Easy Crockpot Chicken And Dressing Recipes

Steps:

• Place chicken breasts in the bottom of crock pot.
• Pour dry stuffing mix over chicken.
• Mix sour cream and soup and pour over chicken and stuffing.
• Cook on low for 4 hours.
• Fluff all ingredients and serve.

Steps:

• Mix crumbled cornbread with onion, celery, and butter. Lightly stir in sage, salt, poultry seasoning, black pepper, eggs, cream of chicken soup, and cream of mushroom soup until thoroughly combined. Pour chicken broth over the dressing to moisten.
• Layer half the dressing into a slow cooker, spread half the cooked chicken over dressing, layer remaining dressing over chicken, and top with remaining chicken.
• Set cooker on High and cook for 45 minutes. Reduce cooker setting to Low and cook at least 5 more hours.

Steps:

• Place chicken in a greased 4-1/2 quart slow cooker. In a separate bowl, combine soup and milk; pour over the chicken.
• Combine stuffing mix and water. Spoon over chicken and soup mixture.
• Cover cooker and cook on low heat 3-4 hours. Check to see if chicken is done. Usually it needs just a short time to finish cooking in a crockpot; do NOT overcook.

Steps:

• Place chicken into bottom of a slow cooker. Pour broth over chicken. Mix soup, stuffing, and water in a bowl; spoon on top of chicken.
• Cook on Low for 7 hours.

Steps:

• Melt butter in a skillet.
• Saute onion, celery, mushroom, bacon and parsley.
• Pour sauteed vegetables over bread cubes in a very large mixing bowl.
• Add poultry seasoning, salt, sage, thyme, pepper, marjoram; toss together.
• Pour in enough chicken broth to moisten, depending on how dry your bread cubes are.
• Add beaten egg; mix together well.
• Pack stuffing lightly into slow cooker (laying the seared breasts in between if using), and cover.
• Set to High for 30 minutes.
• Reduce to Low to cook for 4 to 6 hours.