Easy Cheese Dreams Recipes

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EASY CHEESE DREAMS

These are perfect for a snack or a side to a bowl of soup! I used to make them with a crusty Italian or French loaf .......... but now I use sour dough or multi grain.

Provided by CountryLady

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 3



Easy Cheese Dreams image

Steps:

  • Cut each slice of bacon into 2 pieces and cook under broiler or George Foreman grill; pat on paper towel to remove fat.
  • Spread butter or margarine on each slice of bread, add slices of cheese and top with 2 pieces of cooked bacon.
  • Place cheese dreams on a baking sheet & place under the broiler until cheese melts (watch carefully), about 2 minutes.

4 slices crusty bread (thick slices)
8 ounces cheddar cheese, sliced (medium or old)
4 slices bacon

CHEESE DREAMS

Make and share this Cheese Dreams recipe from Food.com.

Provided by littleturtle

Categories     Lunch/Snacks

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6



Cheese Dreams image

Steps:

  • Mix grated cheese with cream cheese, baking powder, butter, and egg.
  • Beat until very creamy.
  • Toast English muffins; then spread cheese mixture on the cut sides of the muffins.
  • Place these on broiler, broil until browned and puffed.

Nutrition Facts : Calories 480.7, Fat 20.9, SaturatedFat 12.5, Cholesterol 85.4, Sodium 963.6, Carbohydrate 54.1, Fiber 4, Sugar 4.1, Protein 19.8

8 ounces American cheese or 8 ounces cheddar cheese, grated
3 ounces cream cheese
1/2 teaspoon baking powder
2 tablespoons butter, softened
1 egg, beaten
12 English muffins, cut into halves

CHEESE DREAMS

I make these all the time as appetizers or to accompany a salad. Make plenty, one is never enough! I don't really measure the ingredients. I make these with the "eyeball it" method.

Provided by CaribbeanQueen

Categories     Cheese

Time 30m

Yield 48 pieces, 24 serving(s)

Number Of Ingredients 11



Cheese Dreams image

Steps:

  • Pre-heat oven to 350 degrees.
  • In a medium pan, fry bacon pieces until crisp. Drain. Set aside.
  • Combine mayo and butter.
  • Stir in cheese, onion and cayenne. Blend well.
  • Add bacon, stir.
  • Spread mixture on bread slices. Put slices on a buttered baking sheet.
  • Bake for 10 - 15 minutes or until cheese is melted.
  • While bread is baking, combine tomatoes with basil, vinegar, salt and pepper. Mix well.
  • When bread is out of the oven, top with the tomato mixture.
  • Serve hot.

10 slices bacon, diced
1/2 cup mayonnaise
3 tablespoons butter, room temperature
2 1/2 cups cheddar cheese, grated
4 tablespoons onions, grated
1 pinch cayenne pepper
6 roma tomatoes, chopped
4 tablespoons fresh basil, chopped
red wine vinegar, to taste
salt and pepper, to taste
2 loaves French baguettes, sliced

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