Easy Chipped Beef Cheese Ball Recipes

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CHIPPED BEEF CHEESE BALL

Spread on crackers.

Provided by Carolyn

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 10m

Yield 10

Number Of Ingredients 6



Chipped Beef Cheese Ball image

Steps:

  • Mix cream cheese, chipped beef, celery, onion, and celery salt together in a bowl; form into a ball. Sprinkle paprika over cheese ball.

Nutrition Facts : Calories 170.9 calories, Carbohydrate 2.2 g, Cholesterol 53.8 mg, Fat 16.1 g, Fiber 0.3 g, Protein 4.9 g, SaturatedFat 10 g, Sodium 381.6 mg, Sugar 0.5 g

2 (8 ounce) packages cream cheese, softened
1 (2.5 ounce) package chipped beef, chopped
2 stalks celery, finely chopped
1 small onion, finely chopped
1 teaspoon celery salt
1 pinch paprika, or as desired

DRIED BEEF CHEESE BALL

This recipe is our family's holiday favorite. Grandma usually doubles the recipe, otherwise it won't last long! It can be rolled in ground nuts, bacon bits, or left plain.

Provided by Kristi Demanette

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 35m

Yield 10

Number Of Ingredients 6



Dried Beef Cheese Ball image

Steps:

  • In a medium bowl, combine cream cheese, dried beef, and chopped onions. Mix well, then season with onion salt, monosodium glutamate, and Worcestershire sauce. Form into a ball, and refrigerate.

Nutrition Facts : Calories 95.9 calories, Carbohydrate 1.4 g, Cholesterol 31.7 mg, Fat 8.1 g, Fiber 0.1 g, Protein 4.4 g, SaturatedFat 5.1 g, Sodium 428.9 mg, Sugar 0.5 g

8 ounces cream cheese
3 ounces dried beef
2 green onions, chopped
¼ teaspoon onion salt
1 ¼ teaspoons monosodium glutamate (MSG)
1 tablespoon Worcestershire sauce

CHIPPED BEEF CHEESE BALL

Make and share this Chipped Beef Cheese Ball recipe from Food.com.

Provided by Wendy W88

Categories     Cheese

Time 5m

Yield 1 cheese ball

Number Of Ingredients 6



Chipped Beef Cheese Ball image

Steps:

  • Mix all ingredients together, reserving a couple ounces of the beef.
  • Shape into a ball and roll into reserved beef.
  • Chill for at least 2 hours.
  • Serve.

1 (8 ounce) package cream cheese
1 (3 ounce) package cream cheese
2 green onions, chopped
1/2 teaspoon Accent seasoning
1 dash Worcestershire sauce
1 package chipped beef

CHIPPED BEEF CHEESE BALL

This delicious appetizer is near and dear to our family. It is a symbol of our family's Christmas and New Year's celebrations. My mom made this cheese ball for more than 30 years. -Molly Sumner, Creve Coeur, Missouri

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 2 cups.

Number Of Ingredients 5



Chipped Beef Cheese Ball image

Steps:

  • Place beef in a food processor; pulse until finely chopped. In a large bowl, beat cream cheese until smooth. Stir in 2/3 cup beef and the onion and Worcestershire sauce. Refrigerate, covered, at least 1 hour., Place remaining beef in a small shallow bowl. Shape cheese mixture into a ball; roll in beef to coat evenly. Wrap; refrigerate at least 1 hour. Serve with crackers and vegetables.

Nutrition Facts : Calories 47 calories, Fat 4g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 136mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

5 packages (2 ounces each) thinly sliced dried beef
12 ounces cream cheese, softened
1/3 cup finely chopped sweet onion
4 drops Worcestershire sauce
Ritz crackers and Assorted fresh vegetables

CROWD-PLEASER CHIPPED BEEF CHEESE BALL

Make and share this Crowd-Pleaser Chipped Beef Cheese Ball recipe from Food.com.

Provided by weekend cooker

Categories     High Protein

Time 2h15m

Yield 1 cheeseball, 4 serving(s)

Number Of Ingredients 7



Crowd-Pleaser Chipped Beef Cheese Ball image

Steps:

  • Mix all ingredients, except the paprika, and parsley flakes together.
  • Form into a ball.
  • Sprinkle with paprika, and dried parsley flakes.
  • Refrigerate for 2 hours.
  • Serve with crackers.

Nutrition Facts : Calories 689.2, Fat 51.6, SaturatedFat 27.4, Cholesterol 222, Sodium 3750.9, Carbohydrate 14.5, Fiber 0.3, Sugar 5.4, Protein 44.2

2 (8 ounce) packages cream cheese
2 (8 ounce) packages chipped beef, finely chopped
1/2 cup mayonnaise
2 tablespoons fresh green onions, finely diced
1 tablespoon Worcestershire sauce
1 teaspoon paprika
parsley flakes (optional)

QUICK CHIPPED BEEF CHEESE BALL

I got this recipe from a friend who used to work at the deli of our local grocery. When they were bought out by a larger chain their cheese ball recipe changed. This is the only way I can get my favorite cheese ball now. The grocery called it "chipped beef" but it actually uses thinly sliced Buddig roast beef.

Provided by Shaye

Categories     Spreads

Time 15m

Yield 1 cheeseball

Number Of Ingredients 6



Quick Chipped Beef Cheese Ball image

Steps:

  • Mix all ingredients except parsley or nuts.
  • Form into a ball.
  • (I usually put it in plastic wrap, roll into a ball and refrigerate until more solid).
  • Roll in nuts or parsley if desired.

Nutrition Facts : Calories 880.1, Fat 82.8, SaturatedFat 51.3, Cholesterol 287.7, Sodium 1504.6, Carbohydrate 8.6, Fiber 0.6, Sugar 1.2, Protein 28.6

8 ounces cream cheese
2 ounces Buddig beef, chopped into small pieces
1 1/2 chopped green onions
1/4 teaspoon Worcestershire sauce
1/8 teaspoon garlic powder
chopped walnuts (optional) or dried parsley, to cover (optional)

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