Easy Gourmet Chicken Pizza Recipes

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SPICY CHICKEN PIZZA RECIPE BY TASTY

Here's what you need: pizza sauce, Frank's Red Hot Original, olive oil, cornmeal, pizza dough, shredded mozzarella cheese, shredded chicken, bacon, fresh baby spinach, cherry tomato, red onion, ranch dressing

Provided by Tayo Ola

Categories     Lunch

Yield 4 servings

Number Of Ingredients 12



Spicy Chicken Pizza Recipe by Tasty image

Steps:

  • Preheat oven to 450ºF (230ºC).
  • In a small bowl, whisk together pizza sauce with Frank's Red Hot Original. Set aside.
  • Drizzle a 12-inch (30 ½ cm) cast iron skillet with olive oil. Use your hand or a paper towel to evenly coat the pan with oil. Sprinkle pan with cornmeal.
  • Press pizza dough into the pan so that it covers the whole surface evenly.
  • Spread spicy pizza sauce on the dough. Top with mozzarella, chicken, and bacon. Scatter spinach, cherry tomatoes, and red onion on top.
  • Bake pizza for 14-16 minutes until edges are browned and crisp.
  • Remove from oven and let cool for 5 minutes, then drizzle with Frank's Red Hot Original and ranch dressing. Slice and serve.
  • Enjoy!

Nutrition Facts : Calories 587 calories, Carbohydrate 60 grams, Fat 23 grams, Fiber 3 grams, Protein 32 grams, Sugar 6 grams

¾ cup pizza sauce
1 ½ tablespoons Frank's Red Hot Original, plus more for drizzling
1 tablespoon olive oil
1 ½ teaspoons cornmeal
1 lb pizza dough
1 ½ cups shredded mozzarella cheese
1 ½ cups shredded chicken
3 pieces bacon, torn into ½-inch (1 1/4 cm) pieces
1 small handful fresh baby spinach
¾ cup cherry tomato, halved
2 tablespoons red onion, minced
ranch dressing, for drizzling

EASY GOURMET BBQ CHICKEN PIZZA

Make and share this Easy Gourmet BBQ Chicken Pizza recipe from Food.com.

Provided by The Cooking Ginger

Categories     < 30 Mins

Time 30m

Yield 2 Slices, 4 serving(s)

Number Of Ingredients 15



Easy Gourmet BBQ Chicken Pizza image

Steps:

  • Dice chicken breast into bite size pieces.
  • Heat sauce pan on medium heat, add olive oil. Add chicken, salt, pepper and basil. Heat till cooked through.
  • Remove chicken from pan. Add 1/2 cup BBQ sauce and mix till all chicken is evenly coated.
  • Combine 1 cup BBQ sauce and 1 cup pizza sauce. Spread over pizza crust evenly.
  • Spread 2 cups Mozzerella Cheese even over sauce. Next evenly distribute the diced Chicken, Scallions and Red Onions over the Mozzarella. Finally top with Cheddar and Gouda cheese.
  • Sprinkle the Garlic Salt over the pizza and drizzle BBQ Sauce over the top. Cook in the oven at 400 degrees for 15 minutes or till cheese is golden.

Nutrition Facts : Calories 469.7, Fat 24.3, SaturatedFat 11.8, Cholesterol 82.3, Sodium 1839.3, Carbohydrate 38.1, Fiber 1.3, Sugar 25.8, Protein 24

1 pizza crust, 12-inch
1 cup prepared pizza sauce
1 cup prepared barbecue sauce
2 cups shredded mozzarella cheese
1/2 cup shredded cheddar cheese
1/2 cup shredded gouda cheese
1 thawed chicken breast
1/2 cup barbecue sauce
1 teaspoon garlic salt
1 teaspoon salt
1 teaspoon black pepper
1 tablespoon dried basil
1 scallion, thinly chopped
1 tablespoon olive oil
1/2 red onion, sliced thin

GARLIC CHICKEN PIZZA

A true gourmet pizza, made even better because it's fast, easy, and inexpensive! Grilled chicken, tomato wedges, red onions, and green peppers topping a garlic-parmesan sauce and mozzarella - it's the most beautiful pizza you'll ever see...or eat!

Provided by BECKY M.

Categories     World Cuisine Recipes     European     Italian

Time 2h50m

Yield 4

Number Of Ingredients 14



Garlic Chicken Pizza image

Steps:

  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle; press Start.
  • Preheat oven to 475 degrees F (245 degrees C). Sprinkle a large pizza pan with cornmeal. Roll or pat dough out on a lightly floured surface until it is the diameter of the pizza pan; place on pan.
  • Spread dough with sauce, then sprinkle with garlic. Cover with cheese. On top of the pizza, arrange chicken, green pepper, onion and tomato.
  • Bake in preheated oven for 20 to 25 minutes, or until dough is baked, cheese is melted and toppings are lightly browned.

Nutrition Facts : Calories 945 calories, Carbohydrate 88.6 g, Cholesterol 156.7 mg, Fat 35.2 g, Fiber 4.1 g, Protein 64.4 g, SaturatedFat 14.7 g, Sodium 1696.6 mg, Sugar 5.5 g

1 ⅛ cups warm water (110 degrees F/45 degrees C)
1 ¼ teaspoons salt
1 ½ teaspoons vegetable oil
3 cups bread flour
2 tablespoons dry milk powder
2 teaspoons active dry yeast
2 tablespoons cornmeal
1 cup roasted garlic and parmesan cheese sauce
¼ teaspoon granulated garlic
10 ounces mozzarella cheese, shredded
2 grilled skinless, boneless chicken breast, diced
¼ red onion, sliced
1 tomato, cut into thin wedges
1 green bell pepper, seeded and diced

GOURMET PIZZA

I made this for one of the RSC contest and never posted it. This is full of goodness from the Artichokes, pine nuts, sun dried tomatoes, shallots and herbs. This can be put together very quickly with jarred ingredients from the pantry and fridge.

Provided by Rita1652

Categories     Savory Pies

Time 25m

Yield 8 serving(s)

Number Of Ingredients 11



Gourmet Pizza image

Steps:

  • Preheat oven to 425 degrees.
  • Roll out dough. Brush olive oil on dough.
  • Arrange remaining ingredients on dough.
  • Place in oven for 10-15 minutes.
  • Let sit 5 minutes before slicing.

Nutrition Facts : Calories 77.6, Fat 5.6, SaturatedFat 2.1, Cholesterol 11.1, Sodium 101, Carbohydrate 3.5, Fiber 1.9, Sugar 0.4, Protein 4

1 pizza dough (Pizza Dough Bread Machine , your favorite or store bought)
1 tablespoon olive oil
1 -2 garlic clove, minced
1 (6 ounce) jar marinated artichokes, chopped
1/4 cup sun-dried tomatoes packed in oil with herbs, sliced
1 shallot, sliced thin
1 tablespoon pine nuts
2 tablespoons asiago cheese, shredded
1 cup pre-shredded mozzarella cheese
cayenne
1 teaspoon dried Italian herb seasoning

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