchilada sauce …
From thissavoryvegan.com
From thissavoryvegan.com
BLACK BEAN ENCHILADA CASSEROLE WITH BUTTERNUT SQUASH
Dec 20, 2018 Pre-heat oven to 400 degrees F. On a large sheet pan toss together butternut squash, bell peppers, onion, olive oil and all the spices. Roast vegetables until fork tender, about 50 minutes, flipping once. Lower oven to …
From shelikesfood.com
From shelikesfood.com
EASY BUTTERNUT SQUASH CASSEROLE OH SO GOOD | BEST …
Instructions. Preheat oven to 375° F. Generously butter a 2-quart baking dish. Heat a large skillet over medium-high heat. Add bacon and cook until fat renders, about 3 minutes. Add the onions and garlic. Sauté until the onions are soft, 1 …
From bestrecipebox.com
From bestrecipebox.com
BUTTERNUT SQUASH MEXICAN ENCHILADA CASSEROLE - 31 DAILY
Feb 22, 2021 On a baking sheet in the oven or a skillet on the stovetop, roast the butternut squash until it begins to brown. Then add the onions, salsa, water, beans, and spices. Preheat the oven to 350°F. In a 9×13-inch casserole dish, …
From 31daily.com
From 31daily.com
BUTTERNUT SQUASH ENCHILADA CASSEROLE - MAKING THYME FOR HEALTH
From makingthymeforhealth.com
5/5 (26)Estimated Reading Time 5 minsServings 6Total Time 1 hr 20 mins
BUTTERNUT SQUASH ENCHILADAS RECIPE | RECIPES.NET
Mar 22, 2022 Preheat the oven to 450 degreesF. On a large, rimmed baking sheet, mound the squash cubes in the center and place the onion wedges and garlic on the side.
From recipes.net
From recipes.net
EASY BUTTERNUT SQUASH ENCHILADAS - FOOD SHARING VEGAN
Oct 27, 2022 Instructions. Preheat the oven to 400 degrees F (204 degrees C). Place the butternut squash in a medium bowl, and toss with cumin, coriander, oil, salt, and pepper. …
From foodsharingvegan.com
From foodsharingvegan.com
BUTTERNUT SQUASH CASSEROLE | LEMONS + ZEST
Oct 20, 2020 Bake for about 45 minutes or until the squash is softened and easy to scoop out. Remove from the oven and turn the temperature down to 350°F. Allow the butternut squash …
From lemonsandzest.com
From lemonsandzest.com
BEST SQUASH ENCHILADA CASSEROLE RECIPE - HOW TO MAKE CHORIZO
Feb 11, 2019 Assemble the casserole: Ladle 1/2 cup of enchilada sauce in the bottom of a casserole dish and cut two tortillas to fit the bottom of the dish. Spoon in 1/3 of the squash …
From food52.com
From food52.com
HEALTHY CHICKEN ENCHILADA CASSEROLE WITH SPIRALIZED BUTTERNUT …
Feb 19, 2019 Add in chiles from the hot water (save the chile water). Process mixture until smooth. Add 3 T. of the reserved water. Process again. In a large bowl, add cooked chicken, …
From gourmetdoneskinny.com
From gourmetdoneskinny.com
EASY BUTTERNUT SQUASH ENCHILADA CASSEROLE RECIPE
How to cook butternut squash enchiladas? In a large skillet, heat the oil. Add the chopped onion and sauté until softened, about 3 minutes. Add the garlic and sauté another minute. Add …
From foodnewsnews.com
From foodnewsnews.com
SIMPLE ROASTED BUTTERNUT SQUASH (EASY VIDEO RECIPE)
Instructions. First of all, preheat the oven to 400 degrees F (200 degrees C). Peel butternut squash with a sharp vegetable peeler and cut it in half lengthwise. Then, scoop out and …
From wearychef.com
From wearychef.com
FREE-FORM ENCHILADA VERDE RECIPE - REAL SIMPLE
Aug 17, 2022 Directions. Heat oven to 375° F. Spread 1 cup of the salsa in a 9-by-13-inch baking dish and top with 6 tortillas. Top with 1 more cup of the salsa, a third of the butternut …
From realsimple.com
From realsimple.com
BUTTERNUT SQUASH ENCHILADA CASSEROLE WITHOUT TORTILLAS
Dec 23, 2021 Set aside. Step three: Peel, seed, and slice your butternut squash into uniform slices (1/8”) either by hand or with a slicer. We use both the half circle and rainbow shaped …
From fromscratchfarmstead.com
From fromscratchfarmstead.com
BUTTERNUT SQUASH BLACK BEAN ENCHILADAS (VEGAN, OIL-FREE)
Cook for 2-3 minutes then remove from heat and allow to slightly cool. Add the butternut squash to the black bean mixture in the skillet and lightly stir until everything is evenly combined. Set …
From shaneandsimple.com
From shaneandsimple.com
SQUASH ENCHILADA CASSEROLE - BETTER HOMES & GARDENS
Oct 01, 2013 Directions. In a 3 1/2- or 4-quart slow cooker combine squash, hominy, black beans, onion, sweet pepper, chile peppers, salsa, garlic, and salt. Pour enchilada sauce over …
From bhg.com
From bhg.com
VEGAN STUFFED BUTTERNUT SQUASH (EASY VIDEO RECIPE)
Arrange the two halves on a baking pan, grease with butter, season with freshly ground black pepper and sea salt, and cook for 40 minutes. While the squash is baking, start preparing the …
From wearychef.com
From wearychef.com
EASY BUTTERNUT SQUASH ENCHILADA CASSEROLE RECIPE 455
Add the garlic and cook for another minute. Add the beans, corn, salsa, butternut squash, water and seasoning mix. Simmer for 25-35 minutes or until the butternut squash is soft. Preheat …
From tfrecipes.com
From tfrecipes.com
You'll also love