Easy Cheesy Garlic Baked Chicken Recipe 415
EASY CHEESY GARLIC BAKED CHICKEN RECIPE - (4.1/5)
Provided by feeferlump
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F and line a casserole dish with tin foil this will help with the clean up afterwards lightly grease it.In small sauté pan, sauté garlic with the oil until tender. Remove from heat and stir in brown sugar and teaspoon of salt. Place chicken breasts in a prepared baking dish and cover with 3/4 of the garlic and brown sugar mixture. Add salt and pepper to taste. Bake uncovered for 30 minutes. Within the last 10 minutes before removing it out of the oven put cheese on top then put the remaining brown sugar and garlic mixture on top of the cheese and let bake 10 minutes or until cheese is fully melted.
CHEESY GARLIC BAKED CHICKEN
Make and share this Cheesy Garlic Baked Chicken recipe from Food.com.
Provided by SXYNTV
Categories Chicken
Time 1h
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F and line a casserole dish with tin foil this will help with the clean up afterwards lightly grease it.
- In small sauté pan, sauté garlic with the oil until tender.
- Remove from heat and stir in brown sugar & a teaspoon of salt.
- Place chicken breasts in a prepared baking dish and cover with 3/4 of the garlic and brown sugar mixture.
- Add salt and pepper to taste.
- Bake uncovered for 30 minutes.
- **Within the last 10 minutes before removing it out of the oven put your cheese on top then put the remaining brown sugar and garlic mixture on top of the cheese and let bake 10 minutes or until cheese is fully melted.
CHEESY GARLIC CHICKEN
This is a recipe I found in a Lipton recipe book. My family absolutely loved it! Very easy to make. *can be doubled without losing flavor.
Provided by Penny-Jo Teed
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F.
- In 13x9-inch baking dish, arrange chicken; top with tomato.
- Combine soup mix, water and oil in small bowl with a whisk for complete blending.
- Pour soup mixture over chicken.
- Bake uncovered for 20 minutes, or until no pink remains in center of chicken breasts.
- Top with cheeses and bake 5 minutes or until cheese is melted.
- Serve, if desired, with crusty Italian or garlic Texas Toast.
Nutrition Facts : Calories 254.6, Fat 11.5, SaturatedFat 4.8, Cholesterol 91.7, Sodium 273.4, Carbohydrate 1.9, Fiber 0.4, Sugar 1.1, Protein 34.2
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