EASY GARAM MASALA SPICE MIX
No need to do a lot of grinding for this easy take an a popular East Indian spice mix. There are as many variations of this mix as there are cooks in India. This is my favorite.
Provided by Mikekey * @Mikekey
Categories Seasoning Mixes
Number Of Ingredients 7
Steps:
- Mix together all ingredients in a jar with an airtight lid. Store covered in a cool, dry place.
GARAM MASALA SPICE MIX
Garam masala is an aromatic mixture of spices, used as a base in many Indian dishes, like curry, to bring flavour and warmth
Provided by Cassie Best
Categories Condiment, Dinner
Time 5m
Yield Makes 1 small jar
Number Of Ingredients 8
Steps:
- Toast the whole spices in a small pan until they are aromatic and have turned a shade or two darker. Don't be tempted to skip this stage, as it really enhances the flavours.
- Tip into a spice grinder (or use a pestle and mortar), then add the ready-ground spices and dried herbs if required, and crush to a fine powder. Store in a sealed jar for up to six months.
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